Caramel Powder Flavor
$ 30.45 Original price was: $ 30.45.$ 30.36Current price is: $ 30.36.
Caramel Powder Flavor is a highly concentrated powdered flavoring agent designed to impart the rich, sweet, and buttery aroma and taste of caramel to a wide range of products. Produced through controlled caramelization of sugars and natural extracts, this flavor powder delivers authentic caramel notes without artificial additives. Its fine powder form ensures easy blending, precise dosing, and extended shelf life. Commonly used in food and beverage manufacturing, it enhances sensory appeal in bakery products, confectionery, dairy items, and beverages. Its versatility also makes it suitable for flavoring applications in personal care and cleaning products.
Caramel Powder Flavor
Primary Uses
- Food and Beverage
- Used extensively in baked goods such as cakes, cookies, pastries, and bread to provide natural caramel flavor.
- Incorporated in confectioneries including chocolates, caramels, fudges, and candies for authentic caramel taste.
- Added to dairy products like ice cream, yogurt, flavored milk, and custards to enhance flavor profiles.
- Utilized in beverage formulations including coffee, liqueurs, soft drinks, and syrups to impart caramel aroma and sweetness.
- Cosmetics and Personal Care
- Used as a warm, sweet fragrance note in lotions, creams, body sprays, and bath products.
- Cleaning and Detergent Products
- Added in air fresheners and scented cleaning agents to provide a pleasant caramel-like aroma.
Secondary Uses
- Industrial and Research Applications
- Employed in pet food flavor enhancement to increase palatability.
- Used in product development laboratories for sensory testing and formulation trials.
- Incorporated in specialty flavor blends for niche markets such as gourmet food production.
1. Basic Identification Attributes
- Botanical Source: Derived from caramelized sugar compounds and natural flavor extracts
- Common/Trade Name: Caramel Powder Flavor
- CAS Number: Proprietary mixture (varies by manufacturer)
- Physical State: Fine powder
- Color: Light to medium brown
- Odor: Sweet, rich caramel aroma
- Solubility: Dispersible in water and oils depending on formulation
2. Physical & Chemical Properties
-
Physical State: Fine powder
-
Color & Odor: Light to dark brown; characteristic caramel odor
-
Solubility: Soluble in water
-
Bulk Density: 0.5-0.7 g/cm³
-
Main Components: Caramelized sugars, maltodextrin
3. Safety & Hazard Attributes
- GHS Classification: Generally Recognized As Safe (GRAS) under normal usage
- Toxicity: Non-toxic at recommended use levels; avoid inhalation of dust
- Allergen Information: Typically free of allergens; confirm with supplier
- Exposure Limits: Standard occupational exposure limits apply for powder handling
4. Storage & Handling Attributes
- Storage Conditions: Store in a cool, dry, well-ventilated area away from sunlight and moisture
- Container Type: Airtight, food-grade packaging to preserve flavor and prevent contamination
- Shelf Life: 12 to 24 months when stored properly
- Handling Precautions: Use dust masks and gloves when handling bulk powder; avoid moisture contact
5. Regulatory & Compliance Attributes
- Complies with applicable FDA and EFSA food safety regulations
- Suitable for use in GMP and HACCP compliant manufacturing environments
- Manufactured following food-grade quality assurance protocols
6. Environmental & Health Impact
- Biodegradability: Biodegradable and environmentally sustainable
- Ecotoxicity: Minimal environmental impact under recommended use conditions
- Bioaccumulation: Not expected to bioaccumulate
Safety Handling Precautions
- Use personal protective equipment including gloves, dust masks, and eye protection when handling powder
- Avoid inhalation of dust and prolonged skin contact
- In case of accidental ingestion, rinse mouth and seek medical advice if necessary
- For skin contact, wash affected area with soap and water
First Aid Measures
- Inhalation: Move to fresh air; seek medical attention if breathing difficulties occur
- Skin Contact: Wash thoroughly with soap and water
- Eye Contact: Rinse immediately with plenty of water; consult a physician if irritation persists
- Ingestion: Do not induce vomiting; seek medical attention if large quantities ingested
Firefighting Measures
- Fire Hazards: Non-flammable powder but may combust under extreme heat
- Extinguishing Media: Use water spray, foam, or dry chemical extinguishers
- Special Precautions: Avoid inhalation of smoke or fumes from burning powder
Related products
Banana Liquid Flavour
Banana Liquid Flavour is a high-quality food-grade flavoring agent designed to replicate the sweet, creamy, and fruity aroma of ripe bananas. It is widely used in the food and beverage industry due to its excellent flavor stability, solubility in aqueous systems, and compatibility with various processing conditions. This flavoring is ideal for enhancing taste profiles in a wide range of culinary applications and is formulated to maintain its potency during baking, freezing, or high-temperature cooking processes. Its versatility makes it suitable for both commercial food production and artisanal applications.
