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Cotton Seed Oil
Cotton Seed Oil is a light, odorless, vegetable oil extracted from the seeds of the cotton plant (Gossypium hirsutum and Gossypium herbaceum) through solvent extraction and refining processes. It is pale yellow with a neutral flavor, making it ideal for culinary, cosmetic, and industrial applications. Rich in polyunsaturated fatty acids, tocopherols, and antioxidants, Cotton Seed Oil is valued for its stability and high smoke point in cooking, as well as its emollient and conditioning properties in skin and hair care products.
In cosmetic formulations, it helps soften, nourish, and protect skin and hair, while in food production, it is used in frying oils, dressings, and snacks. Industrially, it finds applications in biodiesel production and soap manufacturing.
Cotton Seed Oil
Primary Uses
- Food and Beverage Industry
- Used as a cooking and frying oil due to its high smoke point and stability.
- Included in salad dressings, marinades, and mayonnaise for a light, neutral base.
- Common in snack food manufacturing, such as chips and crackers.
- Used in commercial baking for its non-dominant taste and shelf-stability.
- Blended with other vegetable oils in processed food products.
- Cosmetics and Personal Care
- Used as an emollient in lotions, creams, and moisturizers to soften and hydrate skin.
- Included in hair conditioners and treatments to restore shine and moisture.
- Used in lip balms and body oils for its lightweight texture and nourishing effect.
- Blended into soaps and bath oils for skin-conditioning and cleansing.
- Added to facial masks for its antioxidant and skin-replenishing benefits.
- Pharmaceuticals
- Used as a carrier oil in topical medicinal and herbal preparations.
- Employed in skin ointments and balms for its soothing and protective effects.
- Occasionally used as a base in massage oils and liniments.
Secondary Uses
- Pet Care Products
- Added to grooming formulations for moisturizing and coat-conditioning benefits.
- Used in paw balms to soothe and protect dry or cracked pads.
- Industrial Applications
- Used in soap production for its lathering and emulsifying properties.
- Applied in biodiesel production as a renewable feedstock.
- Utilized in textile and lubricant formulations as a base oil.
- Craft and DIY Formulations
- Popular in homemade skincare products such as salves and massage oils.
- Used in artisan soapmaking for its balance of cleansing and conditioning.
1. Basic Identification Attributes
- Botanical Name: Gossypium hirsutum, Gossypium herbaceum
- Common/Trade Name: Cotton Seed Oil
- INCI Name: Gossypium Herbaceum (Cotton) Seed Oil
- CAS Number: 8001-29-4
- HS Code: 1512.29
- Synonyms: Cotton Oil, Gossypium Seed Oil
2. Physical & Chemical Properties
- Physical State: Liquid vegetable oil
- Color & Odor: Pale yellow; mild or odorless
- Solubility: Insoluble in water; soluble in oils and alcohol
- Smoke Point: 420°F (216°C)
- Specific Gravity: 0.91–0.93
- Acid Value: < 1.0 mg KOH/g (refined)
- Main Components: Linoleic acid, oleic acid, palmitic acid, tocopherols
3. Safety & Hazard Attributes
- GHS Classification: Not classified as hazardous
- Toxicity: Non-toxic when properly refined and used
- Exposure Limits: None under normal conditions
- Allergen Information: Potential allergen for those sensitive to cotton-derived products
4. Storage & Handling Attributes
- Storage Conditions: Store in a cool, dry, and dark place
- Container Type: Food-grade drums or IBC containers
- Shelf Life: 12–18 months (refined); shorter for crude oil
- Handling Precautions: Avoid exposure to heat, light, and air to reduce oxidation
5. Regulatory & Compliance Attributes
- Approved for food use by FDA and EFSA (when fully refined)
- Compliant with cosmetic regulations (EU, ASEAN, USA)
- GRAS status for food applications
- Produced in GMP-certified facilities
6. Environmental & Health Impact
- Biodegradability: Biodegradable under natural conditions
- Ecotoxicity: Low environmental risk
- Bioaccumulation: Not expected
Safety Handling Precautions
- PPE Required: Gloves recommended during bulk handling
- Handling Guidelines: Keep sealed when not in use; use inert gas blanket if needed for bulk storage
First Aid Measures
- Inhalation: Not typically hazardous; move to fresh air if discomfort occurs
- Skin Contact: Generally safe; wash if irritation develops
- Eye Contact: Rinse with clean water if exposed
- Ingestion: Safe if food-grade; seek help if non-food-grade is ingested
Firefighting Measures
- Fire Hazards: Combustible at high temperatures
- Extinguishing Media: Foam, dry chemical, CO₂
- Special Precautions: Use full protective gear
- Hazardous Combustion Products: Carbon monoxide, carbon dioxide
Related products
Avocado Wax
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Ceto Stearyl Alcohol
Ceto Stearyl Alcohol 1618TA is a high-quality fatty alcohol blend primarily composed of cetyl (C16) and stearyl (C18) alcohols. It appears as a white, waxy solid or flakes with a mild fatty odor. This blend is widely used as an emollient, thickener, and co-emulsifier in cosmetic, pharmaceutical, and industrial formulations. Ceto Stearyl Alcohol 1618TA offers excellent lubricity, thickening, and stabilizing properties, enhancing the texture, consistency, and moisturizing characteristics of creams, lotions, and hair care products. It serves as a skin conditioning agent and contributes to the structural integrity of emulsions.
