Ammonium Vanadate Extra Pure
Ammonium Vanadate Extra Pure is a high-purity, yellow crystalline compound primarily used in laboratory settings for analytical, inorganic, and catalytic research. It serves as a reliable source of vanadium in oxidation-reduction studies, and is especially valuable in colorimetric analysis of phosphates and peroxides, where it forms distinct vanadate complexes. In catalysis, it is used as a precursor for vanadium-based catalysts in oxidation reactions and materials synthesis. The extra pure grade ensures minimal contamination, making it suitable for high-precision experimental work. Due to its toxic and oxidative nature, it should be handled with care and stored in a cool, dry place in tightly sealed containers, away from incompatible substances.
Amprolium Hydrochloride BP USP
Amprolium Hydrochloride is a white, odorless, crystalline powder used primarily as a coccidiostat, which means it inhibits the growth of Eimeria species (protozoan parasites) responsible for coccidiosis in poultry and other animals. It works by mimicking thiamine (vitamin B1), thereby competitively inhibiting thiamine uptake by the parasite, disrupting its metabolism, and preventing its proliferation. Amprolium HCl is widely used in veterinary medicine, especially in poultry farming, and is often included in feed or drinking water. It complies with BP 2008 and USP 32 pharmacopeial standards.
Amylase Baking Enzyme
Amylase Baking Enzyme is a class of enzymes that catalyzes the hydrolysis of starch into sugars such as maltose and glucose. In the baking industry, amylases are widely used to improve dough handling, enhance fermentation, increase loaf volume, improve crumb softness, and extend shelf life. The enzyme is typically derived from microbial (fungal or bacterial) sources like Aspergillus oryzae or Bacillus subtilis. Commercial baking amylase products may include α-amylase, β-amylase, and glucoamylase, depending on application needs.
Amylase Extra Pure
Amylase Extra Pure is a high-purity enzyme preparation used extensively in laboratory settings for biochemical, enzymatic, and molecular biology research. It catalyzes the hydrolysis of starch into simpler sugars like maltose and glucose, making it essential in studies of carbohydrate metabolism, enzyme kinetics, and digestive processes. Its extra pure grade ensures minimal non-enzymatic contaminants, providing consistent and reliable performance in sensitive assays, substrate specificity tests, and educational experiments. Ideal for use in enzymology, food analysis, and biotechnology applications, amylase should be stored under cool, dry conditions—typically refrigerated or frozen—to preserve its enzymatic activity and stability.
Anhydrous Aluminum Chloride Extra Pure
- SHORT DESCRIPTION
Anilium Chloride Extra Pure
Anilium Chloride Extra Pure is a high-purity, white to off-white crystalline salt formed from aniline and hydrochloric acid, commonly used in laboratory chemistry for organic synthesis and analytical applications. It serves as a stable, water-soluble source of the anilinium ion, useful in studies of aromatic amines, protonation reactions, and acid-base equilibria. In synthetic chemistry, it acts as an intermediate in the preparation of dyes, pharmaceuticals, and polymer additives. The extra pure grade ensures minimal impurities, making it suitable for sensitive experimental procedures requiring high precision. It should be stored in a tightly sealed container in a cool, dry place to maintain stability and prevent degradation.
Apple Liquid Flavor food grade
Apple Liquid Flavor Food Grade is a high-quality, concentrated flavoring agent derived to impart the natural, sweet, and crisp taste of fresh apples. It is designed for use in food and beverage formulations, providing consistent flavor performance and stability. This liquid flavoring is soluble in water and alcohol-based systems, making it versatile for a wide range of culinary and industrial food applications including beverages, baked goods, confectionery, dairy products, and more. The product complies with food safety standards and is manufactured under strict quality controls to ensure purity and safety.
Apple Liquid Flavour Food Grade
Apple Liquid Flavour Food Grade is a high-quality, concentrated flavoring agent derived to impart the natural, sweet, and crisp taste of fresh apples. It is designed for use in food and beverage formulations, providing consistent flavor performance and stability. This liquid flavoring is soluble in water and alcohol-based systems, making it versatile for a wide range of culinary and industrial food applications including beverages, baked goods, confectionery, dairy products, and more. The product complies with food safety standards and is manufactured under strict quality controls to ensure purity and safety.
