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Mixed Fruit Powder Flavor
FOOD GRADE INDUSTRIAL GRADE

Mixed Fruit Liquid Flavor

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Mixed Fruit Liquid Flavor is a concentrated, water-soluble liquid flavoring designed to deliver a balanced and vibrant blend of various fruit notes, including apple, orange, pineapple, and berry nuances. This flavor is formulated using natural and nature-identical flavor compounds, providing a fresh, sweet, and tangy aroma and taste. Ideal for a wide range of food and beverage applications, the liquid format allows for easy blending, rapid dissolution, and consistent flavor delivery. It is commonly used to enhance juices, sodas, confectioneries, dairy products, and flavored snacks. Additionally, its pleasant fruity scent makes it suitable for incorporation into cleaning products and personal care formulations.

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Description

Primary Uses
Food and Beverage
Used extensively in fruit juices, soft drinks, and flavored waters to provide a refreshing mixed fruit taste.

Incorporated in confectionery products such as gummies, hard candies, and chewing gums for fruity sweetness.

Added to dairy-based products like yogurts, ice creams, and milkshakes for enhanced fruit flavor profiles.

Employed in baked goods and desserts to impart natural mixed fruit aroma and taste.

Cleaning and Detergent Products
Utilized in air fresheners, fabric softeners, and surface cleaners to deliver a fresh, fruity fragrance.

Secondary Uses
Cosmetics and Personal Care
Added to body sprays, lotions, and bath products for pleasant fruity scent enhancement.

Industrial and Research Applications
Used in product formulation trials and sensory evaluations for flavor development.

Employed in pet food and animal feed flavor enhancement for improved palatability.

PRODUCT KEY FEATURES

Basic Identification Attributes
Botanical Source: Blend of natural and nature-identical fruit flavor compounds

Common/Trade Name: Mixed Fruit Liquid Flavor

Physical State: Liquid

Color: Light yellow to amber

Odor: Sweet, fresh mixed fruit aroma

Solubility: Fully soluble in water and alcohol-based systems

Safety & Hazard Attributes
GHS Classification: Generally Recognized As Safe (GRAS)

Toxicity: Non-toxic at typical use levels

Allergen Information: Free from common allergens; verify with supplier

Exposure Limits: Follow standard occupational safety guidelines for liquid flavors

Storage & Handling Attributes
Storage Conditions: Store in a cool, dry place away from direct sunlight and heat sources

Container Type: Sealed, food-grade plastic or glass containers

Shelf Life: 12 to 18 months when stored properly

Handling Precautions: Use gloves and eye protection if handling large quantities

Regulatory & Compliance Attributes
Complies with FDA and EFSA regulations for flavoring agents

Suitable for use in GMP-certified manufacturing environments

Manufactured under strict quality control for food and beverage applications

Environmental & Health Impact
Biodegradability: Biodegradable under typical environmental conditions

Ecotoxicity: Low ecotoxicity at recommended use levels

Bioaccumulation: Not expected

SAFETY HANDLING PRECAUTIONS

Avoid skin and eye contact; wash immediately if contact occurs

Prevent inhalation of vapors or mist

In case of ingestion, seek medical advice if discomfort occurs

First Aid Measures
Inhalation: Move to fresh air; seek medical attention if symptoms persist

Skin Contact: Wash with soap and water

Eye Contact: Rinse thoroughly with water; consult physician if irritation continues

Ingestion: Do not induce vomiting; get medical attention if necessary

Firefighting Measures
Fire Hazards: Combustible liquid; avoid open flames

Extinguishing Media: Use foam, dry chemical, or carbon dioxide extinguishers

Special Precautions: Use protective gear to avoid inhalation of fumes

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