Preservatives(food)
Flavor Enhancers
Acidulants
Sweeteners
Antioxidants
Colorants(food)
Nutraceutical Ingredients (food)
Nutrient Supplements
Emulsifiers
Collectors
Dust Suppressants
Explosives and Blasting Agents
Flocculants and Coagulants
Frothers
Leaching Agents
pH Modifiers
Precious Metal Extraction Agents
Antioxidants(plastic)
Colorants (Pigments, Dyes)
Fillers and Reinforcements
Flame Retardants
Monomers
Plasticizers
Polymerization Initiators
Stabilizers (UV, Heat)
Antifoaming Agents
Chelating Agents
Coagulants and Flocculants
Corrosion Inhibitors
Disinfectants and Biocides
Oxidizing Agents
pH Adjusters
Scale Inhibitors( water)
Antioxidants(cosmetic)
Emollients
Fragrances and Essential Oils
Humectants
Preservatives
Surfactants(cosmetic)
Thickeners
UV Filters
Fertilizers
Soil Conditioners
Plant Growth Regulators
Animal Feed Additives
Biostimulants
Pesticides (Herbicides, Insecticides, Fungicides)
Active Pharmaceutical Ingredients (APIs)
Excipients
Solvents(pharmaceutical)
Antibiotics
Antiseptics and Disinfectants
Vaccine Adjuvants
Nutraceutical Ingredients (pharmaceutical)
Analgesics & Antipyretics
Analytical Reagents
Solvents(lab)
Chromatography Chemicals
Spectroscopy Reagents
microbiology-and-cell-culture-reagents
Molecular Biology Reagents
Biochemical Reagents
Inorganic and Organic Standards
Laboratory Safety Chemicals
Specialty Laboratory Chemicals(Special Laboratory Equipment)
Demulsifiers
Hydraulic Fracturing Fluids
Scale Inhibitors(oil)
Surfactants(oil)
Drilling Fluids
Dyes and Pigments
Bleaching Agents
Softening Agents
Finishing Agents
Antistatic Agents
Admixtures
Waterproofing Agents
Sealants and Adhesives
Curing Compounds
Concrete Repair Chemicals
Anti-Corrosion Coatings
Surfactants(cleaning)
Builders
Enzymes
Solvents (Cleaning)
Fragrances
Electronic Chemicals
Catalysts
Lubricants
Photographic Chemicals
Refrigerants
Automotive chemicals
Pyrotechnic Chemicals
Biodegradable Surfactants
Bio-based Solvents
Renewable Polymers
Carbon Capture Chemicals
Wastewater Treatment Chemicals
Pigments
Solvents(paint)
Specialty Coatings
Binders/Resins
Additives
Driers
Anti-Corrosion Agents
Functional Coatings
Application-Specific Coatings
Leavening Agents
Dough Conditioners
Flour Treatments
Fat Replacers
Decoratives
Preservatives(baking)
Plasticizers & Softeners
Reinforcing Agents
Adhesion Promoters
Vulcanizing Agents
Antidegradants
Blowing Agents
Fillers & Extenders
Accelerators & Retarders
Illipe Butter
Illipe Butter is a natural, hard vegetable fat derived from the nuts of the Shorea stenoptera tree, native to the rainforests of Borneo. Known for its high melting point and rich moisturizing profile, Illipe Butter is prized in cosmetic, pharmaceutical, and food applications for its emollient qualities and stability. It closely resembles cocoa butter in composition and function, making it a sustainable alternative in formulations requiring consistency and long shelf life. The butter appears as a pale yellow to off-white solid with a mild, neutral aroma.
Illipe Butter
Primary Uses
- Cosmetic and Personal Care
- Used as a deep-conditioning emollient in body butters, creams, and lotions.
- Provides long-lasting skin hydration and improves skin elasticity.
- Ideal for lip balms, solid moisturizers, and massage bars.
- Serves as a thickener in natural formulations for better consistency.
- Helps repair dry, cracked, or aging skin with high stearic and oleic acid content.
- Suitable for sensitive-skin products due to low allergenic potential.
- Pharmaceutical Applications
- Used as a fat-based excipient in topical ointments and suppositories.
