Preservatives(food)
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Explosives and Blasting Agents
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pH Modifiers
Precious Metal Extraction Agents
Antioxidants(plastic)
Colorants (Pigments, Dyes)
Fillers and Reinforcements
Flame Retardants
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Plasticizers
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Stabilizers (UV, Heat)
Antifoaming Agents
Chelating Agents
Coagulants and Flocculants
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Antioxidants(cosmetic)
Emollients
Fragrances and Essential Oils
Humectants
Preservatives
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Active Pharmaceutical Ingredients (APIs)
Excipients
Solvents(pharmaceutical)
Antibiotics
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microbiology-and-cell-culture-reagents
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Biodegradable Surfactants
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Renewable Polymers
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Pigments
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Specialty Coatings
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Fresh Herbs
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Whole Spices
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Plasticizers & Softeners
Reinforcing Agents
Adhesion Promoters
Vulcanizing Agents
Antidegradants
Blowing Agents
Fillers & Extenders
Accelerators & Retarders
Agar Agar Powder Extra Pure
Agar Agar Powder Extra Pure is a high-grade, natural polysaccharide derived from red algae, valued for its superior gelling, thickening, and stabilizing properties. This fine, off-white powder dissolves in hot water to form firm, heat-stable gels, making it indispensable in microbiological media preparation, molecular biology, and food-grade laboratory testing. Its extra pure quality ensures minimal impurities, making it suitable for sensitive applications in pharmaceuticals, cosmetics, and biotechnology research. Agar Agar Powder is also a preferred vegetarian alternative to gelatin in various experimental and industrial settings. It must be stored in a cool, dry place to maintain its integrity, flow properties, and effectiveness in both scientific and technical formulations.
