Preservatives(food)
Flavor Enhancers
Acidulants
Sweeteners
Antioxidants
Colorants(food)
Nutraceutical Ingredients (food)
Nutrient Supplements
Emulsifiers
Collectors
Dust Suppressants
Explosives and Blasting Agents
Flocculants and Coagulants
Frothers
Leaching Agents
pH Modifiers
Precious Metal Extraction Agents
Antioxidants(plastic)
Colorants (Pigments, Dyes)
Fillers and Reinforcements
Flame Retardants
Monomers
Plasticizers
Polymerization Initiators
Stabilizers (UV, Heat)
Antifoaming Agents
Chelating Agents
Coagulants and Flocculants
Corrosion Inhibitors
Disinfectants and Biocides
Oxidizing Agents
pH Adjusters
Scale Inhibitors( water)
Antioxidants(cosmetic)
Emollients
Fragrances and Essential Oils
Humectants
Preservatives
Surfactants(cosmetic)
Thickeners
UV Filters
Fertilizers
Soil Conditioners
Plant Growth Regulators
Animal Feed Additives
Biostimulants
Pesticides (Herbicides, Insecticides, Fungicides)
Active Pharmaceutical Ingredients (APIs)
Excipients
Solvents(pharmaceutical)
Antibiotics
Antiseptics and Disinfectants
Vaccine Adjuvants
Nutraceutical Ingredients (pharmaceutical)
Analgesics & Antipyretics
Analytical Reagents
Solvents(lab)
Chromatography Chemicals
Spectroscopy Reagents
microbiology-and-cell-culture-reagents
Molecular Biology Reagents
Biochemical Reagents
Inorganic and Organic Standards
Laboratory Safety Chemicals
Specialty Laboratory Chemicals(Special Laboratory Equipment)
Demulsifiers
Hydraulic Fracturing Fluids
Scale Inhibitors(oil)
Surfactants(oil)
Drilling Fluids
Dyes and Pigments
Bleaching Agents
Softening Agents
Finishing Agents
Antistatic Agents
Admixtures
Waterproofing Agents
Sealants and Adhesives
Curing Compounds
Concrete Repair Chemicals
Anti-Corrosion Coatings
Surfactants(cleaning)
Builders
Enzymes
Solvents (Cleaning)
Fragrances
Electronic Chemicals
Catalysts
Lubricants
Photographic Chemicals
Refrigerants
Automotive chemicals
Pyrotechnic Chemicals
Biodegradable Surfactants
Bio-based Solvents
Renewable Polymers
Carbon Capture Chemicals
Wastewater Treatment Chemicals
Pigments
Solvents(paint)
Specialty Coatings
Binders/Resins
Additives
Driers
Anti-Corrosion Agents
Functional Coatings
Application-Specific Coatings
Leavening Agents
Dough Conditioners
Flour Treatments
Fat Replacers
Decoratives
Preservatives(baking)
Plasticizers & Softeners
Reinforcing Agents
Adhesion Promoters
Vulcanizing Agents
Antidegradants
Blowing Agents
Fillers & Extenders
Accelerators & Retarders
Polyglycerol-10-Laurate
Polyglycerol-10-Laurate is a non-ionic, biodegradable surfactant and emulsifier derived from natural lauric acid and polyglycerol (with ten glycerol units). It is known for its excellent emulsifying, dispersing, and solubilizing properties, especially in oil-in-water systems. Commonly used in cosmetics, food, pharmaceuticals, and personal care products, it is valued for being mild, non-toxic, and suitable for sensitive applications, including baby care and oral care.
Polyglycerol-10-Laurate
Primary Uses
- Cosmetic & Personal Care Products
- Used as a primary emulsifier in creams, lotions, serums, and sunscreens.
- Ideal for oil-in-water emulsions, providing smooth texture and stability.
- Common in baby care, sensitive skin, and natural formulations due to its mildness.
- Enhances spreadability and moisture retention in skincare products.
- Food Industry
- Functions as a food-grade emulsifier in sauces, dressings, and non-dairy creamers.
- Used in low-fat and reduced-calorie foods to maintain texture and mouthfeel.
- Helps stabilize flavors and colorants in beverages and emulsified concentrates.
- Approved for use in foods as an emulsifier and dispersing agent in some jurisdictions.
- Pharmaceuticals
- Acts as a solubilizer and emulsifier for active pharmaceutical ingredients (APIs).
- Used in oral suspensions, creams, topical gels, and vaginal formulations.
