Boric Acid 25kg
Original price was: KSh9,800.00.KSh8,900.00Current price is: KSh8,900.00.
Infused Essential oils
KSh0.01
Coffee Butter
KSh0.01
Coffee butter is a creamy, spreadable substance made from coffee beans or coffee oil that resembles traditional butter in texture and consistency. It is typically produced by combining coffee extract or coffee-infused oil with a solid fat, such as coconut oil or cocoa butter, through a process called emulsification. The resulting coffee butter often retains the aroma and flavor of coffee, making it a popular ingredient in culinary applications and beauty products. It can be used as a spread, added to baked goods, incorporated into desserts, or utilized in skincare formulations for its potential moisturizing and antioxidant properties.
Description
Uses of Coffee butter
- Culinary Uses:
- Spread: Coffee butter can be used as a spread on toast, bagels, or pastries, providing a rich and aromatic coffee flavor.
- Baking: It can be used as an ingredient in various baked goods like cookies, cakes, brownies, or muffins to add a distinct coffee taste.
- Topping: Coffee butter can be melted and drizzled over desserts like ice cream, pancakes, waffles, or French toast.
- Coffee flavoring: It can be added to beverages like hot chocolate, smoothies, or milkshakes to enhance the coffee flavor.
- Cosmetic Uses:
- Skincare: Coffee butter is used in skincare products like moisturizers, body butters, and lip balms due to its potential moisturizing and antioxidant properties.
- Haircare: It can be found in haircare products such as conditioners or hair masks to provide nourishment and hydration to the hair.
- Massage: Coffee butter is used in massage products due to its smooth texture and coffee aroma, which can enhance the relaxation experience.
- Lip Care: It is commonly used in lip balms or lip scrubs to moisturize and soften the lips while providing a subtle coffee scent.
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Stearic acid is a saturated fatty acid with the chemical formula C18H36O2. It is a solid, waxy substance that is odorless and tasteless. Stearic acid is commonly found in natural fats and oils, such as animal fats (beef, pork, and chicken) and vegetable oils (such as coconut oil, palm oil, and shea butter).
Stearic acid is widely used in various industries and applications. In the food industry, it serves as a food additive and is commonly used as a thickener, emulsifier, and stabilizer. It can be found in a variety of food products, including baked goods, confectionery, margarine, and chocolate.
Outside of the food industry, stearic acid has many applications. It is used in the production of candles, cosmetics, soaps, detergents, and lubricants. It is also utilized as a coating for pills and tablets in the pharmaceutical industry.
From a chemical perspective, stearic acid belongs to the class of fatty acids, which are long-chain carboxylic acids. It is called a saturated fatty acid because its carbon chain is fully saturated with hydrogen atoms, meaning it does not contain any carbon-carbon double bonds. This saturation gives stearic acid its solid form at room temperature and makes it less prone to rancidity compared to unsaturated fats.
Overall, stearic acid is a versatile compound with various industrial applications, primarily as a thickener, emulsifier, stabilizer, and lubricant.
