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Hazelnut Oil
Hazelnut Oil is a light, nutty-scented carrier oil extracted from the nuts of the hazelnut tree (Corylus avellana) through cold pressing. Rich in oleic acid, vitamin E, and antioxidants, it is prized for its moisturizing, nourishing, and skin-repairing properties. Known for its fast absorption and non-greasy feel, Hazelnut Oil is widely used in skincare, hair care, and cosmetic formulations. It helps balance oily skin, tighten pores, and improve skin elasticity. Additionally, it finds applications in food flavoring and pharmaceutical products as a natural emollient and carrier oil.
Hazelnut oil
Primary Uses
- Cosmetic and Personal Care Chemicals
- Used in facial oils, moisturizers, and serums to hydrate and soothe skin without clogging pores.
- Incorporated into hair care products to strengthen and add shine to hair, and reduce frizz.
- Used in massage oils and body lotions for its smooth texture and skin conditioning effects.
- Pharmaceutical Chemicals
- Employed as an excipient and carrier oil in topical drug formulations.
- Used in wound healing and skin repair ointments for its emollient properties.
- Food and Beverage Chemicals
- Used as a flavoring oil in gourmet foods, salad dressings, and confectionery.
- Valued for its rich nutty taste and nutritional benefits in culinary applications.
- Cleaning and Detergent Chemicals
- Added to natural soaps and body washes to provide moisturizing and skin-softening benefits.
Secondary Uses
- Aromatherapy and Wellness
- Used as a carrier oil for essential oils in aromatherapy blends and massage therapy.
- Appreciated for its skin-calming effects in wellness and spa treatments.
- Industrial Applications
- Occasionally used in leather care and polishing products.
1. Basic Identification Attributes
- Botanical Name: Corylus avellana
- Common/Trade Name: Hazelnut Oil
- INCI Name: Corylus Avellana (Hazelnut) Seed Oil
- CAS Number: 84929-31-7
- HS Code: 1515.90
- Synonyms: Filbert Oil, Hazel Oil
2. Physical & Chemical Properties
- Physical State: Clear, light to medium amber liquid
- Color & Odor: Light amber with characteristic nutty aroma
- Solubility: Insoluble in water; soluble in alcohol and oils
- Specific Gravity: 0.910 – 0.930
- Main Components: Oleic acid (70-80%), linoleic acid, vitamin E, phytosterols
3. Safety & Hazard Attributes
- GHS Classification: Generally safe; low irritant potential
- Toxicity: Non-toxic; safe for topical and food applications
- Exposure Limits: No specific occupational exposure limits
- Allergen Information: Contains nut allergens; caution for sensitive individuals
4. Storage & Handling Attributes
- Storage Conditions: Store in cool, dark place away from heat and light
- Container Type: Amber glass or food-grade plastic containers
- Shelf Life: 12 to 24 months under proper storage conditions
- Handling Precautions: Protect from oxidation by minimizing exposure to air
5. Regulatory & Compliance Attributes
- Complies with cosmetic, pharmaceutical, and food-grade regulations
- Produced in GMP-certified facilities
6. Environmental & Health Impact
- Biodegradability: Biodegradable
- Ecotoxicity: Low environmental impact
- Bioaccumulation: Not expected
Safety Handling Precautions
- PPE Required: Gloves recommended for bulk handling
- Handling Guidelines: Avoid contamination and prolonged air exposure
First Aid Measures
- Inhalation: Not usually applicable; move to fresh air if irritation occurs
- Skin Contact: Rinse with water if irritation develops
- Eye Contact: Flush with water if accidental contact occurs
- Ingestion: Non-toxic; seek medical advice if large quantities ingested
Firefighting Measures
- Fire Hazards: Combustible; keep away from ignition sources
- Extinguishing Media: Foam, dry chemical, CO₂
- Special Precautions: Avoid inhalation of fumes from burning oil
- Hazardous Combustion Products: Carbon oxides and organic fumes
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Ceto Stearyl Alcohol
Ceto Stearyl Alcohol 1618TA is a high-quality fatty alcohol blend primarily composed of cetyl (C16) and stearyl (C18) alcohols. It appears as a white, waxy solid or flakes with a mild fatty odor. This blend is widely used as an emollient, thickener, and co-emulsifier in cosmetic, pharmaceutical, and industrial formulations. Ceto Stearyl Alcohol 1618TA offers excellent lubricity, thickening, and stabilizing properties, enhancing the texture, consistency, and moisturizing characteristics of creams, lotions, and hair care products. It serves as a skin conditioning agent and contributes to the structural integrity of emulsions.