- Acts as a stable base for slow-release pharmaceutical compounds.
- Provides consistency and structure to medicated balms and skin treatments.
- Food Applications
- Functions as a cocoa butter substitute in confectionery, particularly chocolates and fillings.
- Used as a fat replacer in specialty diets and functional food formulations.
- Enhances texture in plant-based spreads, nutritional bars, and desserts.
Secondary Uses
- Nutraceuticals
- Used in formulation of softgels, chewables, and supplement powders requiring lipid-based carriers.
- Provides a healthy fat matrix for slow-release nutraceutical actives.
- Personal Hygiene & Solid Cosmetics
- Used in solid shampoo bars, deodorants, and natural makeup as a structuring and conditioning agent.
- Provides smooth application and melting properties close to body temperature.
- Pet Care and Veterinary Applications
- Included in topical products for moisturizing and healing pet paws and skin.
1. Basic Identification Attributes
- Product Name: Illipe Butter
- Synonyms: Shorea Butter, Shorea Nut Butter
- CAS Number: 90063-86-8
- HS Code:90.00
- Chemical Formula: Natural mixture of triglycerides (predominantly stearic and oleic acids)
2. Physical & Chemical Properties
- Physical State: Solid fat
- Odor: Mild, neutral, nutty aroma
- Taste: Neutral (in food-grade applications)
- Melting Point: 34–38°C
- Density: ~0.9 g/cm³
- Solubility: Insoluble in water; soluble in oils and organic solvents
- pH: Neutral
- Shelf Life: 12–24 months under proper storage
3. Safety & Hazard Attributes
- GHS Classification: Not classified as hazardous
- Toxicity: Non-toxic, safe for food, cosmetic, and pharmaceutical use
- Allergen Status: Typically hypoallergenic
- Exposure Limits: No occupational exposure limits established
4. Storage & Handling Attributes
- Container Type: Food-grade HDPE drums, tins, or containers
- Storage Conditions: Store in cool, dry, odor-free conditions away from heat and sunlight
- Shelf Life: 12–24 months in sealed packaging
- Handling Notes: Protect from contamination; handle using clean tools and equipment
5. Regulatory & Compliance Attributes
Complies with the following where applicable:
- FDA (as a natural fat in food and cosmetics)
- EU Cosmetic Regulation (EC) No 1223/2009
- REACH Registered (non-hazardous)
- IFRA (for fragrance blends)
- Halal and Kosher certifications available on request
6. Environmental & Health Impact
- Biodegradability: Fully biodegradable
- Ecotoxicity: No known harmful effects
- Bioaccumulation: Not expected
- Carcinogenicity/Mutagenicity: Not classified
Safety Handling Precautions
- PPE Required: Gloves recommended for bulk handling
- Handling Guidelines: Use clean, food- or cosmetic-grade tools; avoid overheating
- Hygiene Practices: Wash hands before and after handling; avoid introducing contaminants
First Aid Measures
- Inhalation: Not applicable
- Skin Contact: Safe; rinse if irritation occurs
- Eye Contact: Rinse with clean water if accidental contact
- Ingestion: Safe if food-grade; seek advice in case of adverse reaction
Firefighting Measures
- Fire Hazards: Combustible fat; avoid high temperatures and open flames
- Extinguishing Media: Use COâ‚‚, dry powder, or foam extinguishers
- Special Precautions: Use protective gear in case of heavy smoke
- Combustion Products: Carbon monoxide, carbon dioxide, fatty acid vapors
Related products
Almond Butter
Almond Butter is a smooth, creamy paste made by grinding roasted or raw almonds into a nutrient-rich spread. It retains the natural oils and flavor of almonds, offering a mild, nutty aroma and rich, buttery texture. Almond Butter is packed with monounsaturated fats, protein, vitamin E, magnesium, and antioxidants, making it a highly valued ingredient in the food, nutraceutical, and personal care industries.
In cosmetics and skincare, Almond Butter is prized for its emollient properties, making it a popular base for creams, balms, and body butters. It provides skin-softening, moisturizing, and barrier-protecting benefits. In the food and beverage industry, it is used as a spread, in smoothies, baked goods, energy bars, and dairy alternatives. It is also included in specialty pet food and wellness formulations.
