Glucose Monohydrate 500gm

Agar agar powder refers to the dehydrated and powdered form of agar agar, a natural gelling agent derived from seaweed. It is made by drying and grinding the agar agar gel, resulting in a fine powder with excellent gelling properties. Agar agar powder is commonly used in cooking, baking, and food preparation as a vegetarian and vegan substitute for gelatin. It is prized for its ability to create firm and stable gels at relatively low concentrations and temperatures. Agar agar powder is versatile and can be used in a variety of recipes, including desserts, confectioneries, jams, jellies, and savory dishes.

Aluminum Potassium Sulphate, commonly known as potassium alum or potash alum, is a chemical compound with the formula KAl(SO₄)₂·12H₂O. It is a type of alum, a double sulfate salt, and is typically found in its dodecahydrate form. Here are some key points about this compound:

Physical Properties:

• Appearance: Colorless, transparent crystals or white powder.
• Solubility: Soluble in water but insoluble in alcohol.
• Melting Point: Decomposes at high temperatures before melting.

Chemical Properties:

• Molecular Formula: KAl(SO₄)₂·12H₂O
• Molecular Weight: 474.39 g/mol (for the dodecahydrate form)
• Acidity: It is slightly acidic in aqueous solution.

Ammonium acetate is a chemical compound with the formula NH4CH3CO2. It is a white, crystalline solid with a vinegar-like odor. It is commonly used in various laboratory applications, such as in molecular biology and analytical chemistry. It can act as a source of acetate ion in reactions and is often used as a buffer solution in biochemical and molecular biology research. Additionally, it is sometimes used in the manufacture of other chemicals and as a food additive.