Polydextrose Extra Pure

Whatsapp Order

SHORT DESCRIPTION

Polydextrose Extra Pure is a premium-grade synthetic polymer of glucose, widely used as a dietary fiber, bulking agent, and low-calorie carbohydrate substitute in food, pharmaceutical, and nutraceutical applications. Its high purity ensures suitability for laboratory, formulation, and quality-sensitive uses.

This compound is valued for its excellent solubility, neutral taste, and stability across a wide pH range and temperatures. It is commonly incorporated into sugar-free, low-calorie, or high-fiber food products such as baked goods, beverages, and nutritional supplements. In pharmaceutical formulations, it may serve as an excipient or filler in tablets and capsules.

Polydextrose is generally recognized as safe (GRAS) and well-tolerated, though excessive intake may have a mild laxative effect. It should be stored in a cool, dry place, sealed tightly to avoid moisture absorption.

Add to compare

Add to wishlist

Category: LABORATORY CHEMICALS Tags: BiochemicalReagent, CarbohydratePolymer, DietaryFiberResearch, ExtraPure, FoodScienceLab, NonDigestiblePolysaccharide, Polydextrose, PrebioticStudies, SpecialtyLabChemical

Description

USES

PRIMARY USES

Food & Beverage Industry:
- Used as a low-calorie bulking agent and dietary fiber in low-sugar, sugar-free, or reduced-calorie products.
- Common in baked goods, candies, cereals, beverages, and dairy-based products.
Nutritional Supplements:
- Added to health and wellness products to increase fiber content and promote digestive health.

SECONDARY USES

Pharmaceutical Industry:
- Used as an inert filler or excipient in tablets and capsules.
- Helps improve mouthfeel and texture in chewable medications or nutritional lozenges.
Cosmetics & Personal Care:
- Occasionally incorporated as a humectant or skin-conditioning agent in lotions and creams.
Weight Management Products:
- Incorporated in products targeting calorie reduction, owing to its low glycemic index and prebiotic properties.
Clinical Nutrition:
- Included in enteral nutrition formulas for patients needing additional fiber without sugar intake.

KEY PRODUCT FEATURES

KEY ATTRIBUTES

1. Basic Identification Attributes

Chemical Name: Polydextrose
CAS Number: 68424-04-4
HS Code: 3913.90.00
Molecular Formula: (C₆H₁₀O₅)ₙ (polymer of glucose)
Synonyms:
- Poly-D-glucose
- Glucose polymer
- E1200 (as food additive code)

2. Physical & Chemical Properties

Physical State: Solid (powder or granules)
Color & Odor: White to off-white; slight odor or odorless
Boiling Point & Melting Point:
- Decomposes on heating
- Softens around 150–160 °C
Density/Specific Gravity: ~1.4 g/cm³
Solubility:
- Soluble in water
- Insoluble in most organic solvents
pH Level: ~3.5–5.5 (in 10% aqueous solution)
Vapor Pressure & Volatility: Not volatile
Flash Point: Not applicable
Autoignition Temperature: Not applicable
Viscosity: Not applicable (solid form)

3. Safety & Hazard Attributes

Hazard Class (GHS Classification):
- Not classified as hazardous
NFPA Ratings:
- Health: 0
- Flammability: 1
- Reactivity: 0
Exposure Limits:
- Not established (generally regarded as safe - GRAS)
Reactivity:
- Stable under normal conditions
- May degrade when heated to high temperatures

4. Storage & Handling Attributes

Storage Conditions:
- Store in a cool, dry, and well-ventilated area
- Protect from moisture and high temperatures
Incompatible Materials:
- Strong oxidizers
Container Type:
- Sealed food-grade plastic or fiber containers
Shelf Life & Expiration Date:
- Typically 2–3 years when stored properly
Special Handling Requirements:
- Avoid inhaling dust
- Use protective gloves and goggles when handling large quantities

5. Regulatory & Compliance Attributes

Regulatory Status:
- FDA GRAS (Generally Recognized As Safe)
- Approved by EFSA (E1200), Codex, and other international bodies as a food additive
Hazard Symbols (GHS Pictograms):
- None required
Transportation Restrictions:
- Not regulated for transport
Waste Disposal Method:
- Dispose in accordance with local regulations
- Considered non-hazardous waste

6. Environmental & Health Impact

Ecotoxicity:
- Not toxic to aquatic or terrestrial organisms
Persistence in Environment:
- Biodegradable
Carcinogenicity/Mutagenicity:
- Not classified as carcinogenic or mutagenic
Biodegradability:

Readily biodegradable in the environment

SAFETY HANDLING PRECAUTIONS

SAFETY PRECAUTIONS

Personal Protective Equipment (PPE):

Wear protective gloves (e.g., nitrile or latex).
Use safety goggles to prevent eye contact.
Wear a lab coat or apron to avoid skin contamination.
Use a dust mask if handling powdered form in bulk.

Handling:

Avoid creating dust or inhaling particulate matter.
Handle in accordance with good industrial hygiene and safety practices.
Wash hands thoroughly after handling.
Avoid contact with eyes and prolonged skin exposure.

Storage:

Store in a cool, dry, well-ventilated place.
Keep the container tightly sealed to prevent moisture absorption.
Store away from strong oxidizing agents.

FIRST AID MEASURES

Inhalation:

Move to fresh air.
If breathing is difficult, seek medical attention.

Skin Contact:

Wash with soap and water.
If irritation occurs, seek medical advice.

Eye Contact:

Rinse immediately with plenty of water for at least 15 minutes.
Seek medical attention if irritation persists.

Ingestion:

Rinse mouth with water.
Not considered hazardous in small quantities, but consult a physician if large amounts are swallowed or if discomfort occurs.

FIRE FIGHTING MEASURES

Flammability:

Not classified as flammable, but may burn at high temperatures.

Extinguishing Media:

Use water spray, dry chemical, foam, or carbon dioxide.

Hazardous Combustion Products:

May emit carbon monoxide (CO) and carbon dioxide (CO₂) when burned.

Firefighter Protection:

Use self-contained breathing apparatus (SCBA) and full protective gear when fighting fires involving large quantities.