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Pure Honey
Pure Honey is a natural sweetener produced by honeybees from the nectar of flowers. It is a viscous, golden liquid known for its sweetness, flavor complexity, and natural preservative qualities. Packed in 30kg jerrycans for bulk supply, pure honey is widely used in food, pharmaceutical, and cosmetic industries due to its nutritional benefits, antimicrobial properties, and versatility.
Pure Honey
Primary Uses
- Food Industry
- Used as a natural sweetener in beverages, bakery, confectionery, and cooking.
- Incorporated into spreads, sauces, dressings, and marinades for flavor enhancement.
- Used in health foods and energy bars for natural energy and nutrition.
- Pharmaceutical Industry
- Employed in cough syrups, throat lozenges, and herbal remedies for soothing effects.
- Used as a carrier or excipient in medicinal formulations.
- Cosmetics and Personal Care
- Added to skincare and haircare products for moisturizing, antioxidant, and antibacterial benefits.
Secondary Uses
- Traditional and Alternative Medicine
- Used in wound care and skin healing due to its antimicrobial properties.
- Incorporated in Ayurveda and naturopathy treatments.
- Food Preservation
- Acts as a natural preservative in jams, jellies, and pickled products.
- Industrial Uses
- Utilized in fermentation processes and as a substrate in bio-based products.
1. Basic Identification Attributes
- Chemical Name (IUPAC): Mixture of sugars (primarily fructose and glucose) and other components
- Common/Trade Name: Pure Honey
- CAS Number: 86902-98-7 (varies depending on composition)
- HS Code: 0409.00
- Synonyms: Natural honey; liquid honey
2. Physical & Chemical Properties
- Physical State: Viscous liquid
- Color & Odor: Golden to amber; characteristic floral aroma
- Solubility: Soluble in water
- Density: Approximately 1.42 g/cm³
- pH: Typically 3.4 to 6.1
3. Safety & Hazard Attributes
- GHS Classification: Not hazardous
- Toxicity: Non-toxic; edible food product
- Exposure Limits: Not applicable
4. Storage & Handling Attributes
- Storage Conditions: Store in a cool, dry place away from direct sunlight
- Container Type: Food-grade plastic jerrycans (30kg)
- Shelf Life: Typically 12–24 months if stored properly
- Handling Precautions: Avoid contamination and moisture ingress
5. Regulatory & Compliance Attributes
- Complies with Codex Alimentarius standards for honey
- Meets food safety regulations by FDA, EFSA, and other authorities
6. Environmental & Health Impact
- Biodegradability: Fully biodegradable
- Ecotoxicity: Low environmental impact
- Bioaccumulation: Not applicable
Safety Handling Precautions
- PPE Required: None under normal handling
- Handling Guidelines: Maintain hygiene to prevent spoilage
First Aid Measures
- Inhalation: Not applicable
- Skin Contact: Generally safe; wash if sticky residue causes irritation
- Eye Contact: Rinse with water if contact occurs
- Ingestion: Safe for consumption; monitor for allergies
Firefighting Measures
- Fire Hazards: Combustible if exposed to high heat or flame
- Extinguishing Media: Water spray, foam, dry chemical, or CO₂
- Special Precautions: Avoid buildup of vapors in confined spaces
- Hazardous Combustion Products: Carbon oxides and organic fumes
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