Banana Powder Flavour
Banana Powder Flavour is a premium food-grade powdered flavoring agent that delivers the sweet, creamy, and natural aroma of ripe bananas. It is designed for easy incorporation into dry food products, beverages, and culinary mixes. The powder form offers excellent stability, ease of handling, and uniform dispersion, making it ideal for bakery products, confectionery, snacks, and powdered drink mixes. This flavor maintains its potency and aroma even under high-temperature processing and extended storage.
Barbeque Seasoning Powder Flavour
Barbeque Seasoning Powder Flavour is a premium food-grade powdered flavoring designed to impart the rich, smoky, and savory taste characteristic of classic barbeque dishes. This versatile seasoning powder combines a balanced blend of spices and smoky notes to enhance the flavor profile of a wide range of foods. It is ideal for use in marinades, dry rubs, snack seasonings, sauces, and ready-to-eat products. The powder form ensures ease of handling, uniform distribution, and excellent stability during cooking and storage.
Blueberry Toppings
Blueberry Toppings are sweet, fruit-based condiment preparations made primarily from blueberries, sugar, and thickening agents. They are characterized by a vibrant blue-purple color, fruity aroma, and a sweet-tart flavor profile. Typically semi-viscous with chunks or pureed pieces of blueberry, these toppings are used as finishing ingredients in desserts, breakfast foods, and beverages. Blueberry toppings may be prepared as preserves, syrups, or glazes and often contain natural flavors and preservatives to enhance shelf life and sensory appeal.
Butter Liquid Flavour
Butter Liquid Flavour is a premium food-grade liquid flavor designed to replicate the rich, creamy, and natural aroma and taste of fresh butter. It is formulated to provide an authentic buttery note with a smooth, rich profile, suitable for enhancing a wide range of food and beverage products. This flavor exhibits excellent stability in various formulations, making it ideal for use in bakery items, dairy products, confectionery, and savory snacks.
Caramel Liquid Flavor
Caramel Liquid Flavor is a rich, sweet, and versatile flavoring designed to impart the classic warm, buttery notes of caramel. It is widely used in the food and beverage industry to enhance the taste profile of a variety of products, including confectionery, bakery items, beverages, dairy, and desserts. This liquid flavor offers excellent solubility and stability in both cold and hot processing environments, ensuring consistent and long-lasting caramel taste. Its natural and authentic flavor profile helps create indulgent, high-quality products that appeal to consumers seeking familiar and comforting sweetness.
cinnamon Bark Oil
Cinnamon Bark Oil is a potent essential oil obtained by steam distillation of the inner bark of the Cinnamomum verum (also known as Cinnamomum zeylanicum) tree, native to Sri Lanka and parts of Southeast Asia. This oil possesses a warm, spicy, and sweet aroma with a rich, woody undertone, and is prized for its high cinnamaldehyde content.
