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Pineapple Enzyme Powder

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Pineapple Enzyme Powder is a fine, light-colored powder derived from the fruit and stem of the pineapple (Ananas comosus), containing the proteolytic enzyme bromelain. It is produced via extraction and subsequent drying (usually spray or freeze-drying) to preserve enzymatic activity. Known for its protein-digesting, anti-inflammatory, and exfoliating properties, this enzyme is widely used across food, nutraceutical, cosmetic, and pharmaceutical industries.

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Description

Primary Uses
Food & Beverage Industry

Used as a meat tenderizer due to its ability to break down proteins (commonly in marinades and seasoning blends).

Employed in brewing and baking to prevent protein haze and improve texture.

Acts as a digestive aid in health drinks and enzyme supplements.

NutraceutiPricals & Dietary Supplements

Formulated in capsules and powders to support protein digestion and improve gut health.

Promotes anti-inflammatory effects for joint support and post-exercise recovery.

Included in systemic enzyme therapy for immune modulation and tissue repair.

Cosmetics & Personal Care

Used in facial scrubs, masks, and cleansers as a natural exfoliant, helping to remove dead skin cells.

Aids in skin brightening and reducing hyperpigmentation.

Applied in anti-acne formulations for its anti-inflammatory and antimicrobial benefits.

Pharmaceuticals

Utilized in wound debridement ointments to remove necrotic tissue.

Aids in reducing swelling, bruising, and inflammation post-surgery or injury.

Secondary Uses
Animal Feed Additive

Added to animal diets to enhance protein digestion and nutrient absorption, especially in poultry and swine.

Textile Industry

Used in bio-scouring to remove starch, protein, and other sizing materials from fabrics naturally.

Waste Management

Employed in organic waste breakdown and composting processes due to its protease activity.

Oral Care Products

Used in enzymatic toothpastes and mouth rinses for plaque reduction and oral hygiene.

PRODUCT KEY FEATURES

Basic Identification Attributes
Botanical Source: Ananas comosus (Pineapple)

Common/Trade Name: Pineapple Enzyme Powder

CAS Number: 9001-00-7 (Bromelain)

HS Code: 3507.90.90 (Enzymes and prepared enzymes, others)

Synonyms: Bromelain powder, Pineapple protease, Natural proteolytic enzyme

Physical & Chemical Properties
Physical State: Fine powder

Color & Odor: Off-white to light yellow; slight pineapple-like or neutral odor

Solubility: Soluble in water

pH Range: Active in pH 4.5 – 7.5

Enzymatic Activity: Typically measured in GDU (Gelatin Digesting Units) or FCC PU (Papain Units)

 

Safety & Hazard Attributes
GHS Classification: Not classified as hazardous; may cause respiratory or skin sensitization in sensitive individuals

Toxicity: Non-toxic when used as directed; avoid inhalation of dust

Exposure Limits: Not established; standard handling precautions recommended

 

Storage & Handling Attributes
Storage Conditions: Store in a cool, dry place (15–25°C); keep away from moisture and direct sunlight

Container Type: Sealed, food-grade plastic or foil-lined drums

Shelf Life: 12–24 months depending on packaging and storage conditions

Handling Precautions: Avoid creating dust; use protective mask and gloves if handling in bulk

 

Regulatory & Compliance Attributes
Complies with:

FCC (Food Chemical Codex)

USP (United States Pharmacopeia)

GRAS (Generally Recognized as Safe) for food use

Approved for cosmetic and supplement applications under global regulations

 

Environmental & Health Impact
Biodegradability: Fully biodegradable

Ecotoxicity: Not harmful to the environment in normal use concentrations

Allergenic Potential: Possible sensitizer for individuals with enzyme sensitivities

SAFETY HANDLING PRECAUTIONS

Safety Handling Precautions
PPE Required: Dust mask, gloves, and eye protection recommended

Handling Guidelines: Avoid inhalation and contact with eyes; use in ventilated areas

Storage Measures: Keep container tightly closed and moisture-free

 

First Aid Measures
Inhalation: Remove to fresh air; seek medical attention if respiratory irritation persists

Skin Contact: Wash with water; discontinue use if irritation occurs

Eye Contact: Rinse thoroughly with water for 15 minutes; seek medical attention if irritation continues

Ingestion: Non-toxic in small quantities; rinse mouth with water if discomfort arises

 

Firefighting Measures
Fire Hazards: Non-flammable

Extinguishing Media: Water spray, COâ‚‚, foam, or dry chemical

Special Precautions: Avoid dust formation; handle powder with care

Hazardous Combustion Products: Carbon dioxide, carbon monoxide (in extreme heat)

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