Flaxseed Oil
Flaxseed Oil, also known as Linseed Oil, is a cold-pressed oil extracted from the seeds of the Linum usitatissimum plant. Renowned for its high content of omega-3 fatty acids (particularly alpha-linolenic acid), it is widely valued for its nutritional, cosmetic, and therapeutic benefits. The oil has a light golden color and a mild, nutty aroma. It is commonly used in dietary supplements, skincare formulations, and industrial applications. Due to its drying properties, flaxseed oil also finds use in paints and varnishes.
Flaxseed Oil
Primary Uses
- Cosmetics and Personal Care
- Incorporated in skincare products for moisturizing, anti-inflammatory, and antioxidant effects
- Used in hair care formulations to improve hair strength and shine
- Included in massage oils and natural remedies for skin nourishment
- Pharmaceuticals
- Used as a dietary supplement rich in essential fatty acids for cardiovascular and joint health
- Formulated in nutraceutical capsules and functional foods for omega-3 enrichment
- Food and Beverage
- Added as a nutritional oil in salad dressings, smoothies, and fortified foods
- Used in health food products to improve nutritional profiles
- Industrial Applications
- Employed as a drying oil in paints, varnishes, and wood treatments
Secondary Uses
- Cleaning and Detergent Products
- Occasionally used in natural soaps and cleaners for skin-conditioning properties
1. Basic Identification Attributes
- Botanical Name: Linum usitatissimum
- Common/Trade Name: Flaxseed Oil / Linseed Oil
- INCI Name: Linum Usitatissimum (Linseed) Seed Oil
- CAS Number: 8001-26-1
- HS Code: 1512.19
2. Physical & Chemical Properties
- Physical State: Viscous liquid
- Color & Odor: Pale yellow; mild nutty aroma
- Solubility: Insoluble in water; soluble in alcohol and oils
- Specific Gravity: 0.930 – 0.940
- Acid Value: 0.5 – 4.0 mg KOH/g
- Iodine Value: 170 – 205 (indicates drying property)
3. Safety & Hazard Attributes
- GHS Classification: Generally regarded as safe; low hazard
- Toxicity: Non-toxic under normal use; avoid ingestion of oxidized or rancid oil
- Allergen Information: Rarely allergenic; patch test recommended for sensitive skin
- Storage & Handling: Store in a cool, dark place to prevent oxidation
4. Storage & Handling Attributes
- Storage Conditions: Keep in airtight containers away from heat and light
- Container Type: Amber glass bottles or food-grade plastic containers
- Shelf Life: 6-12 months under proper storage
- Handling Precautions: Use antioxidants or refrigeration to extend shelf life
5. Regulatory & Compliance Attributes
- Complies with food safety standards for edible oils
- Approved for cosmetic and pharmaceutical use under relevant regulations
- Produced in GMP-compliant facilities
6. Environmental & Health Impact
- Biodegradability: Biodegradable and environmentally friendly
- Ecotoxicity: Low; no known adverse environmental effects
- Bioaccumulation: Not expected
Safety Handling Precautions
- PPE Required: Standard gloves when handling bulk
- Handling Guidelines: Avoid prolonged skin contact with oxidized oil
First Aid Measures
- Inhalation: Not applicable; low volatility
- Skin Contact: Wash with soap and water if irritation occurs
- Eye Contact: Rinse with water if contact occurs
- Ingestion: Generally safe; seek medical advice if large quantities ingested
Firefighting Measures
- Fire Hazards: Combustible at high temperatures
- Extinguishing Media: Foam, dry chemical, CO₂
- Special Precautions: Avoid oil-soaked rags to prevent spontaneous combustion
- Hazardous Combustion Products: Carbon oxides
Related products
Absinth Oil
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While traditionally associated with herbal medicine and ritualistic use, modern applications of Absinth Oil span personal care, pharmaceuticals, and natural pest repellents. Due to its intensity and potential toxicity in high concentrations, it is used in very controlled amounts in fragrance and therapeutic blends. It is valued for its distinctive scent and potent botanical properties, particularly in cosmetics, aromatherapy, and natural cleaning formulations.
Allspice Pimento Berry Oil
Allspice Pimento Berry Oil is a warm, spicy-sweet essential oil steam-distilled from the dried berries of the Pimenta dioica plant, native to the Caribbean and Central America. Known for its rich, clove-like aroma with hints of cinnamon, nutmeg, and pepper, the oil derives its name from its resemblance to a blend of “all spices.” It contains high concentrations of eugenol and other phenolic compounds, lending it powerful antiseptic, analgesic, and aromatic properties.
Widely used in personal care, massage oils, pharmaceutical balms, and perfumery, Allspice Oil is prized for its warming and comforting scent as well as its therapeutic action. It also finds applications in culinary essence formulations, natural insect repellents, and wellness therapies.
Basil sweet oil
Basil Sweet Oil is a high-quality essential oil extracted via steam distillation from the leaves and flowering tops of the Ocimum basilicum plant, known as Sweet Basil. This chemotype is rich in linalool and low in estragole, making it gentler and more suitable for topical use than other basil varieties. With a fresh, sweet, herbaceous, and slightly floral aroma, Basil Sweet Oil is highly valued in cosmetics, personal care, aromatherapy, and natural wellness formulations.
This essential oil is known for its clarifying, uplifting, and antiseptic properties. It supports mental clarity, soothes muscular tension, and offers anti-inflammatory and antimicrobial benefits for skin and scalp. Basil Sweet Oil is especially preferred in formulations targeting sensitive skin and emotional well-being.
Cajaput Oil
Cajaput Oil is a clear, penetrating essential oil obtained via steam distillation of the fresh leaves and twigs of the Melaleuca cajuputi or Melaleuca leucadendra tree, primarily native to Southeast Asia. With its strong, camphoraceous, and slightly fruity aroma, Cajeput Oil is known for its powerful antiseptic, analgesic, and expectorant properties. Rich in 1,8-cineole (eucalyptol), this oil has been traditionally used in topical rubs, respiratory blends, and muscle-relieving formulations.
Cajeput Oil is widely used in cosmetics, personal care, aromatherapy, and natural medicine products for its invigorating and purifying effects on both skin and the respiratory system. It is often compared to tea tree and eucalyptus oils due to its similar therapeutic actions.
Calmintha Oil
Calmintha Oil is an aromatic essential oil derived through steam distillation of the aerial parts of Calamintha nepeta or closely related species within the Calamintha genus. Also known as lesser calamint, Calmintha is a herbaceous plant known for its minty, slightly camphoraceous fragrance with subtle floral undertones. The oil is rich in compounds such as pulegone, menthone, and isomenthone, which contribute to its invigorating, clarifying, and antimicrobial properties.
Used in traditional herbal medicine, perfumery, and aromatherapy, Calmintha Oil offers refreshing aromatic effects and is frequently utilized in respiratory blends, skin formulations, and natural cleaning products. Due to its high pulegone content, topical use should be limited and well-diluted.
Caraway Oil
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This oil is widely used in aromatherapy, digestive remedies, cosmetics, and pharmaceutical formulations. It is also valued in flavor manufacturing and oral care products for its carminative and antimicrobial properties.
Catnip Oil
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Michelia Flower Oil
Michelia Flower Oil is an essential oil extracted through steam distillation or solvent extraction from the flowers of Michelia species (e.g., Michelia champaca, Michelia alba). Known for its rich, floral, and slightly fruity aroma, it is widely used in perfumery, aromatherapy, and traditional medicine. The oil is prized for its therapeutic properties and as a natural fragrance ingredient.

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