Strawberry Oil

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Strawberry Oil is a fragrant oil derived from the seeds or extracts of the strawberry fruit (Fragaria × ananassa). Known for its sweet, fruity, and fresh aroma, Strawberry Oil is prized in cosmetic and fragrance formulations for imparting a natural berry scent. While it is primarily used for its aromatic qualities, it also contains antioxidants and essential fatty acids beneficial for skin conditioning. Strawberry Oil is favored in perfumery, skincare products, and flavoring applications, offering a pleasant, uplifting sensory experience.

Description

Strawberry Oil

Primary Uses

  1. COSMETIC AND PERSONAL CARE CHEMICALS
  • Used in perfumes, body sprays, and lotions to provide a natural fruity fragrance.
  • Incorporated into lip balms and skincare products for its antioxidant and moisturizing properties.
  • Added to bath and shower gels for a refreshing, fruity scent.
  1. FOOD AND BEVERAGE CHEMICALS
  • Used as a flavoring agent in confectionery, beverages, and desserts (food-grade only).
  • Added to syrups, ice creams, and baked goods for enhanced berry flavor.
  1. CLEANING AND DETERGENT CHEMICALS
  • Included in natural cleaning products and air fresheners for its pleasant aroma.

Secondary Uses

  1. Aromatherapy & Wellness
  • Diffused to create uplifting and mood-enhancing environments.
  • Blended into massage oils for a calming and soothing effect.
KEY PRODUCT FEATURES

 1. Basic Identification Attributes

  • Botanical Name: Fragaria × ananassa (strawberry)

  • Common/Trade Name: Strawberry Oil

  • INCI Name: Fragaria Ananassa (Strawberry) Seed Oil / Strawberry Extract (depending on type)

  • CAS Number: Varies by extraction method and source

  • HS Code: 3301.29 (for essential/fragrance oils)

2. Physical & Chemical Properties

  • Physical State: Light to medium viscous oil or aromatic extract

  • Color & Odor: Pale yellow to reddish tint; sweet, fruity strawberry aroma

  • Solubility: Insoluble in water; soluble in oils and alcohols

3. Safety & Hazard Attributes

  • GHS Classification: Generally safe but may cause mild skin irritation in sensitive individuals

  • Toxicity: Non-toxic at typical usage levels; avoid ingestion of non-food-grade types

  • Exposure Limits: Follow IFRA or regulatory guidelines for fragrance use

4. Storage & Handling Attributes

  • Storage Conditions: Store in a cool, dark place, away from direct sunlight and heat

  • Container Type: Amber glass bottles or HDPE containers

  • Shelf Life: Typically 12–24 months under proper storage conditions

  • Handling Precautions: Avoid prolonged exposure to air and moisture

5. Regulatory & Compliance Attributes

  • IFRA-compliant when used as a fragrance ingredient

  • Food-grade versions comply with food safety standards

  • Produced in GMP-certified facilities

6. Environmental & Health Impact

  • Biodegradability: Biodegradable

  • Ecotoxicity: Low risk with normal use

  • Bioaccumulation: Not expected
SAFETY HANDLING PRECAUTIONS

Safety Handling Precautions

  • PPE Required: Gloves recommended when handling concentrated oil or extract

  • Handling Guidelines: Use in well-ventilated areas; avoid direct eye contact

First Aid Measures

  • Inhalation: Move to fresh air if respiratory irritation occurs

  • Skin Contact: Wash with soap and water; discontinue use if irritation develops

  • Eye Contact: Flush with water; seek medical advice if irritation persists

  • Ingestion: Seek medical attention if non-food grade oil is ingested

Firefighting Measures

  • Fire Hazards: Flammable oil

  • Extinguishing Media: Use foam, dry chemical, CO₂

  • Special Precautions: Avoid inhaling smoke; use protective equipment