Acidulants
Collectors
Dust Suppressants
Explosives and Blasting Agents
Flocculants and Coagulants
Frothers
Leaching Agents
pH Modifiers
Precious Metal Extraction Agents
Antioxidants(plastic)
Colorants (Pigments, Dyes)
Fillers and Reinforcements
Flame Retardants
Monomers
Plasticizers
Polymerization Initiators
Stabilizers (UV, Heat)
Antifoaming Agents
Chelating Agents
Coagulants and Flocculants
Corrosion Inhibitors
Disinfectants and Biocides
Oxidizing Agents
pH Adjusters
Scale Inhibitors( water)
Antioxidants(cosmetic)
Emollients
Fragrances and Essential Oils
Humectants
Preservatives
Surfactants(cosmetic)
Thickeners
UV Filters
Admixtures
Waterproofing Agents
Sealants and Adhesives
Curing Compounds
Concrete Repair Chemicals
Anti-Corrosion Coatings
Surfactants(cleaning)
Builders
Enzymes
Solvents (Cleaning)
Fragrances
Cosmetic Grade refers to chemicals and ingredients that meet stringent purity and safety standards suitable for use in personal care and beauty products. These substances are rigorously tested to ensure they are free from harmful contaminants such as heavy metals, toxic residues, and microbial impurities that could irritate the skin or pose health risks. Cosmetic-grade ingredients must comply with regulations set by organizations like the FDA (U.S.), EU Cosmetics Regulation, or other regional authorities, ensuring they are non-toxic, hypoallergenic, and stable in formulations. Common examples include emulsifiers, preservatives, fragrances, and active compounds (like hyaluronic acid or vitamins) used in creams, lotions, shampoos, and makeup. Unlike industrial-grade chemicals, cosmetic-grade materials prioritize skin compatibility and consumer safety over cost-efficiency, making them essential for products applied to the skin, hair, or nails.
Black Color Water Soluble
Black Color Water Soluble is a synthetic dye known for its excellent water solubility and intense black coloration. It is widely used in textile dyeing, leather processing, cosmetics, food and beverage coloring, pharmaceutical applications, paints, and laboratory uses. This dye offers good stability across various pH ranges and ensures consistent, uniform color in aqueous systems. Its versatility makes it essential in many industrial, scientific, and commercial applications.
Sodium Lactate 60%
Sodium Lactate 60% is a clear to slightly yellowish, viscous liquid obtained by neutralizing lactic acid with sodium hydroxide. It is widely used as a food additive, pharmaceutical excipient, and in cosmetic formulations due to its humectant, buffering, and antimicrobial properties. This grade is valued for its ability to retain moisture, regulate acidity, and act as a preservative in various industries. It also finds applications in the medical field as an electrolyte replenisher and pH stabilizer.
Sodium Methyl Paraben
Sodium Methyl Paraben is the sodium salt of methylparaben, a widely used preservative in cosmetics, pharmaceuticals, and food. It is a white, odorless, crystalline powder that is water-soluble and effective against a broad spectrum of bacteria, molds, and yeasts. As a paraben derivative, it helps prevent microbial contamination and extends shelf life. It is often preferred over methylparaben in formulations where water solubility is required.
Sodium Xylene Sulphonate
Sodium Xylene Sulphonate (SXS) is a white to off-white crystalline powder or granule with the chemical formula C₈H₇NaO₃S. It is a highly water-soluble anionic surfactant commonly used as a hydrotrope to enhance the solubility and stability of other surfactants and ingredients in detergent and cleaning formulations. Packaged in 25kg bags, SXS improves the clarity of liquid detergents and personal care products while boosting performance in hard water and various industrial applications.
Sorbitol
Sorbitol is a sugar alcohol with the chemical formula C₆H₁₄O₆, appearing as a white, crystalline, hygroscopic powder or syrup. It is widely used as a sweetener, humectant, and texturizing agent in food, pharmaceutical, and cosmetic industries. This 25kg packaged product offers high purity sorbitol, soluble in water with a mildly sweet taste and low caloric value, making it a popular sugar substitute and stabilizer.
Tarragon Essential Oil
Tarragon Essential Oil is a fragrant, aromatic oil extracted from the leaves and flowering tops of the Artemisia dracunculus plant, commonly known as tarragon. It is prized for its sweet, herbaceous, slightly spicy aroma and is widely used in aromatherapy, perfumery, flavoring, and traditional medicine. The oil contains active compounds such as estragole and methyl eugenol, which contribute to its characteristic scent and therapeutic properties.