Renowned for its strong antimicrobial, antifungal, and antioxidant properties, Cinnamon Bark Oil has been used traditionally in natural medicine, culinary applications, and perfumery. It is frequently found in formulations aimed at immune support, pain relief, and emotional stimulation. In modern industries, it serves as a natural flavoring agent, a powerful aromatherapeutic component, and a natural preservative in cosmetics and personal care.
Lemon Liquid Flavor
Lemon Liquid Flavor is a high-quality, citrus-based flavoring solution designed to impart the tangy, zesty taste of fresh lemons to a variety of food and beverage products. Known for its bright, refreshing profile, it is widely used in both sweet and savory formulations. The liquid form allows for easy mixing and dispersion in syrups, confections, baked goods, and dairy products. Its stability under typical processing conditions and compatibility with other flavor notes make it a versatile and essential ingredient in the food industry.

Preservatives(food)
Flavors
Acidulants
Sweeteners
Antioxidants
Colorants(food)
Nutraceutical Ingredients (food)
Nutrient Supplements
Emulsifiers
Collectors
Dust Suppressants
Explosives and Blasting Agents
Flocculants and Coagulants
Frothers
Leaching Agents
pH Modifiers
Precious Metal Extraction Agents
Antioxidants(plastic)
Colorants (Pigments, Dyes)
Fillers and Reinforcements
Flame Retardants
Monomers
Plasticizers
Polymerization Initiators
Stabilizers (UV, Heat)
Antifoaming Agents
Chelating Agents
Coagulants and Flocculants
Corrosion Inhibitors
Disinfectants and Biocides
Oxidizing Agents
pH Adjusters
Scale Inhibitors( water)
Antioxidants(cosmetic)
Emollients
Oils
Carrier Oills
Essential Oils
Humectants
Preservatives
Surfactants(cosmetic)
Thickeners
UV Filters
Fragrance (Cosmetics)
Fertilizers
Soil Conditioners
Plant Growth Regulators
Animal Feed Additives
Biostimulants
Pesticides (Herbicides, Insecticides, Fungicides)
Active Pharmaceutical Ingredients (APIs)
Excipients
Solvents(pharmaceutical)
Antibiotics
Antiseptics and Disinfectants
Vaccine Adjuvants
Nutraceutical Ingredients (pharmaceutical)
Analgesics & Antipyretics
Analytical Reagents
Solvents(lab)
Chromatography Chemicals
Spectroscopy Reagents
microbiology-and-cell-culture-reagents
Molecular Biology Reagents
Biochemical Reagents
Inorganic and Organic Standards
Laboratory Safety Chemicals
Specialty Laboratory Chemicals(Special Laboratory Equipment)
Demulsifiers
Hydraulic Fracturing Fluids
Scale Inhibitors(oil)
Surfactants(oil)
Drilling Fluids
Dyes and Pigments
Bleaching Agents
Softening Agents
Finishing Agents
Antistatic Agents
Admixtures
Waterproofing Agents
Sealants and Adhesives
Curing Compounds
Concrete Repair Chemicals
Anti-Corrosion Coatings
Surfactants(cleaning)
Builders
Enzymes
Solvents (Cleaning)
Electronic Chemicals
Catalysts
Lubricants
Photographic Chemicals
Refrigerants
Automotive chemicals
Pyrotechnic Chemicals
Biodegradable Surfactants
Bio-based Solvents
Renewable Polymers
Carbon Capture Chemicals
Wastewater Treatment Chemicals
Pigments
Solvents(paint)
Specialty Coatings
Binders/Resins
Additives
Driers
Anti-Corrosion Agents
Functional Coatings
Application-Specific Coatings
Leavening Agents
Dough Conditioners
Flour Treatments
Fat Replacers
Decoratives
Preservatives(baking)
Plasticizers & Softeners
Reinforcing Agents
Adhesion Promoters
Vulcanizing Agents
Antidegradants
Blowing Agents
Fillers & Extenders
Accelerators & Retarders