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Butterscotch Liquid Flavour
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Butterscotch Liquid Flavour is a premium food-grade flavor designed to deliver the rich, buttery, caramelized sweetness characteristic of classic butterscotch. This liquid flavor offers a smooth and creamy aroma with hints of toasted brown sugar and vanilla, making it ideal for a wide range of food and beverage applications. It exhibits excellent stability and blending properties, ensuring consistent flavor performance in various formulations such as bakery, confectionery, dairy, and beverages.
Category: Flavor Enhancers
Tags: Butterscotch Flavor, Caramel Flavor, Food Grade Flavor, Liquid Food Flavor
Description
Table of Contents
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Butterscotch Liquid Flavour
Primary Uses
- Food and Beverage Chemicals
- Used in bakery products like cakes, cookies, pastries, and frostings to impart authentic butterscotch flavor.
- Incorporated in confectionery items such as candies, caramels, and chocolates for rich caramel notes.
- Applied in dairy products including ice creams, puddings, and custards to enhance flavor complexity.
- Used in beverages like flavored coffees, milkshakes, and soft drinks for a sweet, creamy profile.
- Employed in sauces, syrups, and dessert toppings for flavor enrichment.
Secondary Uses
- Food and Beverage Chemicals
- Utilized in flavor formulation and product development for new food innovations.
- Incorporated in nutraceuticals and dietary supplements for taste masking and flavor enhancement.
- Applied in snack foods and coatings for a sweet, buttery aroma.
- Used in dairy analogues and plant-based products to mimic traditional butterscotch flavor.
- Employed in savory snacks as a flavor accent in specialty recipes.
KEY PRODUCT FEATURES
1. Basic Identification Attributes
- Botanical Source: Synthetic and natural flavor compounds
- Common/Trade Name: Butterscotch Liquid Flavor
- INCI Name: Flavor
- CAS Number: Proprietary blend
- HS Code: 3302.10
- Synonyms: Butterscotch Flavor, Butterscotch Extract
2. Physical & Chemical Properties
- Physical State: Liquid
- Color & Odor: Clear to light amber; rich butterscotch aroma with caramel notes
- Solubility: Miscible with water and food-grade solvents
- Density: Approx. 0.9-1.1 g/cm³
- Shelf Life: 24 months under proper storage
3. Safety & Hazard Attributes
- GHS Classification: Not hazardous under normal use
- Toxicity: Safe for food use within recommended levels
- Allergen Information: Free from common allergens; check batch specifics
- Exposure Limits: Use in well-ventilated areas
4. Storage & Handling Attributes
- Storage Conditions: Store in a cool, dry place away from direct sunlight
- Container Type: Sealed food-grade containers
- Shelf Life: 24 months when stored properly
- Handling Precautions: Avoid skin and eye contact; gloves recommended
5. Regulatory & Compliance Attributes
- Complies with food safety regulations and standards
- Manufactured in GMP-certified facilities
6. Environmental & Health Impact
- Biodegradable
- Low environmental impact at recommended use levels
- Not expected to bioaccumulate
SAFETY HANDLING PRECAUTIONS
Safety Handling Precautions
- PPE Required: Gloves recommended
- Handling Guidelines: Avoid inhalation and direct contact
First Aid Measures
- Inhalation: Move to fresh air if irritation occurs
- Skin Contact: Wash with soap and water
- Eye Contact: Rinse with water and seek medical advice if irritation persists
- Ingestion: Safe in food amounts; seek medical help if ingested excessively
Firefighting Measures
- Fire Hazards: Flammable liquid
- Extinguishing Media: Foam, dry chemical, CO₂
- Special Precautions: Avoid inhaling combustion fumes
- Hazardous Combustion Products: Carbon oxides and other toxic gases
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