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Gin Liquid Flavour
Gin Liquid Flavour is a high-quality, food-safe flavoring designed to replicate the characteristic herbal, botanical, and juniper-forward profile of traditional gin. Crafted for use in food and beverage applications, this liquid flavor captures the complex notes of gin without containing alcohol, making it ideal for non-alcoholic beverages, gourmet culinary creations, and confectionery. The flavor is stable under a range of processing conditions and is suitable for cold and hot applications, offering excellent dispersion and flavor retention.
Gin Liquid Flavour
Primary Uses
- Food and Beverage Chemicals
- Used in non-alcoholic spirits and cocktail mixes to impart a gin-like botanical flavor.
- Added to flavored sodas, sparkling waters, and ready-to-drink mocktails for herbal notes.
- Incorporated into confectionery products such as candies, gummies, and lollipops for a unique adult flavor twist.
- Used in gourmet sauces, marinades, and glazes to add a subtle herbal complexity.
Secondary Uses
- Specialty and Fine Chemicals
- Utilized in culinary innovation and product development for adult-themed desserts and beverages.
- Used in premium food service and hospitality industry for signature alcohol-free menu offerings.
1. Basic Identification Attributes
- Botanical Source: Synthetic and nature-identical flavor compounds
- Common/Trade Name: Gin Liquid Flavor
- INCI Name: Flavor
- CAS Number: Proprietary blend
- HS Code: 3302.10
- Synonyms: Gin Flavored Liquid, Botanical Liquid Flavor
2. Physical & Chemical Properties
- Physical State: Liquid
- Color & Odor: Clear to light yellow; herbal and juniper-like aroma
- Solubility: Soluble in water and alcohol-based systems
- Density: Approx. 0.95–1.05 g/cm³
- Shelf Life: 24 months under proper storage
3. Safety & Hazard Attributes
- GHS Classification: Non-hazardous
- Toxicity: Non-toxic at approved food-grade levels
- Allergen Information: Free from major allergens; verify batch-specific allergen data
- Exposure Limits: Not applicable under normal food-use conditions
4. Storage & Handling Attributes
- Storage Conditions: Store in a cool, dry area away from direct sunlight and strong odors
- Container Type: Food-grade sealed containers
- Shelf Life: 24 months under recommended storage conditions
- Handling Precautions: Use hygienic handling practices to avoid contamination
5. Regulatory & Compliance Attributes
- Complies with food safety standards (e.g., FDA, EFSA where applicable)
- Manufactured in GMP-certified and food-grade compliant facilities
6. Environmental & Health Impact
- Biodegradable
- No significant environmental impact in typical usage quantities
- Non-bioaccumulative
Safety Handling Precautions
- PPE Required: None required under food-use conditions
- Handling Guidelines: Handle using food-safe procedures
First Aid Measures
- Inhalation: Non-irritating; move to fresh air if discomfort occurs
- Skin Contact: Rinse with water if spilled
- Eye Contact: Rinse thoroughly with water if splashed
- Ingestion: Safe at recommended usage; seek help if consumed in excess
Firefighting Measures
- Fire Hazards: Slightly combustible
- Extinguishing Media: Water spray, dry chemical, or CO₂
- Special Precautions: Avoid inhaling vapors or combustion products
- Hazardous Combustion Products: May release mild vapors and carbon oxides
Related products
Avocado Oil
Avocado Oil is a nutrient-rich, plant-based oil cold-pressed from the pulp of ripe avocados (Persea americana). Recognized for its deep green color and mildly nutty aroma, this oil is highly valued for its high content of monounsaturated fatty acids, especially oleic acid, along with vitamins A, D, and E, sterols, lecithin, and antioxidants.
Due to its excellent penetration, moisturizing, and regenerative properties, Avocado Oil is widely used in cosmetics, personal care, pharmaceutical, and nutraceutical formulations. It helps in restoring skin elasticity, promoting collagen synthesis, and soothing inflammation, making it ideal for dry, sensitive, or aging skin. In hair care, it strengthens and softens hair, improves scalp health, and reduces dandruff.
