Bitter Mask Powder Flavour Food Grade

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Bitter Mask Powder Flavour Food Grade is a specialized food-grade powdered flavor designed to effectively mask and reduce bitterness in food and beverage formulations. It delivers a smooth, balanced sensory experience by suppressing undesirable bitter notes without affecting the overall flavor profile. This powder is ideal for use in pharmaceuticals, dietary supplements, functional foods, beverages, and nutraceutical products where bitterness can impact consumer acceptance. It offers excellent stability and easy incorporation into both dry and liquid matrices.

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Category: Flavor Enhancers Tags: Bitter Mask Powder Flavour, Bitterness Suppressant, Food Grade Flavor Modifier, Nutraceutical Flavor Enhancer, Taste Masking Agent

Description

Table of Contents

Bitter Mask Powder Flavour Food Grade

Primary Uses

Food and Beverage Chemicals

Used in functional beverages and supplements to mask bitter flavors of active ingredients.
Incorporated into pharmaceutical formulations and chewable tablets to improve taste.
Added to flavored nutritional powders and meal replacements to enhance palatability.
Used in bitter-flavored confectionery and chewing gums to improve taste experience.
Employed in herbal and botanical extract-based products to reduce bitterness.

Secondary Uses

Industrial Applications

Utilized in research and development for formulation of improved-tasting bitter products.
Used in flavor optimization during product testing and sensory evaluation.
Added to cosmetic and personal care edible products requiring bitterness masking (regulatory approval needed).
Employed in pilot scale food manufacturing to test bitterness reduction effectiveness.
Applied in laboratory analysis for flavor profile modification and quality control.

KEY PRODUCT FEATURES

1. Basic Identification Attributes

Botanical Source: Synthetic and natural blend
Common/Trade Name: Bitter Mask Powder Flavour
INCI Name: Flavor Modifier
CAS Number: Proprietary blend
HS Code: 3302.10
Synonyms: Bitter Masking Agent Powder, Bitterness Suppressor

2. Physical & Chemical Properties

Physical State: Powder
Color & Odor: Off-white to light beige; mild neutral odor
Solubility: Dispersible in water and various liquid food systems
Density: Approx. 0.6-0.8 g/cm³
Shelf Life: 24 months under proper storage

3. Safety & Hazard Attributes

GHS Classification: Not hazardous under normal use
Toxicity: Food safe within recommended use levels
Allergen Information: Free from major allergens unless specified
Exposure Limits: Avoid inhalation of dust

4. Storage & Handling Attributes

Storage Conditions: Store in cool, dry conditions away from moisture and strong odors
Container Type: Food-grade sealed bags or containers
Shelf Life: 24 months when stored properly
Handling Precautions: Use dust masks and gloves when handling bulk powder

5. Regulatory & Compliance Attributes

Complies with food safety regulations and standards
Manufactured in GMP-certified food-grade facilities

6. Environmental & Health Impact

Biodegradability: Readily biodegradable
Ecotoxicity: Minimal at typical use concentrations
Bioaccumulation: Not expected

SAFETY HANDLING PRECAUTIONS

Safety Handling Precautions

PPE Required: Gloves and dust mask recommended during handling
Handling Guidelines: Avoid dust generation; use in well-ventilated areas

First Aid Measures

Inhalation: Move to fresh air if irritation occurs
Skin Contact: Wash with soap and water
Eye Contact: Rinse thoroughly with water
Ingestion: Safe at recommended levels; seek medical advice if large amounts ingested