Preservatives(food)
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microbiology-and-cell-culture-reagents
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Fresh Herbs
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Mandarin Oil
Mandarin Oil is a natural essential oil obtained by cold pressing the rind of the Citrus reticulata fruit. It has a fresh, sweet, citrusy aroma with a slightly fruity and floral note. Mandarin Oil is valued for its calming and uplifting properties and is widely used in aromatherapy, perfumery, and personal care formulations. It also possesses mild antiseptic and digestive benefits.
This oil is popular in skincare for its toning and brightening effects and in household products for its refreshing scent. Mandarin Oil is gentle and suitable for a variety of cosmetic and therapeutic applications.