Apricot Powder
Apricot powder is a dehydrated, finely ground form of apricot fruit, retaining much of the natural flavor, aroma, and nutritional properties of fresh apricots. It is typically made by drying fresh apricots through spray drying, freeze drying, or drum drying, then milling into a fine powder. Apricot powder is rich in vitamins, minerals, dietary fiber, and antioxidants such as beta-carotene and vitamin C. It is widely used as a natural flavoring agent, colorant, and nutritional supplement in food and beverage products, as well as in cosmetics and dietary supplements. Its convenient powdered form allows for easy incorporation into dry mixes and processed goods without the perishability of fresh fruit.
Aqeous Ammonia Solution Extra Pure
Aqeous Ammonia Solution Extra Pure is a high-purity, clear, colorless liquid consisting of ammonia gas dissolved in water, emitting a strong, characteristic odor. It is widely used in laboratory chemistry as a weak base and complexing agent in acid-base titrations, buffer preparation, and qualitative inorganic analysis, particularly for detecting metal ions through complex formation. It also plays a role in pH adjustment, sample preparation, and synthesis of ammonium compounds. The extra pure grade ensures low levels of impurities, making it ideal for sensitive analytical procedures and high-precision research. Due to its volatility and corrosive nature, it should be handled in well-ventilated areas and stored in tightly sealed, chemical-resistant containers away from heat and direct sunlight.
Arabic Gum
Arabic Gum, also known as Gum Acacia, is a natural gum harvested from the sap of Acacia trees, primarily Acacia senegal and Acacia seyal. It is a complex mixture of polysaccharides and glycoproteins, valued for its excellent emulsifying, stabilizing, and thickening properties. Arabic Gum is water-soluble, forms clear solutions, and is widely used in the food industry as a stabilizer and emulsifier. Additionally, it finds applications in pharmaceuticals, cosmetics, and printing industries due to its biodegradability, non-toxicity, and versatility.
Ascorbic Acid
Ascorbic Acid, commonly known as Vitamin C, is a water-soluble vitamin and potent antioxidant essential for collagen synthesis, immune function, and protection against oxidative stress. It is widely used as a nutritional supplement, food preservative, and additive to enhance shelf life and nutritional value. Naturally present in citrus fruits and various vegetables, ascorbic acid is also important in pharmaceutical, cosmetic, and animal feed industries due to its health benefits and preservative qualities.
Ascorbic Acid Extra Pure
Ascorbic Acid Extra Pure, commonly known as Vitamin C, is a high-purity, white to slightly yellow crystalline powder widely used in laboratory settings for analytical, biochemical, and pharmaceutical research. It functions as a potent reducing agent and antioxidant, making it valuable in redox titrations, radical scavenging assays, and studies of oxidative stress and enzyme activity. Ascorbic acid is also used in food chemistry experiments and as a stabilizer in formulations prone to oxidation. The extra pure grade ensures minimal contaminants, supporting precise and reproducible results in sensitive applications. It should be stored in tightly sealed containers, protected from light, heat, and moisture to preserve its stability and effectiveness.
Ashawaganha Powder
Ashawaganha Powder is derived from the dried roots of Withania somnifera, a renowned herb in Ayurvedic and traditional medicine systems. Known as Indian ginseng or winter cherry, Ashwagandha is valued for its adaptogenic properties, helping the body combat stress, enhance vitality, and support overall wellness. The powder is finely ground root material, rich in bioactive compounds such as withanolides, alkaloids, and steroidal lactones. It is widely used as a dietary supplement, in herbal formulations, cosmetics, and traditional medicine.
Ashwagandha Powder
Ashwagandha Powder is derived from the dried roots of Withania somnifera, a renowned herb in Ayurvedic and traditional medicine systems. Known as Indian ginseng or winter cherry, Ashwagandha is valued for its adaptogenic properties, helping the body combat stress, enhance vitality, and support overall wellness. The powder is finely ground root material, rich in bioactive compounds such as withanolides, alkaloids, and steroidal lactones. It is widely used as a dietary supplement, in herbal formulations, cosmetics, and traditional medicine.
Aspartame
Aspartame is a low-calorie artificial sweetener approximately 200 times sweeter than sucrose (table sugar). It is a methyl ester of the dipeptide composed of aspartic acid and phenylalanine. Due to its intense sweetness and low-calorie nature, aspartame is widely used as a sugar substitute in various food and beverage products. It is popular among consumers seeking to reduce caloric intake, especially diabetics and those on weight management programs. Aspartame breaks down at high temperatures, limiting its use in certain cooking or baking applications. It is approved by numerous global food safety authorities, including the FDA and EFSA.
