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Lemon Powder Flavor food grade
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Lemon Powder Flavor (Food Grade) is a premium-quality, spray-dried flavoring designed to capture the bright, tangy essence of fresh lemons in a convenient, easy-to-handle powdered form. This flavor powder is ideal for dry mix applications and offers excellent stability, long shelf life, and consistent performance across a variety of food and beverage products. It blends effortlessly into both dry and rehydrated systems, making it suitable for products such as instant beverages, seasoning blends, bakery mixes, and confectionery. Its robust citrus profile and versatility make it a staple for manufacturers seeking a natural, refreshing lemon note in their dry formulations.
Description
Primary Uses
Food and Beverage Chemicals
- Used in powdered beverage mixes such as lemonade and citrus-flavored instant drinks.
- Incorporated in baking premixes including cake, muffin, and pancake blends for a tangy lemon twist.
- Added to seasoning blends, rubs, and spice mixes to provide a fresh citrus background.
- Applied in candy coatings and sugar confections to impart a zesty flavor.
- Used in snack foods like chips, crackers, and extruded products for flavor enhancement.
- Blended into dairy-based dry mixes such as instant yogurt, milkshakes, and desserts.
Secondary Uses
Cosmetic and Personal Care Chemicals
- Occasionally used in dry cosmetic formulations like bath bombs and powders for fragrance and mild flavor (with regulatory clearance).
Specialty and Fine Chemicals
- Utilized in prototyping and formulation R&D for powdered flavor systems.
Employed in nutritional supplements and functional food powders to enhance palatability.
KEY PRODUCT FEATURES
Basic Identification Attributes
- Botanical Source: Natural lemon extractives and nature-identical components
- Common/Trade Name: Lemon Powder Flavor
- INCI Name: Flavor
- CAS Number: Proprietary blend
- HS Code: 3302.10
- Synonyms: Spray-Dried Lemon Flavor, Citrus Flavor Powder
Physical & Chemical Properties
- Physical State: Fine, free-flowing powder
- Color & Odor: Pale yellow; strong lemon aroma and taste
- Solubility: Dispersible in water
- Density: Approx. 0.4–0.6 g/cm³
- Shelf Life: 18–24 months under dry, cool storage conditions
Safety & Hazard Attributes
- GHS Classification: Not classified as hazardous
- Toxicity: Non-toxic under intended use
- Allergen Information: May contain trace citrus allergens; verify with batch COA
- Exposure Limits: Compliant with food-grade exposure standards
Storage & Handling Attributes
- Storage Conditions: Store in a cool, dry, tightly sealed container away from moisture and light
- Container Type: Food-grade pouches, drums, or composite containers
- Shelf Life: 18–24 months
- Handling Precautions: Minimize exposure to air and humidity; use scoop or measuring spoon in clean environments
Regulatory & Compliance Attributes
- Complies with international food safety standards
- Manufactured in GMP and FSSC 22000-certified facilities
Environmental & Health Impact
- Environmentally safe and biodegradable
Low ecological toxicity at standard usage
SAFETY HANDLING PRECAUTIONS
Safety Handling Precautions
- PPE Required: Gloves and mask in manufacturing settings to avoid dust inhalation
- Handling Guidelines: Keep sealed when not in use to preserve quality
First Aid Measures:
- Inhalation: Move to fresh air if excessive dust is inhaled
- Skin Contact: Rinse with water if irritation occurs
- Eye Contact: Flush with water; seek medical advice if irritation persists
- Ingestion: Safe for consumption in regulated quantities
Firefighting Measures
- Fire Hazards: Combustible dust in high concentrations
- Extinguishing Media: Dry chemical, COâ‚‚, or foam
- Special Precautions: Avoid creating dust clouds
Hazardous Combustion Products: Carbon oxides
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