Cetomacrogol PEG1000 (Ginonic CSA 20)
Cetomacrogol PEG (Ginonic CSA) is a polyethylene glycol-based nonionic surfactant and emulsifier with an average molecular weight of approximately 1000 Da. It appears as a white to off-white waxy solid or flakes with a neutral odor. This high-quality grade is widely used in cosmetic, pharmaceutical, and personal care formulations due to its excellent emulsifying, solubilizing, and moisturizing properties. Cetomacrogol PEG1000 (Ginonic CSA 20) facilitates stable oil-in-water emulsions, improves product texture and skin feel, and enhances the bioavailability of active ingredients. Its hydrophilic nature and compatibility with a wide range of ingredients make it a versatile additive in creams, lotions, ointments, and topical gels.
Cetyl Alcohol
Cetyl Alcohol, also known as 1-Hexadecanol or Palmityl Alcohol, is a fatty alcohol derived primarily from natural sources such as palm oil and coconut oil. It appears as a waxy, white to pale yellow solid with a faint fatty odor. Cetyl Alcohol is widely used in cosmetic, pharmaceutical, and industrial formulations due to its emollient, emulsifying, thickening, and stabilizing properties. It helps improve texture, consistency, and moisturizing effects in personal care products. Cetyl Alcohol is compatible with many ingredients, making it a versatile multifunctional ingredient.
Cetyl Stearyl Alcohol (CSA)
Cetyl Stearyl Alcohol (CSA), also known as Cetearyl Alcohol, is a blended fatty alcohol consisting primarily of cetyl (C16) and stearyl (C18) alcohols. It appears as white to pale yellow waxy flakes or pellets with a mild fatty odor. CSA is widely used in cosmetics, pharmaceuticals, and personal care products as an emollient, thickener, and co-emulsifier. It enhances texture, improves stability, and provides a smooth, velvety skin feel in formulations. Being a non-ionic surfactant, it also aids in stabilizing oil-in-water emulsions and is favored for its gentle nature on the skin and hair.
Coffee Butter
Coffee Butter is a natural, plant-derived fat extracted primarily from the coffee seed pulp or coffee cherry, sometimes from the coffee bean itself. It is a creamy, pale yellow to light brown solid at room temperature with a mild coffee aroma. Coffee Butter is rich in fatty acids, antioxidants, and vitamins, making it a valuable ingredient in cosmetics, skincare, and specialty food products. Known for its emollient, moisturizing, and antioxidant properties, Coffee Butter helps to nourish and protect the skin while providing a pleasant sensory experience. It is gaining popularity as a sustainable by-product of coffee processing, contributing to zero-waste initiatives.
Fully Refined Paraffin Wax
Fully Refined Paraffin Wax is a highly purified, odorless, white to pale yellow wax obtained from the refining of petroleum-derived crude paraffin wax. It consists primarily of saturated hydrocarbons (alkanes) with chain lengths typically between C20 and C40. Due to its excellent chemical stability, non-toxicity, and versatility, Fully Refined Paraffin Wax is widely used across numerous industries including cosmetics, pharmaceuticals, food packaging, candle making, rubber processing, and electrical insulation. It exhibits a high melting point, low volatility, and good water resistance.
Jojoba Wax
Jojoba Wax is a natural, golden-yellow to amber-colored wax ester extracted from the seeds of the jojoba plant (Simmondsia chinensis). Unlike traditional vegetable oils, jojoba wax is chemically a liquid wax, known for its excellent stability, moisturizing properties, and similarity to human sebum. It is odorless or mildly nutty and is widely used in cosmetics, personal care, and pharmaceutical applications as an emollient, thickener, and skin conditioning agent.
Olive Butter
Olive Butter is a natural, creamy, and rich emollient derived from cold-pressed olive oil combined with other natural butters (such as shea or cocoa butter) to create a luxurious skin-conditioning product. It is prized for its deep moisturizing, antioxidant-rich, and soothing properties, making it a popular ingredient in skincare, haircare, and cosmetic formulations. Olive Butter enhances skin elasticity, provides nourishment, and forms a protective barrier against environmental stressors.
