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Caraway Oil
Caraway Oil is a volatile essential oil steam-distilled from the dried seeds of the Caraway plant (Carum carvi), a member of the Apiaceae family. It has a spicy, sweet, herbaceous aroma with warm undertones and is pale yellow to colorless in appearance. Known for its long-standing use in traditional herbal medicine and culinary flavoring, Caraway Oil contains carvone and limonene as its major constituents, responsible for its distinct aroma and therapeutic effects.
This oil is widely used in aromatherapy, digestive remedies, cosmetics, and pharmaceutical formulations. It is also valued in flavor manufacturing and oral care products for its carminative and antimicrobial properties.
Caraway Oil
Primary Uses
- Pharmaceuticals
- Used in digestive formulations for its carminative, antispasmodic, and stomachic properties.
- Common in preparations for relieving bloating, gas, and indigestion.
- Applied in cough syrups and cold remedies for its mucolytic action.
- Incorporated in oral care products such as toothpastes and mouthwashes for its antimicrobial action and freshening effect.
- Cosmetics and Personal Care
- Added to soaps, lotions, and creams for its antiseptic and refreshing properties.
- Used in scalp and hair care treatments for reducing dryness and promoting scalp health.
- Found in perfumes and deodorants for its spicy, earthy aroma.
- Food & Beverage Industry
- Used as a flavoring agent in liqueurs, breads (especially rye), cheeses, and meat products.
- Enhances the taste of sauces, pickles, and savory baked goods.
- Added to teas and beverages for digestive support and aromatic appeal.
- Aromatherapy
- Used in blends to relieve stress and digestive discomfort.
- Considered energizing and clarifying in diffuser applications.
Secondary Uses
- Traditional & Herbal Medicine
- Historically used for relief of menstrual discomfort and respiratory congestion.
- Sometimes combined with other essential oils for topical rubs and balms.
- Household Products
- Occasionally used in natural air fresheners, disinfectants, and cleaning solutions for its spicy scent and antibacterial properties.
1. Basic Identification Attributes
- Botanical Source: Carum carvi
- Common/Trade Name: Caraway Oil
- INCI Name: Carum Carvi Seed Oil
- CAS Number: 8000-42-8
- HS Code: 3301.29
- Synonyms: Carvi Oil, Carum Oil
2. Physical & Chemical Properties
- Physical State: Liquid
- Color & Odor: Pale yellow to colorless; warm, spicy, sweet, herbaceous aroma
- Solubility: Insoluble in water; soluble in alcohol and fixed oils
- Main Components: Carvone, limonene, carveol
- Refractive Index: ~1.485 – 1.495
- Specific Gravity: ~0.960 – 0.980
- Flash Point: ~60°C
3. Safety & Hazard Attributes
- GHS Classification: May cause skin sensitization in concentrated form
- Toxicity: Low; avoid excessive internal use or high concentrations topically
- Allergen Information: Potential allergen in sensitive individuals
- Exposure Limits: Not established; follow recommended dilution guidelines
4. Storage & Handling Attributes
- Storage Conditions: Store in a tightly sealed container in a cool, dry place away from sunlight
- Container Type: Amber glass or stainless-steel drums
- Shelf Life: 2 years under proper storage
- Handling Precautions: Avoid contact with eyes and mucous membranes; dilute for topical use
5. Regulatory & Compliance Attributes
- Approved for food use under FDA and EFSA regulations within set limits
- IFRA-compliant for fragrance and cosmetic use
- Recognized for pharmaceutical applications under pharmacopeial guidelines
6. Environmental & Health Impact
- Biodegradability: Biodegradable
- Ecotoxicity: Low in normal use concentrations
- Bioaccumulation: Not expected
Safety Handling Precautions
- PPE Required: Gloves and eye protection when handling undiluted oil
- Handling Guidelines: Use in well-ventilated area; avoid prolonged skin contact
First Aid Measures
- Inhalation: Move to fresh air if irritation occurs
- Skin Contact: Wash with soap and water; seek medical advice if irritation persists
- Eye Contact: Rinse immediately with plenty of water for at least 15 minutes
- Ingestion: Rinse mouth; do not induce vomiting; seek medical advice if symptoms occur
Firefighting Measures
- Fire Hazards: Flammable liquid
- Extinguishing Media: CO₂, dry chemical, foam
- Special Precautions: Avoid use of water jet; use protective equipment
- Hazardous Combustion Products: Carbon oxides, irritating organic vapors
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