Chia Oil

Chia Oil is a cold-pressed, nutrient-rich oil derived from the seeds of the Salvia hispanica plant, native to Central and South America. This light, fast-absorbing oil is celebrated for its exceptionally high content of omega-3 fatty acids (especially alpha-linolenic acid), antioxidants, vitamins, and phytonutrients. It has a mild, nutty aroma and is typically golden in color. Due to its powerful antioxidant and anti-inflammatory properties, Chia Oil is used extensively in cosmetics, personal care, nutraceuticals, and food products. It helps support skin barrier function, reduce redness, and improve skin elasticity and hydration. In food and dietary supplements, it’s valued for its cardiovascular, brain, and skin health benefits.

Flaxseed Oil

Flaxseed Oil, also known as Linseed Oil, is a cold-pressed oil extracted from the seeds of the Linum usitatissimum plant. Renowned for its high content of omega-3 fatty acids (particularly alpha-linolenic acid), it is widely valued for its nutritional, cosmetic, and therapeutic benefits. The oil has a light golden color and a mild, nutty aroma. It is commonly used in dietary supplements, skincare formulations, and industrial applications. Due to its drying properties, flaxseed oil also finds use in paints and varnishes.

Linseed Oil

$ 17.15
Linseed Oil, also known as flaxseed oil, is derived from the seeds of the flax plant (Linum usitatissimum). It is a pale yellow to amber oil with a mild, nutty aroma. Rich in omega-3 fatty acids and antioxidants, Linseed Oil is widely used in cosmetics, personal care, industrial applications, and traditional medicine. It is valued for its moisturizing, anti-inflammatory, and skin conditioning properties, as well as its drying qualities in paints and varnishes.