Maltitol powder 25kg

Maltitol powder 25kg

Maltitol powder is a sugar alcohol that is derived from maltose, a type of sugar. It is a white crystalline powder that looks and tastes like sugar, but has fewer calories and a lower glycemic index. Maltitol powder is commonly used as a sugar substitute in food products, especially in those marketed to people with diabetes or those looking to reduce their sugar intake. It is also used as a bulking agent and sweetener in a variety of other food and beverage products, including candy, chewing gum, baked goods, and ice cream.



Maltitol powder is a versatile sweetener that is used in a variety of food and beverage products. Some common applications of maltitol powder include:

  1. Confectionery: Maltitol powder is commonly used as a sugar substitute in candies, chocolates, and other confectionery products. It provides sweetness and texture similar to sugar, but with fewer calories and a lower glycemic index.
  2. Baked goods: Maltitol powder is often used in sugar-free or reduced-sugar baked goods, such as cookies, cakes, and muffins. It can provide bulk and sweetness while reducing the calorie content of these products.
  3. Dairy products: Maltitol powder is used in many low-fat or reduced-calorie dairy products, such as ice cream, yogurt, and milkshakes. It can provide sweetness and texture without adding excess calories.
  4. Beverages: Maltitol powder can be used as a sweetener in a variety of beverages, including soft drinks, sports drinks, and flavored waters.

Pharmaceutical and nutraceutical products: Maltitol powder is used as an excipient in many pharmaceutical and nutraceutical products, such as dietary supplements and oral medications. It can help to improve the taste and texture of these products while also providing some sweetness.


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Safety Guidelines

While maltitol powder is generally considered safe for consumption, there are some precautions that should be observed when using it:
  1. Digestive issues: Maltitol powder is a sugar alcohol, which means it can cause digestive issues such as bloating, gas, and diarrhea in some people, especially if consumed in large quantities. It is recommended to start with small amounts and gradually increase intake to avoid these issues.
  2. Caloric content: While maltitol powder has fewer calories than sugar, it still contains some calories and should be consumed in moderation as part of a balanced diet.
  3. Allergies: Some people may be allergic to maltitol powder, and it can cause allergic reactions such as hives, itching, and difficulty breathing. If you experience any of these symptoms after consuming maltitol powder, you should seek medical attention immediately.
  4. Dental health: Maltitol powder can still contribute to tooth decay, so it is important to practice good dental hygiene and limit consumption of sugary foods and drinks, including those made with maltitol powder.
Use in cooking: Maltitol powder can have different properties than sugar when used in cooking and baking. It is important to follow recipes specifically designed for maltitol powder or to make adjustments to recipes to ensure proper texture and consistency.

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