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FOOD & PHARMACEUTICALS PROCESSING CHEMICALS
Sodium Benzoate 25kg
0 out of 5(0)Sodium benzoate is a common food preservative that is the sodium salt of benzoic acid. It is a white, crystalline powder that is soluble in water and has a slightly sweet, astringent taste. Sodium benzoate is often added to processed foods, soft drinks, and other beverages to extend their shelf life and prevent the growth of harmful bacteria, yeast, and mold. It is generally considered safe for consumption in small amounts, but can cause allergic reactions in some people.
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CONSTRUCTION CHEMICALS, FOOD & PHARMACEUTICALS PROCESSING CHEMICALS
Cellozize (Tylose) 25kg bag
0 out of 5(0)Tylose refers to a type of modified cellulose, also known as hydroxyethyl cellulose, that is commonly used as a thickening agent, stabilizer, and emulsifier in a variety of industrial and food applications. It is a white, odorless, and tasteless powder that is soluble in water and forms a clear or slightly turbid solution. Tylose is commonly used in the food industry to improve the texture and consistency of various products such as ice cream, sauces, dressings, and baked goods.
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AGROCHEMICALS, FOOD & PHARMACEUTICALS PROCESSING CHEMICALS, INDUSTRIAL CHEMICALS
Phosphoric Acid 85% food Grade
AGROCHEMICALS, FOOD & PHARMACEUTICALS PROCESSING CHEMICALS, INDUSTRIAL CHEMICALSPhosphoric Acid 85% food Grade
0 out of 5(0)Phosphoric acid is a clear, colorless, and odorless mineral acid with the chemical formula H3PO4. It is a triprotic acid, which means that it can donate three protons (hydrogen ions) per molecule when dissolved in water. Phosphoric acid is commonly used in the production of fertilizers, detergents, and food additives, as well as in various industrial applications, such as rust removal and metal surface treatment. It is also used in the production of soft drinks, where it gives a tart flavor and acts as a preservative.
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FOOD & PHARMACEUTICALS PROCESSING CHEMICALS
Ascorbic acid 25kg
0 out of 5(0)Ascorbic acid, also known as vitamin C, is a water-soluble vitamin that plays an important role in various physiological processes in the human body. It is an essential nutrient that cannot be produced by the body and must be obtained through dietary sources or supplements. Ascorbic acid acts as a powerful antioxidant, protecting cells and tissues from oxidative damage caused by free radicals. It also plays a critical role in the production of collagen, which is important for the health of skin, bones, and other connective tissues. Additionally, ascorbic acid is involved in the synthesis of neurotransmitters and the metabolism of proteins and fats. Deficiency in ascorbic acid can lead to a range of health problems, including scurvy, a condition characterized by fatigue, weakness, and bleeding gums.
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