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Raspberry Flavour Powder
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Raspberry Flavour Powder Food Grade is a finely milled, water-soluble powder designed to deliver the sweet, tart, and fresh taste of ripe raspberries. This concentrated powder provides consistent raspberry flavor with excellent shelf stability, making it ideal for dry and wet food formulations. It is widely used in bakery, confectionery, beverage mixes, dairy products, and snack foods to impart a natural fruity note that appeals to consumers. The powder form allows for easy handling and incorporation into various product matrices without compromising flavor intensity.
Description
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Raspberry Flavour Powder
Primary Uses
- Food and Beverage Chemicals
- Added to bakery products such as cakes, cookies, muffins, and frostings to impart raspberry flavor
- Incorporated in beverage mixes, powdered drink formulations, and smoothie blends for a fruity taste
- Used in confectionery products including candies, chewing gums, and fruit snacks for raspberry aroma and flavor
- Applied in dairy products like yogurt powders, ice cream mixes, and flavored milk powders
- Utilized in nutritional supplements and health foods for flavor enhancement
Secondary Uses
- Industrial Applications
- Used in pet food to enhance palatability with fruity notes
- Incorporated into powdered dessert mixes, sauces, and glazes for flavor complexity
- Added to commercial food service powdered ingredients and meal replacement formulas
- Employed in promotional and seasonal food items to provide raspberry flavor variety
- Used in snack foods and cereal coatings to enrich flavor profiles
Additional information
| PACK SIZE |
5kg |
|---|
KEY PRODUCT FEATURES
1. Basic Identification Attributes
- Botanical Source: Synthetic
- Common/Trade Name: Raspberry Powder Flavour
- INCI Name: Flavor
- CAS Number: Proprietary blend
- HS Code: 3302.90
- Synonyms: Raspberry Extract Powder, Berry Powder Flavor
2. Physical & Chemical Properties
- Physical State: Fine powder
- Color & Odor: Pale pink powder with sweet, fruity raspberry aroma
- Solubility: Water-soluble
- Density: Approx. 0.5–0.7 g/cm³
- Shelf Life: 24 months under proper storage
3. Safety & Hazard Attributes
- GHS Classification: Generally recognized as safe (GRAS) when used as intended
- Toxicity: Low; food grade quality
- Allergen Information: Free from common allergens; verify per batch
- Exposure Limits: Safe for ingestion within regulated use levels
4. Storage & Handling Attributes
- Storage Conditions: Store in a cool, dry place away from moisture and sunlight
- Container Type: Food-grade sealed containers
- Shelf Life: 24 months when stored correctly
- Handling Precautions: Avoid contamination and exposure to extreme temperatures
5. Regulatory & Compliance Attributes
- Compliant with food safety regulations including FDA and EFSA standards
- Manufactured in GMP and HACCP certified facilities
6. Environmental & Health Impact
- Biodegradability: Biodegradable under normal environmental conditions
- Ecotoxicity: Low at use-level concentrations
- Bioaccumulation: Not expected under normal use
SAFETY HANDLING PRECAUTIONS
Safety Handling Precautions
- PPE Required: Standard food industry protective equipment
- Handling Guidelines: Follow good manufacturing and hygiene practices
First Aid Measures
- Ingestion: Safe in intended use; otherwise rinse mouth and seek medical advice if needed
- Skin Contact: Wash with soap and water if irritation occurs
- Eye Contact: Rinse with water if accidental contact occurs
Firefighting Measures
- Fire Hazards: Non-flammable
- Extinguishing Media: Use appropriate media for surrounding fire
- Special Precautions: None specific to product
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Preservatives(food)
Flavor Enhancers
Acidulants
Sweeteners
Antioxidants
Colorants(food)
Nutraceutical Ingredients (food)
Nutrient Supplements
Emulsifiers
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Explosives and Blasting Agents
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Antioxidants(plastic)
Colorants (Pigments, Dyes)
Fillers and Reinforcements
Flame Retardants
Monomers
Plasticizers
Polymerization Initiators
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Antifoaming Agents
Chelating Agents
Coagulants and Flocculants
Corrosion Inhibitors
Disinfectants and Biocides
Oxidizing Agents
pH Adjusters
Scale Inhibitors( water)
Antioxidants(cosmetic)
Emollients
Fragrances and Essential Oils
Humectants
Preservatives
Surfactants(cosmetic)
Thickeners
UV Filters
Fertilizers
Soil Conditioners
Plant Growth Regulators
Animal Feed Additives
Biostimulants
Pesticides (Herbicides, Insecticides, Fungicides)
Active Pharmaceutical Ingredients (APIs)
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Solvents(pharmaceutical)
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microbiology-and-cell-culture-reagents
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