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Sodium formate Industrial Grade Amaris Chemicals
Sodium Formate Industrial Grade Original price was: $ 3.00.Current price is: $ 2.95.

Sodium Formate Food Grade

Original price was: $ 3.00.Current price is: $ 2.94.

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Sodium Formate Food Grade is the sodium salt of formic acid, typically available as a white crystalline powder or granules. It is widely used in various industrial applications due to its properties as a buffering agent, de-icing agent, and reducing agent. Sodium Formate is valued for its effectiveness in textile dyeing, leather tanning, and as a corrosion inhibitor in oil and gas drilling fluids.

Description

Sodium Formate Food Grade

Primary Uses

  • Textile Industry
    • Used as a buffering agent and dye fixative in textile dyeing processes to improve color fastness.
    • Acts as a neutralizer and pH regulator during fabric treatment.
  • Leather Industry
    • Employed in tanning processes to stabilize pH and enhance tanning efficiency.
    • Functions as a pickling agent to improve leather quality.
  • Oil & Gas Industry
    • Utilized as a component in drilling fluids and completion fluids to reduce corrosion and control fluid properties.
    • Acts as a scale inhibitor and lubricant additive.
  • De-icing and Anti-icing Agent
    • Used as an environmentally friendly alternative to traditional salts for de-icing roads and airport runways.
    • Less corrosive and less harmful to vegetation compared to chloride salts.

Secondary Uses

  • Chemical Synthesis
    • Serves as a reducing agent in organic and inorganic chemical reactions.
    • Used in the production of formic acid and other chemicals.
  • Food Industry
    • Employed as a food additive (E237) with preservative and acidity-regulating properties (subject to regulatory approval).

     

PRODUCT KEY FEATURES

Basic Identification Attributes

  • Chemical Name (IUPAC): Sodium formate
  • Common/Trade Name: Sodium Formate
  • CAS Number: 141-53-7
  • HS Code: 2915.49
  • Synonyms: Formic acid sodium salt

Physical & Chemical Properties

  • Physical State: Solid (powder or granules)
  • Color & Odor: White; odorless or slight vinegar-like odor
  • Solubility: Highly soluble in water
  • pH: Alkaline (around 8-9 in aqueous solution)
  • Density: Approx. 1.6 g/cm³

 

Safety & Hazard Attributes

  • GHS Classification: Not classified as hazardous under most regulations; may cause mild irritation
  • Toxicity: Low toxicity; handle with normal precautions
  • Exposure Limits: Follow industrial hygiene guidelines

 

Storage & Handling Attributes

  • Storage Conditions: Store in a cool, dry, well-ventilated area away from moisture and incompatible substances such as strong acids
  • Container Type: Supplied in sealed plastic or woven polypropylene bags (25kg)
  • Shelf Life: Stable under recommended storage conditions
  • Handling Precautions: Use gloves and dust mask if handling powder to avoid irritation
  • Storage Measures: Keep containers tightly closed and stored in a dry environment

 

Regulatory & Compliance Attributes

  • Complies with chemical safety regulations for industrial use
  • Approved in certain jurisdictions for limited food additive use (check local regulations)

 

Environmental & Health Impact

  • Biodegradability: Readily biodegradable
  • Ecotoxicity: Low aquatic toxicity but avoid large discharges into waterways

Bioaccumulation: Not expected

SAFETY HANDLING PRECAUTIONS

Safety Handling Precautions

  • PPE Required: Gloves, goggles, dust mask recommended during handling
  • Handling Guidelines: Avoid inhalation of dust; prevent skin and eye contact; use in well-ventilated areas
  • Storage Measures: Store separately from acids and oxidizing agents

 

First Aid Measures

  • Inhalation: Move to fresh air; seek medical attention if irritation occurs
  • Skin Contact: Wash thoroughly with soap and water; seek medical advice if irritation persists
  • Eye Contact: Rinse immediately with water for 15 minutes; get medical attention if irritation continues
  • Ingestion: Rinse mouth; do not induce vomiting; seek medical help if discomfort occurs

 

Firefighting Measures

  • Fire Hazards: Non-flammable and non-combustible
  • Extinguishing Media: Use water spray, foam, dry chemical, or CO₂ for surrounding fire
  • Special Precautions: Use protective equipment when fighting fire

Hazardous Combustion Products: None known