Aspartame FCC IV 100 Mesh
Aspartame FCC IV 100 Mesh is a high-purity, fine crystalline powder form of aspartame, meeting Food Chemicals Codex (FCC) grade IV specifications, and ground to a 100 mesh particle size. This fine particle size improves its solubility and dispersibility in beverages and other formulations. Aspartame is an intense artificial sweetener approximately 200 times sweeter than sucrose. It is widely used as a low-calorie sugar substitute in various food, beverage, pharmaceutical, and personal care products. This form is preferred for applications requiring rapid dissolution and uniform sweetness.
Aspirator Bottle Glass
Aspirator Bottle Glass is a durable, high-quality glass container designed specifically for use in laboratory suction and aspiration systems. These bottles are engineered to safely collect and contain liquids and aerosols during filtration, vacuum, or aspiration procedures. Made from chemically resistant glass, Aspirator Bottles offer excellent clarity and durability while withstanding the rigors of laboratory use. They typically feature secure screw caps or stopper closures that ensure leak-proof performance and easy handling. Widely used in medical, research, and industrial laboratories, Aspirator Bottle Glass is essential for safe fluid management in various applications.
Atomic Model Set
The Atomic Model Set is an educational tool designed to visually demonstrate the structure of atoms and molecules. It consists of color-coded balls representing protons, neutrons, and electrons, connected by rods to simulate atomic bonds. This set is widely used in classrooms, laboratories, and training centers to aid in the teaching of atomic theory, molecular geometry, chemical bonding, and related concepts. Made from durable plastic materials, the set provides a hands-on, interactive experience that enhances understanding of complex scientific principles.
Atropine Sulphate
Atropine Sulphate is a crystalline, water-soluble alkaloid salt derived from the belladonna plant (Atropa belladonna) and other Solanaceae family members. It is a tropane alkaloid with potent anticholinergic properties, widely used in medicine for its ability to block muscarinic acetylcholine receptors. Atropine Sulphate is employed in ophthalmology, emergency medicine, and anesthesia for its effects on the eyes, heart, and smooth muscles. It acts by inhibiting parasympathetic nerve impulses, resulting in pupil dilation, increased heart rate, and reduced gland secretions.
Bakery Salt
Bakery salt is a finely ground, food-grade salt specifically processed for use in baking and food preparation. It is characterized by its purity, consistent grain size, and minimal additives to ensure it blends evenly in doughs and batters. Bakery salt enhances flavor, improves dough texture, controls yeast fermentation, and extends the shelf life of baked goods. Due to its fine granules, it dissolves quickly and evenly, making it ideal for commercial and home baking applications.
Balance Electronic Ohaus Adventurer
The Balance Electronic Ohaus Adventurer is a high-precision electronic weighing instrument designed for laboratory, educational, and industrial applications. It offers accurate and reliable measurement with user-friendly features including a backlit display, multiple weighing units, and advanced calibration options. This balance is suitable for general weighing tasks, formulation, and quality control processes where precision and ease of use are critical.
Balance Electronic Ohaus cl 200
The Balance Electronic Ohaus CL 200 is a high-precision electronic laboratory balance engineered for accuracy, reliability, and ease of use in diverse laboratory settings. It features a robust design with a clear backlit LCD display, allowing easy reading of measurements under various lighting conditions. The draft shield enhances weighing stability by minimizing the effect of air currents, ensuring precise results. With multiple weighing units, tare functionality, and user-friendly controls, this balance supports a wide range of applications in scientific research, quality control, education, and industrial processes. Its compact footprint and energy-efficient design make it ideal for routine weighing tasks, formulation, and analysis requiring high repeatability and fast stabilization. The balance is powered by an AC adapter or rechargeable battery, supporting both stationary and portable usage.
Balance Electronic Ohaus Scout Pro
The Balance Electronic Ohaus Scout Pro is a versatile, high-performance laboratory balance designed for precision weighing in demanding laboratory and industrial environments. Featuring a durable stainless steel housing, intuitive user interface, and a bright backlit LCD display, the Scout Pro offers fast, accurate measurements with high repeatability. It includes multiple weighing units, built-in applications such as parts counting, check weighing, formulation, and dynamic weighing, making it ideal for a broad range of scientific, educational, and quality control tasks. Its robust design supports both bench-top and portable use, powered by AC or rechargeable battery, providing flexibility and reliability in various operational settings.
