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Caraway Oil
Caraway Oil is a volatile essential oil steam-distilled from the dried seeds of the Caraway plant (Carum carvi), a member of the Apiaceae family. It has a spicy, sweet, herbaceous aroma with warm undertones and is pale yellow to colorless in appearance. Known for its long-standing use in traditional herbal medicine and culinary flavoring, Caraway Oil contains carvone and limonene as its major constituents, responsible for its distinct aroma and therapeutic effects.
This oil is widely used in aromatherapy, digestive remedies, cosmetics, and pharmaceutical formulations. It is also valued in flavor manufacturing and oral care products for its carminative and antimicrobial properties.
Caraway Oil
Primary Uses
- Pharmaceuticals
- Used in digestive formulations for its carminative, antispasmodic, and stomachic properties.
- Common in preparations for relieving bloating, gas, and indigestion.
- Applied in cough syrups and cold remedies for its mucolytic action.
- Incorporated in oral care products such as toothpastes and mouthwashes for its antimicrobial action and freshening effect.
- Cosmetics and Personal Care
- Added to soaps, lotions, and creams for its antiseptic and refreshing properties.
- Used in scalp and hair care treatments for reducing dryness and promoting scalp health.
- Found in perfumes and deodorants for its spicy, earthy aroma.
- Food & Beverage Industry
- Used as a flavoring agent in liqueurs, breads (especially rye), cheeses, and meat products.
- Enhances the taste of sauces, pickles, and savory baked goods.
- Added to teas and beverages for digestive support and aromatic appeal.
- Aromatherapy
- Used in blends to relieve stress and digestive discomfort.
- Considered energizing and clarifying in diffuser applications.
Secondary Uses
- Traditional & Herbal Medicine
- Historically used for relief of menstrual discomfort and respiratory congestion.
- Sometimes combined with other essential oils for topical rubs and balms.
- Household Products
- Occasionally used in natural air fresheners, disinfectants, and cleaning solutions for its spicy scent and antibacterial properties.
1. Basic Identification Attributes
- Botanical Source: Carum carvi
- Common/Trade Name: Caraway Oil
- INCI Name: Carum Carvi Seed Oil
- CAS Number: 8000-42-8
- HS Code: 3301.29
- Synonyms: Carvi Oil, Carum Oil
2. Physical & Chemical Properties
- Physical State: Liquid
- Color & Odor: Pale yellow to colorless; warm, spicy, sweet, herbaceous aroma
- Solubility: Insoluble in water; soluble in alcohol and fixed oils
- Main Components: Carvone, limonene, carveol
- Refractive Index: ~1.485 – 1.495
- Specific Gravity: ~0.960 – 0.980
- Flash Point: ~60°C
3. Safety & Hazard Attributes
- GHS Classification: May cause skin sensitization in concentrated form
- Toxicity: Low; avoid excessive internal use or high concentrations topically
- Allergen Information: Potential allergen in sensitive individuals
- Exposure Limits: Not established; follow recommended dilution guidelines
4. Storage & Handling Attributes
- Storage Conditions: Store in a tightly sealed container in a cool, dry place away from sunlight
- Container Type: Amber glass or stainless-steel drums
- Shelf Life: 2 years under proper storage
- Handling Precautions: Avoid contact with eyes and mucous membranes; dilute for topical use
5. Regulatory & Compliance Attributes
- Approved for food use under FDA and EFSA regulations within set limits
- IFRA-compliant for fragrance and cosmetic use
- Recognized for pharmaceutical applications under pharmacopeial guidelines
6. Environmental & Health Impact
- Biodegradability: Biodegradable
- Ecotoxicity: Low in normal use concentrations
- Bioaccumulation: Not expected
Safety Handling Precautions
- PPE Required: Gloves and eye protection when handling undiluted oil
- Handling Guidelines: Use in well-ventilated area; avoid prolonged skin contact
First Aid Measures
- Inhalation: Move to fresh air if irritation occurs
- Skin Contact: Wash with soap and water; seek medical advice if irritation persists
- Eye Contact: Rinse immediately with plenty of water for at least 15 minutes
- Ingestion: Rinse mouth; do not induce vomiting; seek medical advice if symptoms occur
Firefighting Measures
- Fire Hazards: Flammable liquid
- Extinguishing Media: CO₂, dry chemical, foam
- Special Precautions: Avoid use of water jet; use protective equipment
- Hazardous Combustion Products: Carbon oxides, irritating organic vapors
Related products
Agarwood oil
Agarwood oil, also known as Oudh Oil, is a rare and luxurious essential oil derived from the heartwood of the Aquilaria tree, primarily found in Southeast Asia. This dark, viscous oil is extracted through steam distillation of infected wood—formed when the tree produces a dark, aromatic resin in response to fungal attack. The resulting oil is one of the most precious and complex natural fragrances in the world, known for its deep, woody, smoky, and slightly sweet aroma.
