
Rose Flavour Liquid Food Grade
Rose Flavour Liquid Food Grade is a highly concentrated, water-soluble liquid flavor that replicates the delicate, sweet, and floral aroma of fresh rose petals. It is designed for use in a wide range of food and beverage applications where an authentic and natural rose essence is desired. This flavor exhibits excellent stability in aqueous and semi-solid systems, making it suitable for bakery, confectionery, dairy, beverages, and nutraceutical products. Rose Flavor Liquid enhances the sensory experience by imparting a subtle floral sweetness that complements both sweet and savory formulations.
Rose Flavour Liquid Food Grade
Primary Uses
Food and Beverage Chemicals
- Added to bakery products such as cakes, pastries, cookies, and icings to provide a floral rose note
- Incorporated into beverages including flavored waters, teas, lemonades, and cocktails for a natural rose aroma
- Used in confectionery products like candies, chocolates, and gummies to impart a delicate floral flavor
- Applied in dairy products such as yogurt, ice cream, and flavored milk to enhance taste profiles
- Utilized in nutritional supplements and health foods for flavoring and aroma enhancement
Secondary Uses
Industrial Applications
- Used in pet foods to improve palatability with floral notes
- Added to dessert sauces, glazes, and fillings for an aromatic lift
- Incorporated into commercial powdered food service mixes and ready-to-drink products
- Employed in promotional and seasonal specialty food items for unique flavoring
- Used in snacks, cereal coatings, and nut mixes to add complexity and fragrance
Basic Identification Attributes
- Botanical Source: Synthetic / Natural derived
- Common/Trade Name: Rose Flavor Liquid
- INCI Name: Flavor
- CAS Number: Proprietary blend
- HS Code: 3302.90
- Synonyms: Rose Essence, Rose Extract
Physical & Chemical Properties
- Physical State: Liquid
- Color & Odor: Clear to pale pink; sweet, floral rose aroma
- Solubility: Water-soluble
- Density: Approx. 1.0 g/cm³
- Shelf Life: 24 months under proper storage
Safety & Hazard Attributes
- GHS Classification: Generally recognized as safe (GRAS) for food use
- Toxicity: Low; food grade quality
- Allergen Information: Free from major allergens; verify per batch
- Exposure Limits: Safe within regulated food use levels
Storage & Handling Attributes
- Storage Conditions: Store in a cool, dry place away from direct sunlight and heat
- Container Type: Food-grade sealed containers
- Shelf Life: 24 months when stored correctly
- Handling Precautions: Avoid contamination and exposure to extreme temperatures
Regulatory & Compliance Attributes
- Compliant with FDA, EFSA, and other international food safety standards
- Manufactured in GMP and HACCP certified facilities
Environmental & Health Impact
- Biodegradability: Biodegradable under normal environmental conditions
- Ecotoxicity: Low at use-level concentrations
- Bioaccumulation: Not expected under normal use
Safety Handling Precautions
- PPE Required: Standard food industry protective equipment
- Handling Guidelines: Follow good manufacturing and hygiene practices
First Aid Measures
- Ingestion: Safe in intended use; otherwise rinse mouth and seek medical advice if necessary
- Skin Contact: Wash with soap and water if irritation occurs
- Eye Contact: Rinse with water if accidental contact occurs
Firefighting Measures
- Fire Hazards: Non-flammable
- Extinguishing Media: Use appropriate media for surrounding fire
- Special Precautions: None specific to product