Balance lever
The Balance Lever is a mechanical device used to measure weight or force through a system of levers and fulcrums. Designed for precision and durability, it provides accurate weighing without the need for electrical power, making it ideal for basic laboratory use, educational demonstrations, and situations where electronic balances are impractical. The lever balance operates on the principle of equilibrium and mechanical advantage, offering reliable performance in a variety of settings. Constructed from sturdy materials, it ensures long-lasting service and consistent accuracy.
Balance Mechanical Ohaus Centre
Balance Mechanical Ohaus Centre is a high-precision mechanical balance designed for laboratory and industrial use. Featuring a central zero adjustment, this balance enables accurate measurement of small to medium-weight samples with fine calibration control. Constructed with durable, corrosion-resistant materials, it delivers reliable and consistent weighing results without requiring electrical power. Its simple mechanical design ensures easy operation and maintenance, making it suitable for research laboratories, quality control departments, and industrial environments where precise manual weighing is essential.
Balance Mechanical Ohaus Triple Beam
The Balance Mechanical Ohaus Triple Beam is a precision manual weighing instrument designed for laboratory and industrial environments requiring accurate measurement of various sample masses. Featuring three adjustable beams for incremental weight measurement, it offers ease of calibration and durability with a robust metal construction. This mechanical balance operates without electricity, making it ideal for environments where power supply may be limited. Its reliable and repeatable measurements support diverse applications from research to quality control.
Balance Spring
The Balance Spring is a fundamental mechanical component used in balances and scales to measure weight through elastic deformation. It converts force into measurable displacement, enabling precise weight determination in various laboratory and industrial balances. Manufactured from high-quality, durable metals with excellent elastic properties, the balance spring ensures consistent performance and longevity under repeated use. It is essential for maintaining accuracy and reliability in mechanical weighing devices.
Banana Plug
The Banana Plug is a single-wire electrical connector used to join wires to equipment in testing, measuring, and laboratory applications. It features a cylindrical metal pin with a spring mechanism to ensure a secure and reliable connection. The plug is widely used for quick and easy connections in electronic testing devices, audio systems, and laboratory instruments. Made from high-conductivity metals such as brass or copper and often gold- or nickel-plated for corrosion resistance, the Banana Plug provides consistent electrical conductivity and durability.
Banana Powder Flavour Food Grade
Banana Powder Flavour Food Grade is a premium food-grade powdered flavoring agent that delivers the sweet, creamy, and natural aroma of ripe bananas. It is designed for easy incorporation into dry food products, beverages, and culinary mixes. The powder form offers excellent stability, ease of handling, and uniform dispersion, making it ideal for bakery products, confectionery, snacks, and powdered drink mixes. This flavor maintains its potency and aroma even under high-temperature processing and extended storage.
Basic Bismarck Mahogany Stain
Basic Bismarck Mahogany Stain is a high-quality wood stain formulated to impart a rich, warm mahogany hue to wooden surfaces. It enhances the natural grain of wood while providing long-lasting color and protection. Suitable for both interior and exterior applications, this stain penetrates deeply for durable, even coverage. It is widely used in woodworking, furniture finishing, and construction to achieve an attractive and classic mahogany finish.
Beaker Hysil
Beaker Hysil is a high-quality borosilicate glass laboratory beaker known for its excellent thermal resistance, chemical durability, and mechanical strength. It is designed for use in various scientific and industrial laboratory applications requiring heating, mixing, and measuring of liquids. The clear, transparent body allows easy observation of contents, and graduated markings provide approximate volume measurements. Beaker Hysil is widely used in educational, research, and industrial laboratories.
Beaker Plastic
Beaker Plastic is a durable laboratory container made from high-quality, chemical-resistant plastic materials such as polypropylene or polystyrene. It is designed for mixing, measuring, and holding liquids in laboratory and industrial settings. The plastic beaker offers lightweight, shatter-resistant performance, making it ideal for routine lab work, sample preparation, and general handling of non-corrosive chemicals. It features clear or translucent walls with graduated markings for approximate volume measurement.
Beaker Pyrex
Beaker Pyrex is a high-quality laboratory container made from borosilicate glass known for its excellent thermal resistance, chemical durability, and mechanical strength. It is widely used for mixing, heating, and holding liquids in laboratories and industrial applications. Pyrex beakers can withstand rapid temperature changes without cracking, making them ideal for heating and cooling processes. They feature clear, transparent walls with easy-to-read graduated markings for volume measurement.