Additionally, refined, food-grade Avocado Oil is used in cooking due to its high smoke point and nutritional profile. It is also increasingly found in dietary supplements and therapeutic blends
cinnamon Bark Oil
Cinnamon Bark Oil is a potent essential oil obtained by steam distillation of the inner bark of the Cinnamomum verum (also known as Cinnamomum zeylanicum) tree, native to Sri Lanka and parts of Southeast Asia. This oil possesses a warm, spicy, and sweet aroma with a rich, woody undertone, and is prized for its high cinnamaldehyde content.
Renowned for its strong antimicrobial, antifungal, and antioxidant properties, Cinnamon Bark Oil has been used traditionally in natural medicine, culinary applications, and perfumery. It is frequently found in formulations aimed at immune support, pain relief, and emotional stimulation. In modern industries, it serves as a natural flavoring agent, a powerful aromatherapeutic component, and a natural preservative in cosmetics and personal care.
Flaxseed Oil
Flaxseed Oil, also known as Linseed Oil, is a cold-pressed oil extracted from the seeds of the Linum usitatissimum plant. Renowned for its high content of omega-3 fatty acids (particularly alpha-linolenic acid), it is widely valued for its nutritional, cosmetic, and therapeutic benefits. The oil has a light golden color and a mild, nutty aroma. It is commonly used in dietary supplements, skincare formulations, and industrial applications. Due to its drying properties, flaxseed oil also finds use in paints and varnishes.
Grape Seed Oil
Grape Seed Oil is a light, pale-yellow oil extracted from the seeds of grapes (Vitis vinifera), typically obtained through cold pressing or solvent extraction. Renowned for its high content of polyunsaturated fatty acids, especially linoleic acid, as well as antioxidants like vitamin E and phenolic compounds, Grape Seed Oil is prized for its nourishing, moisturizing, and anti-inflammatory properties. Widely used in cosmetics, skincare, pharmaceutical formulations, and culinary applications, it is valued for its non-greasy texture and rapid absorption. Grape Seed Oil supports skin elasticity, helps repair damaged skin, and provides a protective barrier against environmental stressors.
Liquid Pineapple Flavor
Liquid Pineapple Flavor (Food Grade) is a high-quality, natural and synthetic flavoring agent designed to capture the sweet, tangy, and refreshing taste of ripe pineapple. Widely used in the food and beverage industry, this flavor enhances a variety of products such as soft drinks, juices, confectionery, dairy, and baked goods. It is water and alcohol soluble, providing versatility in formulation. Its vibrant tropical aroma and authentic pineapple taste help create appealing and flavorful consumer products.
Liquid Strawberry Flavor
Liquid Strawberry Flavor is a premium quality flavoring agent that captures the fresh, sweet, and slightly tart essence of ripe strawberries. Widely used in the food and beverage industry, this flavor enhances the taste and aroma of a variety of products including beverages, confectionery, dairy, and baked goods. It is water and alcohol soluble, allowing easy incorporation into multiple formulations. The natural and authentic strawberry profile makes it ideal for creating flavorful and appealing consumer products.
Maize Oil
Maize Oil, also known as Corn Oil, is extracted from the germ of the maize (Zea mays) kernel. It is a light yellow to golden oil with a mild, neutral aroma and a rich source of essential fatty acids, vitamin E, and phytosterols. Maize Oil is widely used in cooking, cosmetics, and industrial applications due to its emollient properties, stability, and light texture. It helps moisturize and protect the skin while improving product spreadability.
This oil is commonly used in formulations for skincare, hair care, and food products, as well as in soap and candle manufacturing. It serves as an affordable, plant-based oil with versatile uses across industries.
Orange Liquid Flavour
Orange Liquid Flavour is a high-quality, vibrant flavoring agent designed to impart a fresh, natural orange taste to a wide variety of food and beverage products. It is a water-soluble liquid flavor, carefully formulated to blend seamlessly into liquid and semi-liquid food systems such as beverages, dairy products, baked goods, and confectionery items. This flavor provides a bright citrus note with sweet and tangy undertones, enhancing the sensory appeal of food products. Manufactured under strict food safety standards, it ensures consistent flavor performance and stability during processing and storage.
