Acidulants
Collectors
Dust Suppressants
Explosives and Blasting Agents
Flocculants and Coagulants
Frothers
Leaching Agents
pH Modifiers
Precious Metal Extraction Agents
Antioxidants(plastic)
Colorants (Pigments, Dyes)
Fillers and Reinforcements
Flame Retardants
Monomers
Plasticizers
Polymerization Initiators
Stabilizers (UV, Heat)
Antifoaming Agents
Chelating Agents
Coagulants and Flocculants
Corrosion Inhibitors
Disinfectants and Biocides
Oxidizing Agents
pH Adjusters
Scale Inhibitors( water)
Antioxidants(cosmetic)
Emollients
Fragrances and Essential Oils
Humectants
Preservatives
Surfactants(cosmetic)
Thickeners
UV Filters
Admixtures
Waterproofing Agents
Sealants and Adhesives
Curing Compounds
Concrete Repair Chemicals
Anti-Corrosion Coatings
Surfactants(cleaning)
Builders
Enzymes
Solvents (Cleaning)
Fragrances
Liquid berries flavor food grade
Whatsapp Order
Liquid Berries Flavor (Food Grade) is a high-quality, concentrated flavoring designed to capture the vibrant and sweet aroma of mixed berries. This versatile liquid flavor is ideal for use in beverages, confectionery, dairy products, and various food applications requiring a natural and authentic berry taste. It offers excellent solubility, stability, and a long shelf life, ensuring consistent flavor delivery in both cold and hot processed products. Its rich berry profile enhances the sensory appeal of products, making it a preferred choice for manufacturers aiming to provide fruity freshness.
Description
Primary Uses
Food and Beverage Chemicals
- Used in soft drinks, juices, and flavored waters to impart natural berry taste.
- Incorporated in dairy products like yogurts, ice creams, and smoothies for fruity flavor enhancement.
- Applied in confectionery items such as gummies, candies, and chocolate coatings.
- Added to baked goods including cakes, muffins, and pastries for a sweet berry aroma.
- Used in sauces, syrups, and toppings to deliver authentic berry flavor.
Secondary Uses
Cosmetic and Personal Care Chemicals
- Used in flavored lip balms, bath products, and personal care items with fruity scent profiles (with regulatory clearance).
Specialty and Fine Chemicals
- Employed in product development and sensory evaluation for flavor optimization.
Used in nutraceuticals and dietary supplements to improve taste and consumer acceptance.
KEY PRODUCT FEATURES
Basic Identification Attributes
- Botanical Source: Natural berry extracts and nature-identical compounds
- Common/Trade Name: Liquid Berries Flavor
- INCI Name: Flavor
- CAS Number: Proprietary blend
- HS Code: 3302.10
- Synonyms: Mixed Berry Flavor, Berry Concentrate
Physical & Chemical Properties
- Physical State: Clear to slightly colored liquid
- Color & Odor: Red to purple; strong berry aroma
- Solubility: Soluble in water and alcohol
- Density: Approx. 1.0 g/cm³
- Shelf Life: 12–18 months under proper storage
Safety & Hazard Attributes
- GHS Classification: Not classified as hazardous
- Toxicity: Non-toxic under intended use
- Allergen Information: May contain trace allergens depending on source
- Exposure Limits: Compliant with food safety guidelines
Storage & Handling Attributes
- Storage Conditions: Store in a cool, dry place away from direct sunlight
- Container Type: Food-grade bottles or drums
- Shelf Life: 12–18 months
- Handling Precautions: Avoid contamination; keep container tightly closed
Regulatory & Compliance Attributes
- Complies with IFRA and international food safety standards
- Manufactured in GMP-certified facilities
Environmental & Health Impact
- Biodegradable and environmentally friendly
Low ecotoxicity at normal use levels
SAFETY HANDLING PRECAUTIONS
Safety Handling Precautions
- PPE Required: Gloves recommended during handling
- Handling Guidelines: Avoid skin and eye contact
First Aid Measures:
- Inhalation: Move to fresh air if inhaled excessively
- Skin Contact: Wash with soap and water if irritation occurs
- Eye Contact: Rinse with water and seek medical advice if needed
- Ingestion: Generally safe; seek medical attention if adverse effects occur
Firefighting Measures
- Fire Hazards: Flammable liquid
- Extinguishing Media: Foam, dry chemical, CO₂
- Special Precautions: Avoid inhaling fumes during combustion
Hazardous Combustion Products: Carbon oxides
Related products
Absinth Oil
Absinth Oil, also known as Wormwood Essential Oil, is a highly aromatic essential oil extracted through steam distillation from the leaves and flowering tops of the Artemisia absinthium plant. Native to Europe and Asia and known historically for its use in absinthe liqueur, this oil features a sharp, bitter, herbaceous aroma with a green and slightly medicinal edge. Rich in thujone, chamazulene, and other bioactive compounds, Absinth Oil is known for its antimicrobial, anti-inflammatory, and digestive-stimulating properties.
