Gin Liquid Flavor food grade

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Gin Liquid Flavor Food Grade is a high-quality, food-safe flavoring designed to replicate the characteristic herbal, botanical, and juniper-forward profile of traditional gin. Crafted for use in food and beverage applications, this liquid flavor captures the complex notes of gin without containing alcohol, making it ideal for non-alcoholic beverages, gourmet culinary creations, and confectionery. The flavor is stable under a range of processing conditions and is suitable for cold and hot applications, offering excellent dispersion and flavor retention.

Description

Primary Uses
Food and Beverage Chemicals

  • Used in non-alcoholic spirits and cocktail mixes to impart a gin-like botanical flavor.

  • Added to flavored sodas, sparkling waters, and ready-to-drink mocktails for herbal notes.

  • Incorporated into confectionery products such as candies, gummies, and lollipops for a unique adult flavor twist.

  • Used in gourmet sauces, marinades, and glazes to add a subtle herbal complexity.

Secondary Uses
Specialty and Fine Chemicals

  • Utilized in culinary innovation and product development for adult-themed desserts and beverages.

Used in premium food service and hospitality industry for signature alcohol-free menu offerings.

KEY PRODUCT FEATURES

Basic Identification Attributes

  • Botanical Source: Synthetic and nature-identical flavor compounds

  • Common/Trade Name: Gin Liquid Flavor

  • INCI Name: Flavor

  • CAS Number: Proprietary blend

  • HS Code: 3302.10

  • Synonyms: Gin Flavored Liquid, Botanical Liquid Flavor

Physical & Chemical Properties

  • Physical State: Liquid

  • Color & Odor: Clear to light yellow; herbal and juniper-like aroma

  • Solubility: Soluble in water and alcohol-based systems

  • Density: Approx. 0.95–1.05 g/cm³

  • Shelf Life: 24 months under proper storage

Safety & Hazard Attributes

  • GHS Classification: Non-hazardous

  • Toxicity: Non-toxic at approved food-grade levels

  • Allergen Information: Free from major allergens; verify batch-specific allergen data

  • Exposure Limits: Not applicable under normal food-use conditions

Storage & Handling Attributes

  • Storage Conditions: Store in a cool, dry area away from direct sunlight and strong odors

  • Container Type: Food-grade sealed containers

  • Shelf Life: 24 months under recommended storage conditions

  • Handling Precautions: Use hygienic handling practices to avoid contamination

Regulatory & Compliance Attributes

  • Complies with food safety standards (e.g., FDA, EFSA where applicable)

  • Manufactured in GMP-certified and food-grade compliant facilities

Environmental & Health Impact

  • Biodegradable

  • No significant environmental impact in typical usage quantities

Non-bioaccumulative

SAFETY HANDLING PRECAUTIONS

Safety Handling Precautions

  • PPE Required: None required under food-use conditions

  • Handling Guidelines: Handle using food-safe procedures

First Aid Measures

  • Inhalation: Non-irritating; move to fresh air if discomfort occurs

  • Skin Contact: Rinse with water if spilled

  • Eye Contact: Rinse thoroughly with water if splashed

  • Ingestion: Safe at recommended usage; seek help if consumed in excess

Firefighting Measures

  • Fire Hazards: Slightly combustible

  • Extinguishing Media: Water spray, dry chemical, or COâ‚‚

  • Special Precautions: Avoid inhaling vapors or combustion products

Hazardous Combustion Products: May release mild vapors and carbon oxides