Preservatives(food)
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microbiology-and-cell-culture-reagents
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Preservatives(baking)
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Adhesion Promoters
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Fillers & Extenders
Accelerators & Retarders
Gin Liquid Flavour
Gin Liquid Flavour is a high-quality, food-safe flavoring designed to replicate the characteristic herbal, botanical, and juniper-forward profile of traditional gin. Crafted for use in food and beverage applications, this liquid flavor captures the complex notes of gin without containing alcohol, making it ideal for non-alcoholic beverages, gourmet culinary creations, and confectionery. The flavor is stable under a range of processing conditions and is suitable for cold and hot applications, offering excellent dispersion and flavor retention.
Gin Liquid Flavour
Primary Uses
- Food and Beverage Chemicals
- Used in non-alcoholic spirits and cocktail mixes to impart a gin-like botanical flavor.
- Added to flavored sodas, sparkling waters, and ready-to-drink mocktails for herbal notes.
- Incorporated into confectionery products such as candies, gummies, and lollipops for a unique adult flavor twist.
- Used in gourmet sauces, marinades, and glazes to add a subtle herbal complexity.
Secondary Uses
- Specialty and Fine Chemicals
- Utilized in culinary innovation and product development for adult-themed desserts and beverages.
- Used in premium food service and hospitality industry for signature alcohol-free menu offerings.
1. Basic Identification Attributes
- Botanical Source: Synthetic and nature-identical flavor compounds
- Common/Trade Name: Gin Liquid Flavor
- INCI Name: Flavor
- CAS Number: Proprietary blend
- HS Code: 3302.10
- Synonyms: Gin Flavored Liquid, Botanical Liquid Flavor
2. Physical & Chemical Properties
- Physical State: Liquid
- Color & Odor: Clear to light yellow; herbal and juniper-like aroma
- Solubility: Soluble in water and alcohol-based systems
- Density: Approx. 0.95–1.05 g/cm³
- Shelf Life: 24 months under proper storage
3. Safety & Hazard Attributes
- GHS Classification: Non-hazardous
- Toxicity: Non-toxic at approved food-grade levels
- Allergen Information: Free from major allergens; verify batch-specific allergen data
- Exposure Limits: Not applicable under normal food-use conditions
4. Storage & Handling Attributes
- Storage Conditions: Store in a cool, dry area away from direct sunlight and strong odors
- Container Type: Food-grade sealed containers
- Shelf Life: 24 months under recommended storage conditions
- Handling Precautions: Use hygienic handling practices to avoid contamination
5. Regulatory & Compliance Attributes
- Complies with food safety standards (e.g., FDA, EFSA where applicable)
- Manufactured in GMP-certified and food-grade compliant facilities
6. Environmental & Health Impact
- Biodegradable
- No significant environmental impact in typical usage quantities
- Non-bioaccumulative
Safety Handling Precautions
- PPE Required: None required under food-use conditions
- Handling Guidelines: Handle using food-safe procedures
First Aid Measures
- Inhalation: Non-irritating; move to fresh air if discomfort occurs
- Skin Contact: Rinse with water if spilled
- Eye Contact: Rinse thoroughly with water if splashed
- Ingestion: Safe at recommended usage; seek help if consumed in excess
Firefighting Measures
- Fire Hazards: Slightly combustible
- Extinguishing Media: Water spray, dry chemical, or CO₂
- Special Precautions: Avoid inhaling vapors or combustion products
- Hazardous Combustion Products: May release mild vapors and carbon oxides
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Widely used in the food, cosmetic, pharmaceutical, and industrial sectors, Canola Oil serves as a versatile base oil for cooking, skincare formulations, softgel encapsulation, and biodiesel production. Its high smoke point and oxidative stability make it ideal for both cold and high-temperature applications.
cinnamon Bark Oil
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Renowned for its strong antimicrobial, antifungal, and antioxidant properties, Cinnamon Bark Oil has been used traditionally in natural medicine, culinary applications, and perfumery. It is frequently found in formulations aimed at immune support, pain relief, and emotional stimulation. In modern industries, it serves as a natural flavoring agent, a powerful aromatherapeutic component, and a natural preservative in cosmetics and personal care.
Coconut Oil Refined
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Passion Liquid Flavor
Passion Liquid Flavor is a concentrated, vibrant flavoring agent designed to impart the sweet and tangy taste of passion fruit in food and beverage products. This high-quality liquid flavor is formulated for excellent solubility and stability in various aqueous and non-aqueous food systems. It is widely used in confectionery, beverages, dairy products, bakery, and snacks to deliver a natural tropical fruit flavor profile. Manufactured following stringent food safety standards, Passion Liquid Flavor ensures consistent taste, purity, and compliance with regulatory requirements for food-grade ingredients.
Potassium Metabisulphite Food Grade
Potassium Metabisulphite Food Grade is a white crystalline powder with strong antioxidant and preservative properties. It is widely used in the food and beverage industry as a disinfectant, antioxidant, and preservative to prevent spoilage and microbial growth. It also acts as a bleaching agent and sulfur dioxide (SO₂) source. This compound is critical in winemaking, brewing, and food processing to maintain product quality and extend shelf life.
Safflower Oil
Safflower Oil is a high-quality, cold-pressed or expeller-extracted vegetable oil derived from the seeds of the Carthamus tinctorius plant. Pale yellow in color and light in texture, this oil is rich in linoleic and oleic acids, making it a valuable source of essential fatty acids. It is prized for its moisturizing, anti-inflammatory, and antioxidant properties and has been used for centuries in traditional medicine, culinary applications, and skin and hair care routines.
Due to its non-comedogenic and quick-absorbing nature, Safflower Oil is widely used in cosmetic formulations such as lotions, serums, and hair treatments. It is also commonly incorporated into massage oils, therapeutic balms, and healthy cooking oils. In industrial and pharmaceutical contexts, it serves as an excipient, emollient, or carrier oil in active ingredient delivery systems.
Sunflower Oil
Sunflower Oil is a versatile vegetable oil extracted from the seeds of Helianthus annuus, native to North America but now cultivated globally. It is commonly obtained through cold pressing or refining and is valued for its light texture, neutral scent, and high content of essential fatty acids—particularly linoleic and oleic acids—as well as natural tocopherols (vitamin E). With excellent antioxidant, emollient, and anti-inflammatory properties, Sunflower Oil is widely used in food products, skincare formulations, hair care, massage therapies, and pharmaceutical preparations. Its ability to nourish and protect the skin barrier makes it a key ingredient across both wellness and industrial markets.
Vanilla Liquid Flavour (Clear)
Vanilla Liquid Flavour (Clear) is a transparent, food-grade liquid flavoring that imparts a smooth, sweet, and creamy vanilla essence without altering the color of the final product. Its excellent solubility in aqueous systems makes it ideal for use in beverages, dairy, baked goods, and confectionery where clarity is essential. This flavor is known for its consistent aroma, purity, and stability across various processing conditions. Manufactured under strict food safety standards, it offers reliable performance and enhances sensory appeal without compromising product appearance.
