Formalin
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Formic Acid
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Formic Acid (methanoic acid) is the simplest carboxylic acid, typically supplied as an 85% aqueous solution. It is a colorless liquid with a pungent, penetrating odor and strong acidic properties. Formic Acid naturally occurs in insect stings and plant secretions and is widely used in chemical synthesis, agriculture, textile, leather, and rubber industries. The 85% solution balances potency and safe handling for industrial applications. It serves as a preservative, antibacterial agent, and intermediate chemical in numerous manufacturing processes.
Categories: Preservatives(food), pH Adjusters
Tags: Antibacterial Agent, Formic Acid, Industrial Acid, Methanoic Acid, Pesticide Ingredient
Description
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Formic Acid
Primary Uses
- Agriculture and Animal Feed
- Used as a preservative and acidifier in silage and animal feed to inhibit microbial growth and improve feed quality.
- Acts as a bactericide and fungicide to control microbial contamination in feed storage and transport.
- Chemical Industry
- Serves as an intermediate in the production of various chemicals such as formate esters, formamide, and formic anhydride.
- Used in leather tanning processes to adjust pH and as a pickling agent.
- Employed in rubber processing as a coagulant for latex and natural rubber.
- Utilized in textile processing for dye fixation and finishing treatments.
- Cleaning and Decontamination
- Included in industrial cleaning products for scale removal and metal surface treatment.
- Used to clean boilers, cooling towers, and heat exchangers by removing mineral deposits and rust.
- Pharmaceuticals and Cosmetics
- Occasionally used in small amounts in topical formulations as a pH adjuster and antimicrobial agent.
- Food Industry
- Used as a preservative and antibacterial agent in certain food processing applications, particularly in beekeeping and fruit preservation (regulated usage).
Secondary Uses
- Environmental Applications
- Applied in wastewater treatment for pH adjustment and microbial control.
- Used in sludge treatment to reduce odors and microbial activity.
- Laboratory and Research
- Used as a reagent in organic synthesis and analytical chemistry.
- Employed in studies involving acid catalysis and metal ion extraction.
KEY PRODUCT FEATURES
1. Basic Identification Attributes
- Chemical Name (IUPAC): Formic acid
- Common/Trade Name: Formic Acid, Methanoic Acid
- CAS Number: 64-18-6
- HS Code: 2915.11
- Molecular Formula: CH2O2
- Synonyms: Hydrogen carboxylic acid, Methanoic acid, Formiatric acid
2. Physical & Chemical Properties
- Physical State: Liquid
- Color & Odor: Colorless to pale yellow; pungent, penetrating odor
- Boiling Point: 100.8 °C (85% aqueous solution)
- Density: ~1.22 g/cm³ (85% solution)
- Solubility: Completely miscible with water; soluble in alcohol and ether
- pH: Strongly acidic; ~2.2 for 85% solution
- Stability: Stable under normal conditions; corrosive to metals
3. Safety & Hazard Attributes
- Hazard Class (GHS): Corrosive (Category 1A), Skin corrosion/irritation, Serious eye damage/irritation
- Toxicity: Moderate toxicity; harmful if swallowed, causes severe skin burns and eye damage
- Exposure Limits: OSHA PEL: 5 ppm (8-hr TWA), NIOSH REL: 5 ppm (15-min ceiling)
4. Storage & Handling Attributes
- Storage Conditions: Store in cool, dry, well-ventilated areas away from incompatible materials (strong bases, oxidizers)
- Container Type: Corrosion-resistant containers, usually high-density polyethylene or glass-lined steel drums
- Shelf Life: 12-24 months under recommended conditions
- Handling Precautions: Avoid inhalation, skin and eye contact; use personal protective equipment
5. Regulatory & Compliance Attributes
- Regulated as a hazardous chemical by OSHA, EPA, REACH, and other agencies
- Usage limits and handling requirements strictly enforced in industrial and consumer settings
6. Environmental & Health Impact
- Biodegradability: Readily biodegradable in aerobic conditions
- Ecotoxicity: Toxic to aquatic life; avoid release into waterways
- Bioaccumulation: Not expected to bioaccumulate
- Carcinogenicity/Mutagenicity: Not classified as carcinogenic or mutagenic
SAFETY HANDLING PRECAUTIONS
Safety Handling Precautions
- PPE Required: Acid-resistant gloves, safety goggles, face shield, protective clothing, and respiratory protection if airborne mist present
- Handling Guidelines: Use in well-ventilated areas; avoid generation of vapors and mist; avoid contact with skin and eyes
- Storage Measures: Keep containers tightly closed, away from heat and incompatible substances
- Hygiene Practices: Wash thoroughly after handling; do not eat, drink, or smoke while handling
First Aid Measures
- Inhalation: Move to fresh air immediately; if breathing is difficult, give oxygen; seek medical attention
- Skin Contact: Remove contaminated clothing; rinse skin with plenty of water for at least 15 minutes; seek medical attention
- Eye Contact: Rinse immediately with plenty of water for at least 15 minutes; seek urgent medical care
- Ingestion: Do not induce vomiting; rinse mouth; seek immediate medical attention
Firefighting Measures
- Fire Hazards: Flammable liquid; emits toxic fumes of carbon monoxide and carbon dioxide when burned
- Extinguishing Media: Use water spray, foam, dry chemical, or carbon dioxide (CO₂)
- Special Precautions: Firefighters should wear self-contained breathing apparatus and protective gear
- Decomposition Products: Carbon monoxide, carbon dioxide, and other hazardous fumes
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Hydrazine Food Grade
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Industrial Salt
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Sodium Metasilicate Anhydrous
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Triethanolamine
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