Arabic Gum

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Arabic Gum, also known as Gum Acacia, is a natural gum harvested from the sap of Acacia trees, primarily Acacia senegal and Acacia seyal. It is a complex mixture of polysaccharides and glycoproteins, valued for its excellent emulsifying, stabilizing, and thickening properties. Arabic Gum is water-soluble, forms clear solutions, and is widely used in the food industry as a stabilizer and emulsifier. Additionally, it finds applications in pharmaceuticals, cosmetics, and printing industries due to its biodegradability, non-toxicity, and versatility.

Description

Primary Uses 

  • Food & Beverages

    • Emulsifier and stabilizer in soft drinks, confectionery (especially gummy candies), and baked goods.

    • Thickening agent in syrups, icings, and sauces to improve texture and mouthfeel.

    • Dietary fiber and low-calorie bulking agent.

    • Encapsulation of flavors and essential oils for controlled release.

  • Pharmaceuticals

    • Binder and emulsifier in tablet formulations and suspensions.

    • Soothing agent in cough syrups and lozenges.

    • Controlled-release agent in drug delivery systems.

  • Cosmetics & Personal Care

    • Stabilizer and film-former in lotions, creams, and makeup products.

    • Provides moisturizing and skin-soothing effects.

  • Printing & Textile Industry

    • Thickener in printing inks and textile finishing.

    • Binder in lithography and printing processes.

Secondary Uses

  • Adhesive formulations for natural binding properties.

  • Stabilizer in water-based paints.

Fining agent in alcoholic beverage production.

PRODUCT KEY FEATURES
  1. Basic Identification Attributes
  • Chemical Name (IUPAC): Complex polysaccharide and glycoprotein mixture

  • Common/Trade Names: Arabic Gum, Gum Acacia

  • CAS Number: 9000-01-5

  • HS Code: 1301.30.00

  • Molecular Formula: Variable, complex polysaccharide

  • Synonyms: Gum Acacia, Acacia Gum

  1. Physical & Chemical Properties
  • Physical State: Natural powder or granules

  • Color & Odor: Off-white to light brown, odorless or faintly characteristic

  • Melting Point: Decomposes before melting

  • Boiling Point: N/A

  • Density: ~1.56 g/cm³

  • Solubility: Highly soluble in cold and hot water, forms viscous solutions

  • pH Level: Slightly acidic to neutral (pH 4.5–6.5 in 10% solution)

  • Vapor Pressure: Negligible

  1. Safety & Hazard Attributes
  • Hazard Class (GHS): Generally recognized as safe (GRAS)

  • NFPA Ratings: Health 0, Flammability 1, Reactivity 0

  • Exposure Limits: No specific OSHA/ACGIH limits

  • Reactivity: Stable under normal conditions

  • Incompatibilities: Strong oxidizing agents

  1. Storage & Handling Attributes
  • Storage Conditions: Cool, dry place, protected from moisture

  • Container Type: Airtight, moisture-proof containers/bags

  • Shelf Life: 2–3 years under proper storage

  • Special Handling: Avoid dust formation; use dust masks if handling large quantities

  1. Regulatory & Compliance Attributes
  • FDA (USA): Approved food additive (21 CFR 184.1330)

  • EFSA (EU): Approved as food additive (E414)

  • JECFA: Evaluated and approved

  • Hazard Symbols (GHS): None

  • Transportation Restrictions: Non-hazardous

  • Waste Disposal: Non-toxic, biodegradable; dispose as organic waste

  1. Environmental & Health Impact
  • Ecotoxicity: Low; biodegradable and environmentally friendly

  • Persistence: Biodegradable

  • Carcinogenicity/Mutagenicity: Not classified as hazardous

Biodegradability: Readily biodegradable

SAFETY HANDLING PRECAUTIONS
  • Safety Handling Precautions

  • Use gloves and dust masks to avoid respiratory irritation when handling powder.

  • Work in well-ventilated areas to minimize dust exposure.

  • Avoid contact with moisture to prevent caking.

  • Wash hands after handling.

 

First Aid Measures

  • Inhalation: Move to fresh air; seek medical attention if respiratory irritation persists.

  • Skin Contact: Wash with soap and water; seek medical advice if irritation occurs.

  • Eye Contact: Rinse thoroughly with water for 15 minutes; consult a physician if irritation continues.

  • Ingestion: Generally safe; if large amounts ingested and symptoms occur, seek medical advice.

 

Firefighting Measures

  • Fire Hazards: Slightly combustible; dust may pose explosion hazard.

  • Extinguishing Media: Water spray, foam, dry chemical powder.

  • Special Precautions: Avoid dust cloud formation; firefighters should wear protective gear and breathing apparatus if dust is present.