- Enhances bioavailability of poorly water-soluble drugs.
- Oral Care Products
- Included in toothpastes, mouthwashes, and dental gels as a mild surfactant.
- Helps disperse oils and active ingredients uniformly.
Secondary Uses
- Hair Care Formulations
- Used in shampoos, conditioners, and hair masks as a co-emulsifier and moisturizer.
- Reduces irritation from stronger surfactants and improves scalp comfort.
- Makeup & Color Cosmetics
- Employed in foundations, BB creams, and emulsified makeup for stability and texture enhancement.
- Pet Care Products
- Safe for use in pet grooming products and medicated creams due to its non-toxic nature.
- Natural & Organic Product Lines
- Preferred in clean-label, green-certified, and eco-conscious product formulations.
- Nutraceutical Emulsions
- Stabilizes oil-based nutraceuticals in water-based formulations (e.g., Omega-3 drinks).
1. Basic Identification Attributes
- Chemical Name (IUPAC): Polyglyceryl-10 laurate
- Common/Trade Name: Polyglycerol-10-Laurate
- CAS Number: 34406-66-1
- HS Code: 3402.13.00 (Non-ionic organic surfactants)
- Synonyms: Polyglyceryl-10 mono/dilaurate; PG-10 Laurate; Non-ionic emulsifier
2. Physical & Chemical Properties
- Physical State: Viscous liquid or soft solid (depending on ambient temperature)
- Color & Odor: Pale yellow to colorless; mild or neutral odor
- Solubility: Soluble in water, alcohols, and glycols
- HLB Value: ~12–14 (ideal for O/W emulsions)
- Acid Value: ≤ 10 mg KOH/g
- Saponification Value: 140–180 mg KOH/g
- pH (1% solution): 5.5 – 7.5
3. Safety & Hazard Attributes
- GHS Classification: Not classified as hazardous
- Toxicity: Low; safe for topical, oral, and food use (within regulatory limits)
- Allergen Status: Non-allergenic; derived from natural vegetable oils
- Irritation Potential: Very low (skin and eye irritation tests negative at standard use levels)
4. Storage & Handling Attributes
- Storage Conditions: Store in a cool (15–25°C), dry place away from direct sunlight
- Container Type: Food- or pharma-grade HDPE drums, IBCs, or plastic containers
- Shelf Life: Up to 2 years if stored properly
- Handling Precautions: Avoid moisture contamination; use clean, dry tools for handling
5. Regulatory & Compliance Attributes
- Complies with:
- EU Cosmetics Regulation (EC) No 1223/2009
- S. FDA (food and cosmetic additive use – where applicable)
- ECOCERT/COSMOS approved for use in natural and organic cosmetics
- REACH-registered (EU chemical compliance)
6. Environmental & Health Impact
- Biodegradability: Readily biodegradable
- Ecotoxicity: Low environmental risk; suitable for eco-friendly formulations
- Bioaccumulation: Not expected
- Allergenic Potential: None known
Safety Handling Precautions
- PPE Required: Gloves and safety goggles for bulk handling
- Handling Guidelines:
- Use in well-ventilated areas
- Avoid contact with eyes in concentrated form
- Storage Measures: Keep sealed to prevent moisture absorption and degradation
First Aid Measures
- Inhalation: Unlikely due to low volatility; if irritation occurs, move to fresh air
- Skin Contact: Rinse with water; not known to cause irritation
- Eye Contact: Rinse cautiously with clean water; seek medical advice if discomfort persists
- Ingestion: Generally regarded as safe in small amounts; seek medical help for large ingestion
Firefighting Measures
- Fire Hazards: Non-flammable under normal conditions
- Flash Point: >200°C (closed cup)
- Extinguishing Media: Water spray, CO₂, dry powder, or foam
- Special Precautions: Use standard firefighting PPE
- Hazardous Combustion Products: May emit carbon monoxide and carbon dioxide in a fire
Related products
Carbomer
Carbomer is a high molecular weight, crosslinked polyacrylic acid polymer used primarily as a rheology modifier, thickening agent, and suspension stabilizer. Supplied as a fluffy white powder, it exhibits high viscosity and excellent clarity when neutralized and dispersed in water or alcohol-water systems. Carbomer 940 is widely valued for its ability to form clear gels, control flow properties, and stabilize emulsions. It is commonly used in cosmetics, personal care, pharmaceuticals, and household formulations due to its consistency, compatibility, and efficient thickening performance at low concentrations.
