Fatty Acid
Fatty acids are a group of carboxylic acids consisting of long aliphatic chains, which can be either saturated or unsaturated. They are typically derived from natural fats and oils through hydrolysis or saponification and appear as colorless to pale yellow liquids or solids depending on the chain length and degree of saturation. Fatty acids are fundamental building blocks in biochemistry and industrial chemistry, serving as raw materials in the manufacture of soaps, detergents, lubricants, cosmetics, plastics, and food additives. Their amphiphilic nature—containing both hydrophilic (carboxyl group) and hydrophobic (alkyl chain) components—makes them versatile for various chemical and industrial applications.
Toxin Binder Premix
Toxin Binder Premix is a specialized feed additive formulated to adsorb and neutralize a broad range of mycotoxins and other harmful toxins present in animal feed. It enhances animal health by preventing the absorption of toxins in the gastrointestinal tract, thereby improving feed efficiency and productivity. The premix typically contains activated clays, yeast cell wall components, and other natural or synthetic adsorbents designed for use in livestock, poultry, and aquaculture feeds. This product supports animal growth, immune function, and overall well-being by mitigating the adverse effects of feed contamination.