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Guar gum 25kg

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Guar gum is a natural, water-soluble polysaccharide extracted from the seeds of the guar plant (Cyamopsis tetragonoloba), which is grown mainly in India and Pakistan. It is commonly used as a thickener, stabilizer, and emulsifier in a wide range of food and non-food products, including baked goods, dairy products, sauces, dressings, beverages, personal care products, and industrial applications. Guar gum has excellent viscosity and water-binding properties, and it can improve the texture, mouthfeel, and shelf life of many products

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Guar gum has a variety of common uses across different industries, including:

  1. Food Industry: Guar gum is widely used as a thickener, emulsifier, stabilizer, and binding agent in a variety of food products such as baked goods, dairy products, sauces, dressings, beverages, and confectionery. It can improve the texture, viscosity, mouthfeel, and stability of food products.
  2. Oil and Gas Industry: Guar gum is used as a thickener and viscosifier in hydraulic fracturing fluids to enhance the viscosity of the fluid and carry proppant into fractures created in the rock formation.
  3. Paper and Textile Industry: Guar gum is used as a sizing agent in the textile and paper industry, where it provides better print quality, improved ink receptivity, and increased paper strength.
  4. Pharmaceutical Industry: Guar gum is used in the pharmaceutical industry as a binder, disintegrant, and sustained-release agent in tablet formulations, as well as a thickener and stabilizer in liquid formulations.
  5. Personal Care Industry: Guar gum is used in personal care products such as lotions, creams, shampoos, and conditioners as a thickener and emulsifier to improve their texture and stability.

Overall, guar gum is a versatile ingredient that finds applications in many industries due to its unique properties such as thickening, binding, and stabilizing.