Beaker Simax
Beaker Simax is a high-quality borosilicate glass laboratory container renowned for its excellent thermal shock resistance, chemical durability, and mechanical strength. Manufactured by Simax, this beaker is ideal for mixing, heating, and holding liquids in laboratory and industrial environments. It can withstand sudden temperature changes without cracking, making it suitable for heating, cooling, and chemical processing. The clear glass body features graduated markings for approximate volume measurement.
Beeswax
Beeswax is a natural wax produced by honeybees of the genus Apis. It is secreted by worker bees from specialized glands and used to build honeycomb cells. Beeswax is a complex mixture of esters, fatty acids, and hydrocarbons, characterized by a pale yellow to brown color, a pleasant honey-like aroma, and a firm yet pliable texture. It has excellent emulsifying, binding, and protective properties, making it widely used in cosmetics, pharmaceuticals, food, and industrial applications. Beeswax is prized for its natural origin, biodegradability, and skin-friendly characteristics.

Preservatives(food)
Flavor Enhancers
Acidulants
Sweeteners
Antioxidants
Colorants(food)
Nutraceutical Ingredients (food)
Nutrient Supplements
Emulsifiers
Collectors
Dust Suppressants
Explosives and Blasting Agents
Flocculants and Coagulants
Frothers
Leaching Agents
pH Modifiers
Precious Metal Extraction Agents
Antioxidants(plastic)
Colorants (Pigments, Dyes)
Fillers and Reinforcements
Flame Retardants
Monomers
Plasticizers
Polymerization Initiators
Stabilizers (UV, Heat)
Antifoaming Agents
Chelating Agents
Coagulants and Flocculants
Corrosion Inhibitors
Disinfectants and Biocides
Oxidizing Agents
pH Adjusters
Scale Inhibitors( water)
Antioxidants(cosmetic)
Emollients
Fragrances and Essential Oils
Humectants
Preservatives
Surfactants(cosmetic)
Thickeners
UV Filters
Fertilizers
Soil Conditioners
Plant Growth Regulators
Animal Feed Additives
Biostimulants
Pesticides (Herbicides, Insecticides, Fungicides)
Active Pharmaceutical Ingredients (APIs)
Excipients
Solvents(pharmaceutical)
Antibiotics
Antiseptics and Disinfectants
Vaccine Adjuvants
Nutraceutical Ingredients (pharmaceutical)
Analgesics & Antipyretics
Analytical Reagents
Solvents(lab)
Chromatography Chemicals
Spectroscopy Reagents
microbiology-and-cell-culture-reagents
Molecular Biology Reagents
Biochemical Reagents
Inorganic and Organic Standards
Laboratory Safety Chemicals
Specialty Laboratory Chemicals(Special Laboratory Equipment)
Demulsifiers
Hydraulic Fracturing Fluids
Scale Inhibitors(oil)
Surfactants(oil)
Drilling Fluids
Dyes and Pigments
Bleaching Agents
Softening Agents
Finishing Agents
Antistatic Agents
Admixtures
Waterproofing Agents
Sealants and Adhesives
Curing Compounds
Concrete Repair Chemicals
Anti-Corrosion Coatings
Surfactants(cleaning)
Builders
Enzymes
Solvents (Cleaning)
Fragrances
Electronic Chemicals
Catalysts
Lubricants
Photographic Chemicals
Refrigerants
Automotive chemicals
Pyrotechnic Chemicals
Biodegradable Surfactants
Bio-based Solvents
Renewable Polymers
Carbon Capture Chemicals
Wastewater Treatment Chemicals
Pigments
Solvents(paint)
Specialty Coatings
Binders/Resins
Additives
Driers
Anti-Corrosion Agents
Functional Coatings
Application-Specific Coatings
Fresh Herbs
Ground Spices
Whole Spices
Spice Blends
Dried Herbs
Leavening Agents
Dough Conditioners
Flour Treatments
Fat Replacers
Decoratives
Preservatives(baking)
Plasticizers & Softeners
Reinforcing Agents
Adhesion Promoters
Vulcanizing Agents
Antidegradants
Blowing Agents
Fillers & Extenders
Accelerators & Retarders
















