Calcium Chloride Extra Pure
Calcium Chloride Extra Pure is a highly pure, hygroscopic compound widely used in laboratory applications as a desiccant, electrolyte source, and reagent in analytical chemistry. It is effective in moisture control, gas drying, and as a coagulant in biological and biochemical processes. Its strong affinity for water also makes it valuable in experiments involving freezing point depression, exothermic dissolution, and ionic reactions. The extra pure grade ensures minimal impurities, which is critical for accuracy in quantitative analysis, buffer preparation, and synthesis. It should be stored in well-sealed containers in a dry environment to prevent clumping and preserve its chemical performance.
Mimosa Powder Extra Pure
Mimosa Powder Extra Pure is a finely ground, high-purity botanical extract derived from the bark or leaves of Acacia spp. (commonly known as mimosa). This extra pure grade is meticulously processed to retain key phytochemicals—such as tannins, flavonoids, and phenolic compounds—in highly consistent concentrations. In laboratory settings, it is prized for use in phytochemical analysis, antioxidant testing, and evaluation of anti-inflammatory or antimicrobial activity.
With minimal impurities, Mimosa Powder is well-suited for biochemical assays, formulation trials, and comparative research on natural extracts. It may also be used in cosmetic formulations, nutraceutical studies, or dietary supplement development, where standardization and safety are critical. Proper storage in cool, dry, and dark conditions is recommended to maintain potency and prevent degradation.