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Orange Color water soluble
Orange Color Water Soluble is a synthetic, water-soluble food-grade colorant formulated to deliver a vibrant orange hue in aqueous-based applications. Known for its excellent solubility, bright shade, and strong tinctorial strength, it is widely used in the food, beverage, cosmetic, and pharmaceutical industries. This colorant ensures consistent dispersion in water-based systems, offering high stability, good lightfastness, and compatibility with other colorants and functional ingredients. It is ideal for manufacturers seeking non-staining, non-toxic, and easily processable color solutions that meet regulatory standards for food and personal care applications.
Orange Color water soluble
Primary Uses
- Coloring beverages including juices, flavored waters, soft drinks, and energy drinks
- Used in confectionery: hard candies, gummies, jelly products, and coatings
- Applied in baked goods like cakes, cookies, icings, and fillings
- Employed in dairy products: yogurt, flavored milk, ice creams, and custards
- Common in processed foods such as snacks, sauces, soups, seasoning blends, and instant mixes
- Incorporated into pharmaceutical syrups, tablets, and supplements for aesthetic differentiation
- Used in cosmetics such as lip balms, soaps, and bath bombs for bright orange tint
Secondary Uses
- Utilized in nutraceuticals and dietary supplements
- Added to toothpastes and oral care products for visual appeal
- Used in research laboratories for pH indicators and testing agents
- Suitable for artificial color formulation training and product development
- Incorporated into pet foods and treats for uniform coloring
- Utilized in clean-label blends with natural enhancers
- Applied in educational science kits and food-grade dyes for experiments
1. Basic Identification Attributes
- Botanical Source: Synthetic
- Common/Trade Name: Orange Food Color
- INCI Name: CI Food Orange
- CAS Number: Varies by formulation (e.g., 2783-94-0 for Sunset Yellow base)
- HS Code: 3204.12
- Synonyms: Water Soluble Orange Color, Food Orange Color
2. Physical & Chemical Properties
- Physical State: Powder or fine granules
- Color & Odor: Bright orange; odorless
- Solubility: Fully soluble in water
- Density: Approx. 1.0–1.3 g/cm³
- Shelf Life: 36 months under proper storage
3. Safety & Hazard Attributes
- GHS Classification: Non-hazardous under normal use conditions
- Toxicity: Low toxicity; approved for food use under regulated limits
- Allergen Information: Free from common allergens (gluten, nuts, dairy, soy)
- Exposure Limits: Not applicable under normal usage
- Regulatory Status: Compliant with FDA, FSSAI, EFSA, and Codex standards
4. Storage & Handling Attributes
- Storage Conditions: Store in a cool, dry, well-ventilated area away from direct sunlight
- Container Type: Food-safe polyethylene-lined kraft paper bags or HDPE containers
- Shelf Life: 36 months when stored properly
- Handling Precautions: Avoid moisture contact; seal tightly after use; wear dust mask and gloves during handling
5. Regulatory & Compliance Attributes
- Complies with global food safety and colorant regulations (EU, US, India, ASEAN)
- Manufactured in GMP, HACCP, and ISO-certified facilities
- Kosher and Halal certified (if applicable per supplier)
- Free from heavy metals and synthetic preservatives
6. Environmental & Health Impact
- Biodegradability: High; considered environmentally safe in approved concentrations
- Ecotoxicity: Low; non-toxic to aquatic and terrestrial life when used as directed
- Bioaccumulation: Not expected
- Microbial Status: Microbiologically controlled and tested
Safety Handling Precautions
- PPE Required: Gloves, protective eyewear, dust mask
- Handling Guidelines: Avoid direct inhalation of powder; avoid moisture ingress
First Aid Measures:
- Inhalation: Move to fresh air
- Skin Contact: Wash with mild soap and water
- Eye Contact: Rinse thoroughly with clean water
- Ingestion: Generally recognized as safe within regulated limits; seek medical advice if consumed in large quantity
Firefighting Measures
- Fire Hazards: Non-flammable but may emit fumes if combusted
- Extinguishing Media: Water spray, dry chemical, CO₂
- Special Precautions: Use appropriate PPE; avoid inhaling combustion fumes
- Hazardous Combustion Products: May release CO, CO₂, and nitrogen compounds
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