Cetyl Alcohol
Cetyl Alcohol, also known as 1-Hexadecanol or Palmityl Alcohol, is a fatty alcohol derived primarily from natural sources such as palm oil and coconut oil. It appears as a waxy, white to pale yellow solid with a faint fatty odor. Cetyl Alcohol is widely used in cosmetic, pharmaceutical, and industrial formulations due to its emollient, emulsifying, thickening, and stabilizing properties. It helps improve texture, consistency, and moisturizing effects in personal care products. Cetyl Alcohol is compatible with many ingredients, making it a versatile multifunctional ingredient.
Cocoa Butter
Cocoa Butter, also known as Theobroma oil, is a pale-yellow, edible fat extracted from cocoa beans, primarily from Theobroma cacao. It has a smooth, creamy texture and a mild, characteristic chocolate aroma. Cocoa Butter is solid at room temperature but melts near body temperature, which gives it a luxurious feel when applied to skin or consumed. It is highly valued for its emollient, moisturizing, and protective properties. Cocoa Butter is widely used in cosmetics, pharmaceuticals, food, and confectionery industries. Its stable composition rich in fatty acids such as stearic, palmitic, and oleic acids imparts excellent oxidative stability and a long shelf life.
Dimethicone Silicon Oil
Dimethicone Silicon Oil, also known as polydimethylsiloxane (PDMS) or silicone oil, is a clear, odorless, and non-volatile silicone-based polymer widely used for its lubricating, anti-foaming, water-repellent, and skin-conditioning properties. It is a linear silicone polymer composed of repeating dimethylsiloxane units. Dimethicone exhibits excellent thermal stability, chemical inertness, and low surface tension, making it highly versatile in pharmaceutical, cosmetic, personal care, industrial, and food applications. It is available in various viscosities, from very low to high viscosity oils, enabling tailored formulations.
Isopropyl Palmitate
Isopropyl Palmitate IPP is a clear, colorless to pale yellow oily liquid formed by the esterification of isopropyl alcohol and palmitic acid. It has a mild odor and is widely used in cosmetic, pharmaceutical, and industrial formulations as an emollient, lubricant, and solvent. IPP is valued for its excellent skin absorption, non-greasy feel, and ability to improve texture and spreadability of topical products.
Lanolin Anhydrous
Lanolin Anhydrous is a purified, waxy substance derived from the sebaceous glands of sheep’s wool. It appears as a yellow to amber, semi-solid wax with a characteristic mild odor. Lanolin is highly valued for its excellent emollient, moisturizing, and protective properties, making it widely used in cosmetic, pharmaceutical, and personal care formulations. The anhydrous form is free from water, which enhances its stability and shelf life, and allows it to act as a natural barrier to lock moisture into the skin.
Oleic Acid
Oleic Acid is a naturally occurring monounsaturated fatty acid commonly derived from vegetable oils such as olive, sunflower, and canola oils. This oily liquid is widely used in the chemical, pharmaceutical, cosmetic, and food industries due to its excellent emollient, surfactant, and stabilizing properties. Oleic Acid 75% is a key raw material in manufacturing soaps, detergents, lubricants, and personal care products. Its amphiphilic nature makes it an effective emulsifier and penetration enhancer.
