Uses of Yeast Active Dry

Microbiological Cultures:

It serves as a growth medium for culturing microorganisms, particularly in studies related to fermentation and yeast behavior.

Fermentation Studies:

It’s used to study and optimize fermentation processes in various industries, such as brewing and biofuel production.

Genetic Research:

Yeast cells are employed in genetic research due to their relatively simple genome and ease of manipulation, allowing scientists to study gene function and expression.

Biochemical Assays:

Active dry yeast can be used in assays to test the effects of different compounds on yeast metabolism and growth.