Liquid Vanilla Flavor

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Liquid Vanilla Flavor is a high-quality, natural and synthetic blend designed to provide the rich, creamy, and sweet aroma characteristic of vanilla beans. Widely used in the food and beverage industry, this versatile flavoring enhances the taste profile of baked goods, dairy products, beverages, and confectionery. Its excellent solubility in water and alcohol allows for easy incorporation into a wide range of formulations. Liquid Vanilla Flavor offers a smooth, authentic vanilla note that improves product appeal and consumer satisfaction.

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Categories: COSMETIC AND PERSONAL CARE CHEMICALS, Flavor Enhancers, FOOD AND BEVERAGE CHEMICALS, Fragrances and Essential Oils, Industrial Additives, SPECIALTY AND FINE CHEMICALS Tags: Bakery Flavor, Beverage Flavor, Dessert Flavor, Food Grade Flavor, Liquid Vanilla Flavor, Vanilla Essence

Description

Table of Contents

Liquid Vanilla Flavor

Primary Uses

Food and Beverage Chemicals

Added to bakery products like cakes, cookies, and pastries to impart rich vanilla flavor.
Used in dairy products such as ice cream, yogurt, and flavored milk for smooth vanilla notes.
Incorporated in beverages including flavored coffees, teas, and milkshakes to enhance taste.
Applied in confectionery items like chocolates, candies, and syrups for a sweet vanilla aroma.
Utilized in sauces, custards, and dessert preparations to deepen flavor complexity.

Secondary Uses

Cosmetic and Personal Care Chemicals

Used in perfumes, body lotions, and bath products to provide a warm and comforting vanilla scent (subject to regulatory approval).

Specialty and Fine Chemicals

Employed in flavor formulation research and product development for complex flavor blends.
Used in nutraceuticals and dietary supplements to improve palatability and aroma.

KEY PRODUCT FEATURES

1. Basic Identification Attributes

Botanical Source: Vanilla bean extract and synthetic vanillin
Common/Trade Name: Liquid Vanilla Flavor
INCI Name: Flavor
CAS Number: Proprietary blend
HS Code: 3302.10
Synonyms: Vanilla Essence, Vanilla Extract

2. Physical & Chemical Properties

Physical State: Clear to pale amber liquid
Color & Odor: Light amber; characteristic sweet vanilla aroma
Solubility: Soluble in water and alcohol
Density: Approx. 1.0 g/cm³
Shelf Life: 12–18 months under proper storage

3. Safety & Hazard Attributes

GHS Classification: Not classified as hazardous
Toxicity: Generally recognized as safe (GRAS) for food use
Allergen Information: Free from common allergens; verify specific formulations
Exposure Limits: Compliant with food safety standards

4. Storage & Handling Attributes

Storage Conditions: Store in a cool, dry place away from direct sunlight
Container Type: Food-grade bottles or drums
Shelf Life: 12–18 months
Handling Precautions: Avoid contamination; keep sealed when not in use

5. Regulatory & Compliance Attributes

Complies with IFRA and global food safety regulations
Manufactured in GMP-certified facilities

6. Environmental & Health Impact

Biodegradable and environmentally safe
Low ecotoxicity at standard usage levels

SAFETY HANDLING PRECAUTIONS

Safety Handling Precautions

PPE Required: Gloves recommended during handling
Handling Guidelines: Avoid direct skin and eye contact

First Aid Measures:

Inhalation: Move to fresh air if inhaled excessively
Skin Contact: Wash with soap and water if irritation occurs
Eye Contact: Rinse thoroughly with water and seek medical advice if irritation persists
Ingestion: Generally safe; seek medical attention if adverse symptoms develop