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Condence Milk Liquid Flavor

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Condence Milk Liquid Flavor is a high-quality food-grade flavoring agent that replicates the rich, creamy, and sweet aroma and taste of traditional condensed milk. It is designed to provide consistent and authentic dairy notes in a liquid form, making it ideal for a wide range of food and beverage applications. This flavor enhances the sensory appeal of bakery items, desserts, confectionery, dairy products, and beverages by adding a smooth, milky sweetness that is both comforting and indulgent.

Description

Condence Milk Liquid Flavor

Primary Uses

  1. Food and Beverage Chemicals
  • Used in bakery products like cakes, pastries, and cookies to impart a creamy condensed milk flavor.
  • Incorporated in confectionery such as candies, fillings, and fudge for a sweet, milky taste.
  • Applied in dairy products including ice creams, yogurts, and flavored milks to enhance creamy notes.
  • Used in beverages like coffee drinks, milkshakes, and smoothies for a rich, dairy flavor.
  • Employed in dessert preparations, sauces, and syrups to provide authentic condensed milk aroma.

Secondary Uses

  1. Food and Beverage Chemicals
  • Utilized in nutraceuticals and dietary supplements for improved taste and mouthfeel.
  • Added to snack coatings and toppings for a creamy flavor profile.
  • Used in culinary product development and sensory evaluation for dairy-flavored items.
  • Applied in ready-to-eat meals and dessert mixes to enrich flavor.
  • Incorporated in specialty foods and gourmet products requiring condensed milk notes.
KEY PRODUCT FEATURES

1. Basic Identification Attributes

  • Botanical Source: Natural and synthetic flavor compounds
  • Common/Trade Name: Condensed Milk Liquid Flavor
  • INCI Name: Flavor
  • CAS Number: Proprietary blend
  • HS Code: 3302.10
  • Synonyms: Condensed Milk Flavor, Liquid Dairy Flavor

2. Physical & Chemical Properties

  • Physical State: Liquid
  • Color & Odor: Clear to pale yellow; rich, creamy, sweet dairy aroma
  • Solubility: Miscible with water and food-grade solvents
  • Density: Approx. 0.90-1.00 g/cm³
  • Shelf Life: 24 months under proper storage

3. Safety & Hazard Attributes

  • GHS Classification: Not hazardous under normal use
  • Toxicity: Safe for food use within recommended levels
  • Allergen Information: Free from common allergens; verify batch details
  • Exposure Limits: Use in well-ventilated areas

4. Storage & Handling Attributes

  • Storage Conditions: Store in a cool, dry place away from direct sunlight
  • Container Type: Sealed food-grade containers
  • Shelf Life: 24 months when stored properly
  • Handling Precautions: Avoid skin and eye contact; gloves recommended

5. Regulatory & Compliance Attributes

  • Complies with food safety regulations and standards
  • Manufactured in GMP-certified facilities

6. Environmental & Health Impact

  • Biodegradable
  • Low environmental impact at recommended use levels
  • Not expected to bioaccumulate
SAFETY HANDLING PRECAUTIONS

Safety Handling Precautions

  • PPE Required: Gloves recommended
  • Handling Guidelines: Avoid inhalation and direct contact

First Aid Measures

  • Inhalation: Move to fresh air if irritation occurs
  • Skin Contact: Wash with soap and water
  • Eye Contact: Rinse with water and seek medical advice if irritation persists
  • Ingestion: Safe in food amounts; seek medical help if ingested excessively

Firefighting Measures

  • Fire Hazards: Flammable liquid
  • Extinguishing Media: Foam, dry chemical, CO₂
  • Special Precautions: Avoid inhaling combustion fumes
  • Hazardous Combustion Products: Carbon oxides and other toxic gases