Agarwood Oil is widely revered in perfumery, spiritual rituals, and traditional medicine. Its rich olfactory profile and fixative qualities make it an indispensable ingredient in high-end perfumes and incense. Additionally, it is used in skin care, wellness therapies, and emotional balancing practices due to its grounding, calming, and meditative effects. Agarwood Oil is produced in extremely limited quantities, which adds to its exclusivity and value.
Allspice Pimento Berry Oil
Allspice Pimento Berry Oil is a warm, spicy-sweet essential oil steam-distilled from the dried berries of the Pimenta dioica plant, native to the Caribbean and Central America. Known for its rich, clove-like aroma with hints of cinnamon, nutmeg, and pepper, the oil derives its name from its resemblance to a blend of “all spices.” It contains high concentrations of eugenol and other phenolic compounds, lending it powerful antiseptic, analgesic, and aromatic properties.
Widely used in personal care, massage oils, pharmaceutical balms, and perfumery, Allspice Oil is prized for its warming and comforting scent as well as its therapeutic action. It also finds applications in culinary essence formulations, natural insect repellents, and wellness therapies.
Almond Fragrance Oil
Almond Fragrance Oil is a synthetic or naturally blended aromatic compound designed to replicate the warm, sweet, and nutty scent of almonds. It may incorporate notes of marzipan, vanilla, or cherry-like tones to mimic the characteristic aroma of bitter almonds without the presence of cyanogenic compounds. Unlike essential oils, fragrance oils are created for consistent aroma performance and are widely used across cosmetics, personal care, household products, and scented formulations.
This versatile oil delivers a nostalgic, comforting scent often associated with desserts, cleanliness, and warmth. It is valued for its stability in soaps, lotions, candles, and air care products. Almond Fragrance Oil is typically formulated to be allergen-compliant and IFRA-certified for safe use across applications.
Ambrette Seed Oil
Ambrette Seed Oil is a rare, aromatic essential oil derived from the seeds of the Abelmoschus moschatus plant. Known for its rich, musky, slightly sweet, and floral scent, Ambrette Seed Oil is often considered a botanical alternative to animal-derived musk. It is widely prized in high-end perfumery, natural cosmetic formulations, and aromatherapy for its warm, sensual, and long-lasting aroma.
This oil is rich in ambrettolide and farnesol, compounds that lend it a delicate musky note without the synthetic harshness of artificial musks. Ambrette Seed Oil is non-toxic and safe for topical use when diluted, making it ideal for fine fragrances, massage oils, and therapeutic blends.
Camphor White Oil
Camphor White Oil is a steam-distilled essential oil obtained from the wood of the Camphor tree (Cinnamomum camphora), primarily from the white fraction, which is rich in 1,8-cineole, camphor, and linalool. This fraction is the most commonly used in aromatherapy and topical preparations due to its potent but relatively balanced composition compared to brown or yellow fractions. The oil has a sharp, penetrating aroma with a cooling, medicinal character.
Traditionally used in topical pain relief, respiratory care, and soothing balms, Camphor White Oil is known for its anti-inflammatory, decongestant, antiseptic, and stimulating effects. It is widely used in cosmetics, personal care, pharmaceuticals, and aromatherapy formulations.
Cassia Oil
Cassia Oil is a potent essential oil steam-distilled from the bark of Cinnamomum cassia, commonly known as Chinese cinnamon. It carries a strong, spicy, and warm aroma similar to true cinnamon but is more pungent and intense. Its reddish-brown to yellow appearance and high cinnamaldehyde content give it powerful antimicrobial, antifungal, and warming properties. Cassia Oil is used across various industries including food flavoring, pharmaceuticals, cosmetics, aromatherapy, and household products. Due to its strength, it is typically used in diluted concentrations.
Cedar Leaf Oil
Cedar Leaf Oil is a potent essential oil steam-distilled from the leaves and twigs of the Thuja occidentalis tree, also known as Northern White Cedar or Arborvitae. It has a sharp, camphoraceous, and woody aroma, largely due to its high thujone content. This oil is known for its antifungal, antiseptic, and insect-repellent qualities, making it a popular component in cosmetics, aromatherapy, natural cleaning products, and insecticides. It also plays a role in herbal and wellness applications when used topically and in moderation due to its potency.
Michelia Flower Oil
Michelia Flower Oil is an essential oil extracted through steam distillation or solvent extraction from the flowers of Michelia species (e.g., Michelia champaca, Michelia alba). Known for its rich, floral, and slightly fruity aroma, it is widely used in perfumery, aromatherapy, and traditional medicine. The oil is prized for its therapeutic properties and as a natural fragrance ingredient.
