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FOOD & PHARMACEUTICALS PROCESSING CHEMICALS
Ammonium bicarbonate 25kg
0 out of 5(0)Ammonium bicarbonate is a white, crystalline compound with the chemical formula NH4HCO3. It is a type of inorganic salt that is commonly used in the food industry as a leavening agent for baking, as well as in the production of ceramics, dyes, and other chemicals. When heated, ammonium bicarbonate decomposes into ammonia, carbon dioxide, and water vapor, which causes dough to rise and become light and fluffy. It is also known as hartshorn or baker’s ammonia.
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CONSTRUCTION CHEMICALS, FOOD & PHARMACEUTICALS PROCESSING CHEMICALS
Cellozize (Tylose) 25kg bag
0 out of 5(0)Tylose refers to a type of modified cellulose, also known as hydroxyethyl cellulose, that is commonly used as a thickening agent, stabilizer, and emulsifier in a variety of industrial and food applications. It is a white, odorless, and tasteless powder that is soluble in water and forms a clear or slightly turbid solution. Tylose is commonly used in the food industry to improve the texture and consistency of various products such as ice cream, sauces, dressings, and baked goods.
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