Brilliant Green Extra Pure Amaris Chemicals
Brilliant Green Extra Pure Original price was: $ 17.00.Current price is: $ 16.67.
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Bromine Liquid Extra Pure Amaris Chemicals
Bromine Liquid Extra Pure Original price was: $ 17.00.Current price is: $ 16.78.

Bromelain Extra Pure

Original price was: $ 18.00.Current price is: $ 17.34.

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Bromelain Extra Pure is a high-purity proteolytic enzyme derived from pineapple, widely used in laboratory research involving protein digestion, enzymatic reactions, and biochemical assays. It is particularly valued for its ability to hydrolyze a broad range of protein substrates, making it useful in studies of protein structure, enzyme kinetics, and tissue dissociation. In pharmaceutical and biomedical laboratories, it is also investigated for its anti-inflammatory, fibrinolytic, and mucolytic properties. The extra pure grade ensures minimal contamination from other enzymes or plant materials, offering consistent and reliable enzymatic activity. Bromelain should be stored in a cool, dry place in tightly sealed containers to maintain its stability and effectiveness.

Description

Bromelain Extra Pure

Primary Uses

  1. Proteolytic Enzyme Studies
    • Used in biochemistry labs to study proteolysis, enzyme kinetics, and protein substrate breakdown, as Bromelain hydrolyzes proteins into peptides and amino acids.

  2. Tissue Dissociation for Cell Culture
    • Applied in cell biology for gentle dissociation of tissues to isolate viable cells, especially where preservation of surface antigens is critical.

  3. Anti-inflammatory Mechanism Research
    • Employed in pharmacology labs to study anti-inflammatory pathways, especially its effects on prostaglandins, bradykinin, and fibrin.

  4. Allergenicity and Stability Testing
    • Utilized in toxicology and allergy studies to evaluate enzymatic allergens and their stability under different conditions.

Secondary Uses

  1. Model Enzyme in Educational Labs
    • Frequently used in teaching labs to demonstrate enzyme activity, temperature/pH dependence, and enzyme inhibition.

  2. Clarification in Bioprocess Simulation
    • Simulates industrial enzymatic treatments, such as in juice clarification, useful for food technology and biotechnology experiments.

  3. Electrophoresis Sample Prep
    • Occasionally used to degrade proteins in samples for preparatory steps before gel electrophoresis or other downstream analysis.
Additional information
PACK SIZE

500 grams Plastic Tin

KEY PRODUCT FEATURES

1. Basic Identification Attributes

  • Chemical Name: Bromelain
  • CAS Number: 9001-00-7
  • HS Code: 3507.90.90
  • Molecular Formula: Not applicable (complex mixture of enzymes)
  • Synonyms: Ananase, Pineapple extract enzyme, Bromelin
  • Grade: Extra Pure (for laboratory/research use)

2. Physical & Chemical Properties

  • Physical State: Powder
  • Color & Odor: Off-white to light yellow, slight characteristic odor
  • Solubility in Water: Soluble
  • Solubility in Alcohol: Insoluble
  • Optimum pH Range: 6.0–7.0
  • Isoelectric Point (pI): ~4.6
  • Temperature Sensitivity: Denatures above 60°C
  • Enzymatic Activity: Measured in GDU/g or MCU/g depending on source
  • Boiling/Melting Point: Not applicable (decomposes)
  • Stability: Stable under dry, cool storage; loses activity with heat/humidity

3. Safety & Hazard Attributes 

  • GHS Classification:
    • Respiratory Sensitizer (Category 1)
    • Skin Sensitizer (Category 1)
  • GHS Pictograms: ⚠️
  • NFPA Ratings:
    • Health: 2
    • Flammability: 0
    • Reactivity: 0
  • Exposure Limits: Not established (avoid inhalation of enzyme dust)
  • Inhalation/Ingestion Risks:
    • May cause allergic reactions or respiratory irritation
  • Skin/Eye Contact:
    • May cause irritation or sensitization

4. Storage & Handling Attributes

  • Storage Conditions:
    • Store in tightly sealed container at 2–8°C
    • Protect from moisture and light
  • Incompatible Materials:
    • Oxidizing agents, acids
  • Container Type: Airtight plastic or glass containers
  • Shelf Life: 1–2 years under optimal storage
  • Special Handling Requirements:
    • Use gloves, dust mask, and eye protection in lab
    • Work in fume hood if powder handling is frequent

5. Regulatory & Compliance Attributes

  • Regulatory Status:
    • Not hazardous under normal lab use
    • Not intended for therapeutic or food use in this grade
  • Hazard Symbols: ⚠️
  • Transportation Restrictions: Not regulated for transport
  • Waste Disposal Method:
    • Dispose of as non-hazardous organic waste
    • Avoid environmental release

6. Environmental & Health Impact

  • Ecotoxicity:
    • Low environmental hazard; biodegradable
  • Persistence in Environment:
    • Not persistent; degrades in moist environments
  • Carcinogenicity/Mutagenicity:
    • Not classified as carcinogenic
  • Health Concerns:
    • Potential allergen via inhalation or skin exposure
SAFETY HANDLING PRECAUTIONS

 SAFETY PRECAUTIONS

  1. Personal Protective Equipment (PPE):
    • Wear lab coat, nitrile gloves, and safety goggles.
    • If handling powders, use a dust mask or particulate respirator.
  2. Handling:
    • Avoid generating dust; handle in a fume hood or well-ventilated area.
    • Avoid contact with skin, eyes, and clothing.
    • Prevent inhalation or ingestion of the enzyme.
  3. Storage:
    • Store in a cool (2–8 °C), dry, and light-protected location.
    • Keep the container tightly sealed.
    • Avoid exposure to heat and moisture which can degrade enzymatic activity.
  4. Incompatibilities:
    • Strong oxidizers, acids, and bases may denature the enzyme.

FIRST AID MEASURES

  1. Inhalation:
    • Remove victim to fresh air.
    • Seek medical attention if breathing becomes difficult or if allergy symptoms occur.
  2. Skin Contact:
    • Wash skin with plenty of water and soap.
    • Remove contaminated clothing.
    • Seek medical advice if irritation or allergic reaction develops.
  3. Eye Contact:
    • Rinse cautiously with water for several minutes.
    • Remove contact lenses if present and easy to do.
    • Continue rinsing and seek medical help if irritation persists.
  4. Ingestion:
    • Rinse mouth with water.
    • Do not induce vomiting.
    • Get medical attention if large amounts are swallowed or if symptoms occur.

FIRE FIGHTING MEASURES

  1. Extinguishing Media:
    • Use water spray, CO₂, foam, or dry chemical powder.
  2. Hazardous Combustion Products:
    • May emit carbon monoxide (CO) and carbon dioxide (CO₂) upon decomposition.
  3. Protective Equipment for Firefighters:
    • Firefighters should wear self-contained breathing apparatus (SCBA) and protective clothing.