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AGROCHEMICALS, FOOD & PHARMACEUTICALS PROCESSING CHEMICALS
Soya Lecithin
0 out of 5(0)Soya lecithin is a natural substance derived from soybeans that is commonly used as an emulsifier, stabilizer, and dispersant in food products, pharmaceuticals, and other industrial applications. It is composed of a mixture of phospholipids, including phosphatidylcholine, phosphatidylethanolamine, and phosphatidylinositol, which have unique properties that make them useful in a wide range of applications. Soya lecithin is typically extracted from soybean oil and is often added to foods as an ingredient to improve texture, increase shelf life, or facilitate the mixing of ingredients that would otherwise not blend together.
SKU: ACS46887CHEM0 -
CONSTRUCTION CHEMICALS, FOOD & PHARMACEUTICALS PROCESSING CHEMICALS
Cellozize (Tylose) 25kg bag
0 out of 5(0)Tylose refers to a type of modified cellulose, also known as hydroxyethyl cellulose, that is commonly used as a thickening agent, stabilizer, and emulsifier in a variety of industrial and food applications. It is a white, odorless, and tasteless powder that is soluble in water and forms a clear or slightly turbid solution. Tylose is commonly used in the food industry to improve the texture and consistency of various products such as ice cream, sauces, dressings, and baked goods.
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FOOD & PHARMACEUTICALS PROCESSING CHEMICALS, INDUSTRIAL CHEMICALS
Trisodium phosphate 25kg
0 out of 5(0)Trisodium phosphate (TSP) is a chemical compound with the formula Na3PO4. It is a highly soluble, white, crystalline powder that is commonly used as a cleaning agent, food additive, and stain remover. TSP is made by combining sodium hydroxide (caustic soda) with phosphoric acid, and it has a variety of uses in industrial, commercial, and domestic settings due to its alkalinity and ability to emulsify oils and grease. However, TSP can also be toxic if ingested or inhaled, and it is important to handle it with care and follow appropriate safety precautions when using it.
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