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FOOD GRADE PHARMACEUTICAL GRADE TECHNICAL GRADE

Potassium Lactate

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Potassium Lactate is the potassium salt of lactic acid, typically available as a clear, colorless to pale yellow liquid or solid powder. It functions primarily as a food additive, humectant, and preservative with antimicrobial properties. Widely used in the food industry, it also finds applications in pharmaceuticals, cosmetics, and industrial processes. Potassium Lactate helps improve moisture retention, extend shelf life, and enhance safety by inhibiting microbial growth.

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Description

Primary Uses
Food Industry
Used as a food preservative to inhibit growth of bacteria and fungi in meat, poultry, and seafood products.

Functions as a humectant to retain moisture and improve texture in processed foods and baked goods.

Acts as a pH regulator and buffering agent in various food formulations.

Added to dairy products and beverages to enhance flavor stability and shelf life.

Pharmaceuticals
Used as an ingredient in topical formulations and intravenous fluids to maintain electrolyte balance.

Functions as a buffering agent in pharmaceutical preparations.

Cosmetics and Personal Care
Employed in skin care products for its moisturizing and pH balancing properties.

Used in deodorants and antiperspirants due to its antimicrobial effects.

 

Secondary Uses
Industrial Applications
Used as a corrosion inhibitor in metalworking fluids and cleaning products.

Acts as a biodegradable solvent and chelating agent in some industrial formulations.

Animal Feed
Added to animal feeds to improve palatability and provide potassium and lactic acid for metabolic benefits.

Agriculture
Used in foliar sprays and nutrient solutions as a potassium source and pH buffer.

 

 

PRODUCT KEY FEATURES

Basic Identification Attributes
Chemical Name (IUPAC): Potassium 2-hydroxypropanoate

Common/Trade Name: Potassium Lactate

CAS Number: 867-56-1

HS Code: 2918.14 (Potassium salts of lactic acid)

Synonyms: Potassium lactic acid salt; potassium 2-hydroxypropionate

Physical & Chemical Properties
Physical State: Liquid (typically 60% solution) or solid powder

Color & Odor: Colorless to pale yellow; mild odor

Solubility: Miscible with water

Density: ~1.2 g/cm³ (liquid)

Stability: Stable under normal conditions

Safety & Hazard Attributes
GHS Classification: Generally recognized as safe; minimal hazard

Toxicity: Low toxicity; safe for food and cosmetic use

Exposure Limits: No specific occupational exposure limits; avoid prolonged skin contact

Storage & Handling Attributes
Storage Conditions: Store in sealed containers, away from extreme heat and direct sunlight

Container Type: Plastic or stainless steel containers

Shelf Life: Typically 2 years if stored properly

Handling Precautions: Use gloves and eye protection in industrial settings

 

Regulatory & Compliance Attributes
Complies with food additive regulations (e.g., FDA, EFSA)

Approved for use in cosmetics and pharmaceuticals under relevant guidelines

 

Environmental & Health Impact
Biodegradability: Biodegradable and environmentally friendly

Ecotoxicity: Low ecotoxicity; safe for aquatic life at typical use concentrations

Bioaccumulation: Not significant

SAFETY HANDLING PRECAUTIONS

Safety Handling Precautions

  • PPE Required: Gloves and eye protection recommended for industrial handling

  • Handling Guidelines: Use in well-ventilated areas; avoid prolonged skin contact

  • Storage Measures: Keep containers tightly closed and stored in cool, dry places

 

First Aid Measures

  • Inhalation: Move to fresh air; seek medical advice if irritation occurs

  • Skin Contact: Wash with soap and water; seek medical advice if irritation persists

  • Eye Contact: Rinse eyes thoroughly with water for 15 minutes; seek medical attention if irritation continues

  • Ingestion: Rinse mouth; seek medical advice if large amounts ingested

 

Firefighting Measures

  • Fire Hazards: Non-flammable and non-combustible

  • Extinguishing Media: Use water spray, foam, or dry chemical extinguisher

  • Special Precautions: None specific to potassium lactate

  • Hazardous Combustion Products: May emit carbon oxides under combustion

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