Food Grade refers to materials and chemicals that are safe for consumption or use in the processing, packaging, and handling of food products. These substances meet strict regulatory standards set by authorities such as the FDA (Food and Drug Administration), EFSA (European Food Safety Authority), or Codex Alimentarius to ensure they do not pose a risk to human health when used as intended.

Food Grade materials are used in:

Food production and processing – as additives, preservatives, pH regulators, thickeners, and emulsifiers

Beverage manufacturing – for carbonation, flavor enhancement, and microbial stability

Food packaging – in coatings, plastics, and films that come into direct contact with food

Cleaning and sanitation – in food-safe cleaning agents used in food facilities

Dietary supplements and nutraceuticals – for tableting, flavoring, and nutrient delivery

Corn Starch (food grade)

Original price was: $8,000.00.Current price is: $7,500.00.
Corn Starch (food grade) is a fine, powdery substance derived from the endosperm of corn kernels. It is commonly used as a thickening agent in cooking and baking, as well as in other industries such as papermaking, textiles, and adhesives. Corn starch has a neutral flavor and a translucent appearance when mixed with liquid, making it a versatile ingredient in many recipes.