Ellagic Acid

Ellagic Acid is a naturally occurring polyphenolic compound found in numerous fruits, nuts, and vegetables such as pomegranates, strawberries, raspberries, walnuts, and cranberries. It is a potent antioxidant known for its ability to scavenge free radicals and chelate metal ions. Due to its significant anti-inflammatory, anti-carcinogenic, and anti-viral properties, Ellagic Acid has gained extensive interest in pharmaceutical, nutraceutical, cosmetic, and food industries. It appears as a yellow to light brown crystalline powder, insoluble in water but soluble in organic solvents like ethanol and DMSO.

Magnesium Ascorbyl Phosphate

Magnesium Ascorbyl Phosphate (MAP) is a stable, water-soluble derivative of Vitamin C, combined with magnesium. It offers antioxidant benefits and skin-brightening effects with improved stability and lower irritation compared to pure ascorbic acid. Widely used in cosmetics and pharmaceuticals, MAP promotes collagen synthesis, reduces pigmentation, and protects skin from oxidative damage.