Terpeniol 95%
Terpeniol 95% is a high-purity monoterpene alcohol derived primarily from natural sources such as pine oil and citrus peel oils. Known for its fresh, floral, and citrus-like aroma, Terpeniol is widely used in the fragrance and flavor industries. Its antimicrobial and solvent properties also make it valuable in pharmaceuticals, cosmetics, and cleaning formulations. The 95% purity ensures consistent performance in industrial and consumer applications.
Tetrasodium EDTA
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Tetrasodium EDTA is the tetrasodium salt of ethylenediaminetetraacetic acid, a powerful chelating agent widely used in industrial, personal care, and pharmaceutical applications. It effectively binds metal ions such as calcium and magnesium, preventing their interference in formulations. Its ability to enhance stability, improve efficacy, and prevent microbial growth makes it a multifunctional ingredient in a variety of chemical products.
Titanium Dioxide
Titanium Dioxide (TiO₂) is a naturally occurring oxide of titanium known for its exceptional brightness and high refractive index. It is one of the most widely used white pigments in the world due to its excellent opacity, UV resistance, and chemical stability. Available in various crystalline forms—mainly rutile and anatase—it is used across numerous industries including paints, plastics, paper, cosmetics, and food. Industrial grades are often surface-treated to enhance performance in specific applications.
Triethanolamine
Triethanolamine (TEA) is a viscous, colorless to pale yellow liquid with a mild ammonia-like odor. It is a multifunctional organic compound widely used in cosmetics, pharmaceuticals, and industrial applications as a pH adjuster, emulsifier, surfactant, and corrosion inhibitor. Triethanolamine neutralizes fatty acids to form soaps and helps stabilize emulsions, making it essential in personal care formulations and various chemical manufacturing processes. Its versatility and compatibility with other ingredients make it a valuable additive in numerous industries.
Triethanolamine
Triethanolamine (TEA) is a viscous, colorless to pale yellow liquid with a mild ammonia-like odor. It is a multifunctional organic compound widely used in cosmetics, pharmaceuticals, and industrial applications as a pH adjuster, emulsifier, surfactant, and corrosion inhibitor. Triethanolamine neutralizes fatty acids to form soaps and helps stabilize emulsions, making it essential in personal care formulations and various chemical manufacturing processes. Its versatility and compatibility with other ingredients make it a valuable additive in numerous industries.
Triethanolamine (TEA) 99%
Triethanolamine (TEA) 99% is a high-purity grade of triethanolamine, a viscous, colorless to pale yellow liquid with a mild ammonia-like odor. This high-concentration grade is widely used in cosmetics, pharmaceuticals, and industrial applications where superior purity is required. It functions primarily as a pH adjuster, emulsifier, surfactant, and corrosion inhibitor. TEA 99% is essential in neutralizing fatty acids to form soaps and stabilizing emulsions, enabling improved texture and stability in personal care products, as well as in chemical manufacturing processes demanding high-quality inputs.
Trilium EDTA
Trilium EDTA is a high-purity, versatile chelating agent known chemically as ethylenediaminetetraacetic acid (EDTA) or its trisodium salt form. It is widely used across industries to bind and sequester metal ions, improving product stability and performance. Trilium EDTA effectively prevents metal ion contamination, controls hardness in water, enhances cleaning efficiency, and stabilizes formulations in pharmaceuticals, cosmetics, agriculture, and industrial applications. Its strong chelating properties make it an essential ingredient for complexation and metal ion control.
Turpentine Oil
Turpentine Oil is a volatile essential oil distilled from the resin of pine trees (primarily Pinus species). It is a colorless to pale yellow fluid with a strong, distinctive odor, composed mainly of terpenes such as alpha-pinene and beta-pinene. Traditionally used as a solvent and medicinal agent, turpentine oil has broad applications across industrial, pharmaceutical, and agricultural sectors. Its natural origin and unique chemical profile also make it valuable in fragrance, flavoring, and organic synthesis.
Tween 20 (Polysorbate 20)
Tween 20, also known as Polysorbate 20, is a non-ionic surfactant and emulsifier derived from the esterification of sorbitan (from sorbitol) with fatty acids, followed by ethoxylation. It is a pale yellow to amber viscous liquid that is completely soluble in water, making it ideal for emulsifying oil-in-water systems. Tween 20 is widely used in cosmetics, pharmaceuticals, food, biotechnology, and industrial formulations due to its excellent emulsifying, dispersing, solubilizing, and stabilizing properties.
