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Sorbitol

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Sorbitol, also known as glucitol, is a sugar alcohol that occurs naturally in many fruits and plants or can be synthesized from glucose. It’s commonly used as a sugar substitute in various food products due to its sweet taste and lower calorie content compared to regular sugar. Sorbitol is often used in sugar-free or reduced-sugar foods, as well as in pharmaceuticals and personal care products, due to its ability to provide sweetness without causing rapid spikes in blood sugar levels. Additionally, sorbitol has humectant properties, meaning it can retain moisture, which makes it useful in products like chewing gum, toothpaste, and skin care items.

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Sorbitol

  1. Food and Beverages: Sorbitol is used as a sugar substitute in a wide range of food and beverage products, including sugar-free and reduced-sugar versions of candies, chocolates, baked goods, jams, jellies, and beverages. It provides sweetness without contributing as many calories as regular sugar and is often used to cater to individuals with diabetes or those looking to reduce their sugar intake.
  2. Pharmaceuticals: Sorbitol is used in pharmaceutical formulations as an excipient, which is an inert substance added to a medication to give it a specific form or consistency. It can be used to enhance the taste of medications, mask bitter flavors, and improve the stability of certain formulations. Sorbitol is also utilized in liquid medications and syrups due to its ability to keep the product stable and prevent crystallization.
  3. Personal Care and Cosmetics: Sorbitol’s humectant properties make it suitable for use in personal care products such as skin creams, lotions, shampoos, and conditioners. It helps to retain moisture and prevents the products from drying out, contributing to their effectiveness and shelf life.
  4. Oral Care Products: Sorbitol is commonly found in toothpaste and mouthwash formulations due to its sweet taste, humectant properties, and ability to provide a pleasant mouthfeel. It helps to maintain the texture and consistency of these products while also contributing to their flavor.
  5. Medicated Lozenges and Chewing Gums: Sorbitol is often used in the production of sugar-free or reduced-sugar lozenges and chewing gums. Its slow metabolism in the body reduces the potential for a rapid increase in blood sugar levels, making it suitable for diabetic individuals.
  6. Industrial Applications: Sorbitol is utilized in certain industrial applications, such as in the production of plastics and resins. It can be chemically converted into other compounds used in various manufacturing processes.
  7. Laxative and Dietary Supplements: In its liquid form, sorbitol can be used as an osmotic laxative, helping to relieve constipation by drawing water into the intestines. It is also included in some dietary supplements for its potential health benefits.
  8. Diabetic and Sugar-Free Products: Due to its low glycemic index and reduced calorie content, sorbitol is often used in products specifically designed for people with diabetes or those looking to control their sugar intake.
  9. Confectionery: Sorbitol is used in the production of sugar-free candies, chewing gums, and mints, providing sweetness while also helping to maintain the desired texture and consistency of the final products.
SKU: ACS16575CHEM0 Category:

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