Carboxymethyl Cellulose Food Grade
Carboxymethyl Cellulose Food Grade is a water-soluble cellulose derivative produced by the etherification of cellulose with monochloroacetic acid. It appears as a fine, white to off-white powder with excellent thickening, stabilizing, and water retention properties. Designed specifically for food applications, this grade complies with food safety regulations and is widely used as a texture modifier, stabilizer, and emulsifier in a variety of processed foods. It enhances product consistency, extends shelf life, and improves moisture retention without altering taste or odor. Being non-toxic, biodegradable, and non-caloric, it is considered safe for human consumption and is approved as a food additive in many countries.
Ceteareth 25 Ginonic
Ceteareth 25 Ginonic CSA 25 is a nonionic surfactant and emulsifier derived from the ethoxylation of cetearyl alcohol, incorporating approximately 20 ethylene oxide units per molecule. It appears as a white to off-white waxy solid or viscous liquid, depending on temperature and formulation. This emulsifier is widely used in cosmetic, pharmaceutical, and industrial formulations for its excellent ability to stabilize oil-in-water emulsions, improve texture, and enhance the sensory properties of finished products. Its high hydrophilic-lipophilic balance (HLB) makes it especially effective in forming stable emulsions and solubilizing lipophilic ingredients in aqueous phases. Ceteareth 20 is valued for its mildness, broad compatibility, and multifunctional performance.
Cetomacrogol PEG1000 (Ginonic CSA 20)
Cetomacrogol PEG (Ginonic CSA) is a polyethylene glycol-based nonionic surfactant and emulsifier with an average molecular weight of approximately 1000 Da. It appears as a white to off-white waxy solid or flakes with a neutral odor. This high-quality grade is widely used in cosmetic, pharmaceutical, and personal care formulations due to its excellent emulsifying, solubilizing, and moisturizing properties. Cetomacrogol PEG1000 (Ginonic CSA 20) facilitates stable oil-in-water emulsions, improves product texture and skin feel, and enhances the bioavailability of active ingredients. Its hydrophilic nature and compatibility with a wide range of ingredients make it a versatile additive in creams, lotions, ointments, and topical gels.
Cocodiethanolamide (CDEA)
Cocodiethanolamide (CDEA) is a viscous, amber to dark brown liquid derived from the reaction of coconut oil fatty acids with diethanolamine. It is a non-ionic surfactant and foam stabilizer commonly used in personal care and cleaning products. CDEA enhances foam quality, viscosity, and skin conditioning properties in formulations. Due to its excellent emulsifying and thickening abilities, it is widely used as a secondary surfactant to boost the performance of primary detergents. It is valued for its biodegradability, mildness, and compatibility with various surfactants and other ingredients in cosmetics and industrial formulations.
![Diethanolamine [C4H11NO2 or (CH2CH2OH)2NH] Amaris Chemicals](https://amarischemicalsolutions.com/wp-content/uploads/2025/07/Diethanolamine-C4H11NO2-or-CH2CH2OH2NH-Amaris-Chemicals-430x430.png)
Diethanolamine
Diethanolamine is a colorless to pale yellow, viscous liquid with a mild ammonia-like odor. It is a secondary amine and diol, widely used in various industrial, pharmaceutical, and cosmetic applications. DEA is highly soluble in water and many organic solvents. It acts as an intermediate in the synthesis of surfactants, emulsifiers, corrosion inhibitors, and pharmaceuticals. It is valued for its alkalinity, emulsifying properties, and ability to form stable complexes with fatty acids.
Glycerol Monostearate Flakes
Glycerol Monostearate Flakes is a white to off-white waxy flake form emulsifier composed of 40% monoglycerides of fatty acids, primarily stearic and palmitic acids, combined with other glycerides and esters. Derived mainly from vegetable oils, this food-grade emulsifier is widely utilized in food, cosmetic, pharmaceutical, and industrial sectors for its multifunctional properties. GMS 40% flakes serve as effective emulsifiers, stabilizers, anti-caking agents, and texture enhancers, with excellent compatibility and versatility in formulations requiring semi-solid or solid fats.
Polysorbates
Polysorbates are a class of nonionic surfactants derived from sorbitol and fatty acids, commonly used as emulsifiers, solubilizers, and dispersing agents in a wide range of industries. They improve the mixing of oil and water phases, stabilize emulsions, and enhance the texture and consistency of formulations. Polysorbates are widely used in pharmaceuticals, cosmetics, food products, and industrial applications due to their biocompatibility, low toxicity, and effectiveness at low concentrations.