Tween 60 (Polysorbate 60)
Tween 60, or Polysorbate 60, is a non-ionic surfactant and emulsifier synthesized from sorbitan monostearate and ethylene oxide. It is part of the polysorbate family and is used to stabilize oil-in-water emulsions in food, pharmaceuticals, and personal care products. It appears as a yellowish, viscous liquid or waxy paste at room temperature. Known for its high Hydrophilic-Lipophilic Balance (HLB), Tween 60 is ideal for solubilizing fats, oils, and vitamins in aqueous solutions and enhancing product texture and shelf life.
Tween 80 (Polysorbate 80)
Tween 80, or Polysorbate 80, is a non-ionic surfactant and emulsifier derived from the ethoxylation of sorbitan monooleate. It is a pale yellow to amber viscous liquid with a mild odor and is completely soluble in water and many polar solvents. Tween 80 is widely used in food, pharmaceuticals, cosmetics, biotechnology, and industrial applications. Its high Hydrophilic-Lipophilic Balance (HLB ~15) makes it particularly effective in stabilizing oil-in-water emulsions and solubilizing lipophilic substances.
Vanillin
Vanillin is the primary flavor compound extracted from vanilla beans or produced synthetically, known for its characteristic sweet, creamy, and warm vanilla aroma. It is widely used as a flavoring agent in food, beverages, and pharmaceuticals, and also as a fragrance ingredient in cosmetics and perfumes. Vanillin is a versatile, cost-effective alternative to natural vanilla extract, providing consistent flavor and aroma quality.
Veegum
Veegum is a purified magnesium aluminum silicate clay known for its excellent suspending, thickening, and stabilizing properties. It is widely used in pharmaceuticals, cosmetics, and industrial applications as a rheology modifier, suspension stabilizer, and emulsifier. Veegum enhances the texture, consistency, and stability of formulations, providing improved performance in both liquid and semi-solid systems.
Verbena Vervain
Verbena, also known as Vervain, is a medicinal and aromatic herb renowned for its therapeutic properties and fragrant aroma. It is commonly used in herbal medicine, perfumery, and flavoring applications. Verbena extracts and essential oils are valued for their calming, anti-inflammatory, and digestive benefits. The herb is harvested and processed to retain its natural active compounds for use across various industries.
Vitamin A Acetate Powder
Vitamin A Acetate Powder is a stable, synthetic form of vitamin A used extensively in pharmaceutical, cosmetic, and nutritional applications. It serves as a vital nutrient promoting vision health, immune function, and skin maintenance. The powder form ensures ease of incorporation into various formulations including supplements, topical creams, and fortified foods, delivering consistent potency and bioavailability.
Vitamin A Palmitate
Vitamin A Palmitate is a highly concentrated, stable ester form of vitamin A used extensively in pharmaceuticals, nutraceuticals, cosmetics, and food fortification. This fat-soluble vitamin supports vision, immune function, skin health, and cellular growth. The palmitate ester enhances stability and shelf life, making it ideal for incorporation into powders, capsules, and topical formulations requiring precise dosing.
Vitamin E Acetate DL-Alpha-Tocopheryl Acetate
Vitamin E Acetate DL-Alpha-Tocopheryl Acetate, chemically known as DL-Alpha-Tocopheryl Acetate, is a stable, synthetic form of Vitamin E used widely in pharmaceuticals, cosmetics, food fortification, and dietary supplements. As an esterified form of tocopherol, it offers superior oxidative stability, making it ideal for formulations requiring extended shelf life. It functions as a potent antioxidant, protecting cells from oxidative damage and supporting immune and skin health.
Vitamin E Acetate Oily
Vitamin E Acetate Oily, also known as DL-Alpha-Tocopheryl Acetate, is a synthetic, oil-soluble form of Vitamin E with high purity and exceptional oxidative stability. This viscous liquid is ideal for applications requiring direct incorporation into oil-based systems such as soft gel capsules, cosmetic formulations, and fortified edible oils. Its stability under processing and storage conditions makes it a preferred form of Vitamin E for nutritional, pharmaceutical, cosmetic, and food-grade applications.
Vitamin E Acetate Powder
Vitamin E Acetate Powder, also known as DL-Alpha-Tocopheryl Acetate Powder, is a dry, free-flowing, encapsulated form of Vitamin E, standardized to contain 50% of active DL-Alpha-Tocopheryl Acetate. It is designed for easy handling and uniform mixing in dry formulations and is ideal for use in nutritional supplements, fortified foods, and animal feed. The microencapsulation enhances stability against oxidation, heat, and light, ensuring long shelf life.
