Lead Acetate Extra Pure

Lead Acetate Extra Pure is a crystalline compound with the chemical formula Pb(C₂H₃O₂)₂·3H₂O, often referred to as sugar of lead due to its sweet taste (though it is highly toxic). In laboratory environments, it is primarily used for analytical chemistry, precipitation reactions, and as a reagent for detecting hydrogen sulfide gas, with which it forms black lead sulfide. It is also utilized in organic synthesis and historical pigment studies. Due to its toxicity, handling requires strict safety measures, including gloves, goggles, and proper ventilation. Its extra pure grade ensures minimal contaminants, making it suitable for precise experimental procedures.