Benedict Solution Extra Pure

Benedict Solution Extra Pure is a high-purity, blue-colored reagent solution widely used in laboratory settings for the qualitative detection of reducing sugars, such as glucose and fructose. It contains copper(II) sulfate, sodium citrate, and sodium carbonate, which react with reducing sugars under heat to form a colored precipitate ranging from green to brick red, depending on sugar concentration. This makes it essential in biochemical and educational laboratories for carbohydrate analysis and metabolic studies. The extra pure grade ensures consistent composition and reliable colorimetric response, supporting accurate and reproducible results in teaching and research environments. It should be stored in a cool, dark place in a tightly sealed container to maintain stability and prevent degradation.

Disodium Hydrogen Phosphate Dihydrate Extra Pure

SHORT DESCRIPTION Disodium Hydrogen Phosphate Dihydrate Extra Pure is a laboratory-grade chemical widely utilized as a buffering agent and pH stabilizer in analytical chemistry, molecular biology, and biochemical research. It is commonly used in the preparation of phosphate buffer solutions, supporting the maintenance of optimal conditions for enzyme activity and cell culture. This dihydrate form ensures accurate hydration levels for reliable solution formulation. Its high purity makes it suitable for sensitive lab applications requiring minimal interference from impurities. The compound should be kept tightly sealed in a dry environment to preserve its integrity and reactivity.  

EDTA Disodium Salt Extra Pure

SHORT DESCRIPTION EDTA Disodium Salt Extra Pure is a high-purity chelating agent widely used in laboratory settings for complexometric titrations, metal ion sequestration, and buffer preparation. It binds strongly with divalent and trivalent metal ions like calcium, magnesium, and iron, making it essential in water hardness testing, biochemical research, and analytical chemistry. Its stability and effectiveness in controlling metal ion activity also make it valuable in molecular biology protocols and diagnostic reagent formulations.

Glycerol Extra Pure

SHORT DESCRIPTION Glycerol Extra Pure is a clear, viscous, and odorless liquid widely valued for its hygroscopic and solvent properties. With a purity suitable for laboratory, pharmaceutical, and analytical applications, it serves as a versatile reagent and humectant. In laboratories, Glycerol is commonly used in sample preservation, preparation of enzyme storage solutions, and as a stabilizing agent in electrophoresis gels. Its non-toxic and biodegradable nature also makes it ideal for educational experiments and sensitive chemical processes. Its high purity ensures consistent performance in both qualitative and quantitative analysis.

Invertase Extra Pure

SHORT DESCRIPTION Invertase Extra Pure is a high-grade enzyme preparation that catalyzes the hydrolysis of sucrose into glucose and fructose. Valued for its exceptional purity and enzymatic activity, it is extensively used in biochemical research, food analysis, and industrial applications where accurate sugar conversion is critical. This enzyme plays a crucial role in fermentation processes, enzymatic assays, and carbohydrate studies. Its stability and efficiency make it a preferred choice in laboratories requiring consistent, reproducible results. For best performance, it should be stored in a cool, dry place and handled with care to preserve its enzymatic integrity.