While traditionally associated with herbal medicine and ritualistic use, modern applications of Absinth Oil span personal care, pharmaceuticals, and natural pest repellents. Due to its intensity and potential toxicity in high concentrations, it is used in very controlled amounts in fragrance and therapeutic blends. It is valued for its distinctive scent and potent botanical properties, particularly in cosmetics, aromatherapy, and natural cleaning formulations.
Allspice Pimento berry oil
Allspice Pimento Berry Oil is a warm, spicy-sweet essential oil steam-distilled from the dried berries of the Pimenta dioica plant, native to the Caribbean and Central America. Known for its rich, clove-like aroma with hints of cinnamon, nutmeg, and pepper, the oil derives its name from its resemblance to a blend of “all spices.” It contains high concentrations of eugenol and other phenolic compounds, lending it powerful antiseptic, analgesic, and aromatic properties.
Widely used in personal care, massage oils, pharmaceutical balms, and perfumery, Allspice Oil is prized for its warming and comforting scent as well as its therapeutic action. It also finds applications in culinary essence formulations, natural insect repellents, and wellness therapies.
Almond fragrance oil
Almond Fragrance Oil is a synthetic or naturally blended aromatic compound designed to replicate the warm, sweet, and nutty scent of almonds. It may incorporate notes of marzipan, vanilla, or cherry-like tones to mimic the characteristic aroma of bitter almonds without the presence of cyanogenic compounds. Unlike essential oils, fragrance oils are created for consistent aroma performance and are widely used across cosmetics, personal care, household products, and scented formulations.
This versatile oil delivers a nostalgic, comforting scent often associated with desserts, cleanliness, and warmth. It is valued for its stability in soaps, lotions, candles, and air care products. Almond Fragrance Oil is typically formulated to be allergen-compliant and IFRA-certified for safe use across applications.
Polyethylene Glycol (PEG 6000)
Polyethylene Glycol 6000 (PEG 6000) is a high-molecular-weight polymer derived from ethylene oxide. It appears as a white, waxy solid or flake and is non-toxic, water-soluble, and chemically stable. PEG 6000 is widely used in pharmaceuticals, cosmetics, food processing, industrial formulations, and biotechnology, valued for its lubricating, solubilizing, binding, and moisturizing properties. It is odorless and tasteless, making it suitable for sensitive formulations.
Polyglyceryl
Polyglyceryl refers to a family of non-ionic surfactants and emulsifiers made by the polymerization of glycerol units. Depending on the number of glycerol units (e.g., Polyglyceryl-2, -3, -6, -10) and fatty acid esterification (e.g., laurate, oleate, stearate), they offer different emulsifying and solubilizing properties. These compounds are biodegradable, mild, and skin-friendly, making them ideal for use in cosmetics, food, pharmaceuticals, and personal care products. Polyglyceryl esters are often chosen in natural and organic product formulations due to their origin and non-toxic profile.
Ponceau 4R Red Shade 84%
Ponceau 4R Red Shade 84% is a synthetic red azo dye widely used as a colorant in food, cosmetics, and pharmaceutical products. Known for its bright red hue and high coloring strength, it offers excellent solubility and stability in various formulations. Ponceau 4R is favored for imparting vibrant red shades to products while meeting international safety standards.
Povidone PVP25 USP
Povidone PVP25 USP is a synthetic polymer of vinylpyrrolidone with an average molecular weight of approximately 25,000. It is a water-soluble, non-toxic, and biodegradable polymer widely used as a binder, film former, stabilizer, and solubilizing agent in pharmaceutical, cosmetic, and industrial applications. Its excellent adhesive properties and compatibility with a wide range of substances make it essential in tablet formulations, topical products, and adhesives.
Propyl paraben
Propyl Paraben is a widely used preservative belonging to the paraben family, known for its antimicrobial properties. It is commonly employed to inhibit the growth of bacteria, mold, and yeast in cosmetic, pharmaceutical, and food products. Propyl Paraben is favored for its effectiveness, low toxicity, and compatibility with a broad range of formulations, helping extend product shelf life while maintaining safety.