Cetyl Alcohol
Cetyl Alcohol, also known as 1-Hexadecanol or Palmityl Alcohol, is a fatty alcohol derived primarily from natural sources such as palm oil and coconut oil. It appears as a waxy, white to pale yellow solid with a faint fatty odor. Cetyl Alcohol is widely used in cosmetic, pharmaceutical, and industrial formulations due to its emollient, emulsifying, thickening, and stabilizing properties. It helps improve texture, consistency, and moisturizing effects in personal care products. Cetyl Alcohol is compatible with many ingredients, making it a versatile multifunctional ingredient.
Cetyl Alcohol Flakes
Cetyl Alcohol Flakes is a high-purity fatty alcohol derived mainly from natural sources such as palm oil and coconut oil. Presented as white to off-white waxy flakes, this product contains at least 98% pure cetyl alcohol, ensuring consistent performance and quality. It is valued for its excellent emollient, thickening, and emulsifying properties and is widely used in personal care, pharmaceutical, and industrial formulations. The flake form facilitates easy handling, melting, and dosing in manufacturing processes. Cetyl Alcohol 98% Flakes contributes to the texture, stability, and moisturizing properties of various formulations, providing a non-greasy, smooth finish.
Cetyl Stearyl Alcohol (CSA)
Cetyl Stearyl Alcohol (CSA), also known as Cetearyl Alcohol, is a blended fatty alcohol consisting primarily of cetyl (C16) and stearyl (C18) alcohols. It appears as white to pale yellow waxy flakes or pellets with a mild fatty odor. CSA is widely used in cosmetics, pharmaceuticals, and personal care products as an emollient, thickener, and co-emulsifier. It enhances texture, improves stability, and provides a smooth, velvety skin feel in formulations. Being a non-ionic surfactant, it also aids in stabilizing oil-in-water emulsions and is favored for its gentle nature on the skin and hair.
Cocoa Butter
Cocoa Butter, also known as Theobroma oil, is a pale-yellow, edible fat extracted from cocoa beans, primarily from Theobroma cacao. It has a smooth, creamy texture and a mild, characteristic chocolate aroma. Cocoa Butter is solid at room temperature but melts near body temperature, which gives it a luxurious feel when applied to skin or consumed. It is highly valued for its emollient, moisturizing, and protective properties. Cocoa Butter is widely used in cosmetics, pharmaceuticals, food, and confectionery industries. Its stable composition rich in fatty acids such as stearic, palmitic, and oleic acids imparts excellent oxidative stability and a long shelf life.
Dimethicone Silicon Oil
Dimethicone Silicon Oil, also known as polydimethylsiloxane (PDMS) or silicone oil, is a clear, odorless, and non-volatile silicone-based polymer widely used for its lubricating, anti-foaming, water-repellent, and skin-conditioning properties. It is a linear silicone polymer composed of repeating dimethylsiloxane units. Dimethicone exhibits excellent thermal stability, chemical inertness, and low surface tension, making it highly versatile in pharmaceutical, cosmetic, personal care, industrial, and food applications. It is available in various viscosities, from very low to high viscosity oils, enabling tailored formulations.
Olive Butter
Olive Butter is a natural, creamy, and rich emollient derived from cold-pressed olive oil combined with other natural butters (such as shea or cocoa butter) to create a luxurious skin-conditioning product. It is prized for its deep moisturizing, antioxidant-rich, and soothing properties, making it a popular ingredient in skincare, haircare, and cosmetic formulations. Olive Butter enhances skin elasticity, provides nourishment, and forms a protective barrier against environmental stressors.
